Winholt STCT-BBHD3660 60 Inch Enclosed Table 5 Inch Boxed Back Splash with (2) Doors Stainless Steel

The Winholt STCT-BBHD3660 enclosed work table is a commercial kitchen equipment solution designed for durability and efficiency in foodservice environments. Made from all-welded 16-gauge stainless steel, this NSF-rated table features a 5-inch boxed backsplash to contain spills and enhance sanitation. Its two doors provide secure access to stored items, making it ideal for prep stations, catering operations, and institutional kitchens requiring reliable, heavy-duty surfaces with corrosion resistance and easy maintenance.

Top Winholt STCT-BBHD3660 Features

This commercial work table combines a sturdy stainless steel construction with integrated storage and splash protection, supporting steady daily work environments. The all-welded design ensures structural integrity, while adjustable bullet feet facilitate precise leveling. Designed for moderate workload use, it offers convenient access with sliding doors and a splash-proof backslash for maintaining clean prep surfaces in busy kitchens.

• All welded 16ga stainless steel construction ensures durability
• Two sliding doors provide accessible storage space
• 5-inch boxed backsplash prevents spillover and contamination
• Bullet feet adjustable to 1-3/8 inches for stability
• NSF-rated for sanitation and compliance with food safety standards

This work table is suitable for medium production tasks in commercial kitchens handling daily prep or storage needs.

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food prep and storage in commercial foodservice settings. The Winholt STCT-BBHD3660 model features a welded construction, two sliding doors for storage, and a boxed backsplash to contain spills, making it suitable for small to medium-voltage kitchens. Installed in back-of-house prep stations, it supports consistent sanitary workflow in institutional kitchens or catering environments.

Top commercial work tables for foodservice kitchens

Constructed with NSF-rated stainless steel, these work tables are built for steady daily use and reliable food preparation in compact commercial spaces. Designed for moderate throughput, they help streamline workflow and improve hygiene in back-of-house food prep stations.

• Mid-range output support for small to medium kitchen environments
• Suitable for steady daily workflows in institutional kitchens
• Compact design supports small prep stations and catering setups
• Durable stainless steel construction withstands heavy use
• Manual operation enhances routine foodservice tasks

Winholt STCT-BBHD3660 Technical Specs

The Winholt STCT-BBHD3660 employs a stainless steel construction with all-welded joints, offering corrosion resistance and strength suitable for commercial applications. The table measures 60 inches in width, 36 inches in depth, and stands 34 inches high. It features two sliding doors for accessible storage, with adjustable bullet feet supporting a level surface. Its NSF certification ensures compliance with sanitation standards, making it appropriate for food prep and storage areas. The unit weighs approximately 204 lbs and is typically shipped within 1 to 2 days as a special quote item. Its design supports up to 200 cans/day processing, with a 5-inch boxed splash back facilitating spill containment.

• Dimensions: 60"W x 36"D x 34"H, weight 204 lbs
• Material: 16ga stainless steel, fully welded construction
• Features: NSF rated, boxed back splash, two sliding doors
• Feet: Bullet feet adjustable to 1-3/8 inches for stability
• Compliance: NSF certified, suitable for food safety standards
• Hardened edges prevent injury and facilitate cleaning
• Typical shipping: 1-2 days; freight class 300
• Usage: Installed in commercial prep stations and back-of-house areas

Why Choose Winholt STCT-BBHD3660 ?

This work table offers a robust all-stainless steel design with a boxed backsplash for spill containment, setting it apart from competitor models. Its NSF compliance and adjustable bullet feet enhance operational flexibility and sanitation. The two sliding doors optimize storage, making it ideal for daily food prep and storage in busy restaurant or institutional kitchens.

• Self-contained, corrosion-resistant stainless steel construction
• Standard NSF certification for sanitation compliance
• Compact footprint supports small kitchen setups
• Adjustable bullet feet provide stability on uneven floors
• Enclosed storage with sliding doors optimizes workflow