The Winholt Beverage Counter, model STCT-BC-GS-30120-L, is a professional-grade commercial foodservice solution designed for efficient beverage presentation and service in various hospitality environments. With dimensions of 120 inches in length, 30 inches in depth, and 34 inches in height, it features a high-quality 14/304 stainless steel top with a marine edge across the front and sides, ensuring durability and ease of cleaning. Its integrated design includes a 10-inch backsplash with a 2-inch return for splash prevention, a 36-inch urn trough for beverage distribution, and a built-in left side sink measuring 14 x 16 x 12 inches for convenient sanitation. Equipped with a GFI duplex outlet in the backsplash, this beverage counter supports various accessories and equipment, making it suitable for commercial settings requiring reliable and hygienic beverage service, such as cafeterias, catering setups, and institutional kitchens.
Winholt STCT-BC-GS-30120-L Features
The Winholt STCT-BC-GS-30120-L beverage counter is engineered for durability and functionality in commercial foodservice environments. Its all stainless steel construction supports HACCP compliance and ensures longevity in daily use. The 120" length allows for substantial beverage accommodation, while the built-in urn trough supports up to 200 cans per day. The integrated sink and GFI outlet facilitate streamlined workflows, and open shelving with rack slides optimize storage for glass racks and accessories. Designed for easy disassembly and cleaning, this unit enhances operational efficiency in moderate-volume kitchens and catering stations.
- 14/304 stainless steel top with marine edge enhances durability
- Built-in 14" x 16" x 12" stainless steel sink simplifies sanitation
- 36" urn trough supports consistent beverage dispensing
- GFI duplex outlet enables additional equipment integration
- Open shelves with rack slides optimize glass storage and workflow
This beverage counter is ideal for commercial foodservice operations requiring efficient beverage display and servicing in back-of-house or prep stations.
What is a commercial beverage counter?
A commercial beverage counter is a stainless steel-equipped station designed for the display, dispensing, and storage of beverages in foodservice facilities. The Winholt STCT-BC-GS-30120-L model features a 120-inch stainless steel top with marine edge, a 36-inch urn trough, and built-in sink, making it suitable for mid-volume beverage service. Installed in catering stations, cafeterias, or institutional kitchens, it supports steady daily workflows with easy maintenance and HACCP compliance, ensuring durable performance in demanding environments.
Top beverage counters for foodservice kitchens
Constructed from high-grade stainless steel with comprehensive features, this beverage counter supports steady workflows and efficient beverage service in institutional or commercial kitchens requiring reliable manual operation and moderate throughput.
- Mid-range output support — up to 200 cans/day
- Designed for small prep kitchens — compact presentation station
- Ideal for cafeteria and catering stations — steady daily use
- Supports HACCP workflows — stainless steel construction
- Facilitates manual beverage dispensing — built-in urn trough
Winholt STCT-BC-GS-30120-L Technical Specs
With a robust all stainless steel exterior, this beverage counter operates effectively in commercial settings with a 120" width, 30" depth, and 34" height. It weighs 380 lbs, supporting HACCP compliance and NSF standards. The 14/304 stainless top with marine edge ensures durability against daily wear and facilitates straightforward cleaning. Electrical requirements include standard grounded power sources supported by a GFI duplex outlet in the backsplash, supporting additional equipment. Its open cabinet base with three rack slides and two open shelves optimizes storage for glassware and accessories. The 36-inch urn trough sustains consistent beverage flow, suitable for moderate workflows in busy cafeterias and catering kitchens.
- Dimensions: 120" W x 30" D x 34" H, 380 lbs
- Built with NSF-rated 14/304 stainless steel for durability
- Includes 36" urn trough capacity for 200 cans per day
- GFI duplex outlet supports additional electrical devices
- Open cabinet base with three rack slides and two shelves
- All stainless steel exterior for sanitation and longevity
- Operates on standard commercial electrical wiring
- Supports HACCP compliance with smooth surfaces
- Easy to clean with removable components and stainless finish
Why choose Winholt STCT-BC-GS-30120-L?
The Winholt model stands out from competitors with its durable 14/304 stainless steel construction, comprehensive accessory integration, and marine edge design that prevents spillage. Its 120-inch width supports larger beverage service setups, and the built-in features tailor it for steady workflows in medium-demand foodservice environments. Designed for longevity and operational efficiency, it optimizes beverage presentation in restaurant, catering, or institutional kitchens.
- Extended width for larger beverage service stations
- Marine edge aids spill prevention during use
- NSF-certified stainless steel surface enhances sanitation
- Built-in sink and urn trough streamline workflows
- Open shelving facilitates quick access to glassware
