The Winholt STCT-BBHD2436 Enclosed Work Table is a professional-grade stainless steel kitchen station designed for commercial foodservice environments. Featuring all-welded 16-gauge stainless steel construction and a 5-inch boxed backsplash, this unit provides durability and sanitation suitable for steady daily use. The model includes two sliding doors and adjustable bullet feet to a height of 1-3/8 inches, optimizing workflow and ergonomic access during food prep within institutional kitchens, cafeterias, or catering setups.
Top Winholt STCT-BBHD2436 Features
The enclosed stainless steel work table offers a resilient, NSF-rated surface with adjustable bullet feet for precise height alignment, supporting efficient manual food prep. Its all-welded construction ensures structural integrity while enabling easy cleaning and maintenance. The sliding doors facilitate access to internal storage or equipment, making it ideal for continuous foodservice operations, including meal assembly or ingredient organization in compact commercial kitchens.
- All-welded 16ga stainless steel construction for durability
- NSF-rated for food safety and sanitation compliance
- Adjustable bullet feet support precise leveling
- Two sliding doors allow convenient internal access
- 5-inch boxed back splash prevents spillage runoff
Designed for medium-use environments requiring reliable food prep surfaces; suitable for institutional settings, small restaurants, or caterers.
What is a commercial work table?
A commercial work table like the Winholt STCT-BBHD2436 is a stainless steel surface designed for food preparation, equipped with features such as a boxed backsplash and sliding doors for added functionality. It is typically installed in kitchen prep stations or back-of-house areas, offering a durable, NSF-approved platform for ongoing foodservice activities, supporting steady daily workflows in institutions or small-scale food operations.
Top foodservice stainless steel work tables for small kitchens
Constructed with all-welded 16-gauge stainless steel, these tables support consistent daily food prep workflows. Ideal for mid-volume kitchens needing reliable surfaces with adjustable feet and enclosed storage options, ensuring organization and hygiene for institutional or cafeteria use.
- Steady output — for small mid-volume kitchen operations
- Compact commercial spaces — suitable for back-of-house settings
- Foodservice equipment — enhances meal assembly efficiency
- Moderate throughput — supports routine food prep demands
- Manual food processing — durable for recurring daily tasks
Winholt STCT-BBHD2436 Technical Specs
The Winholt STCT-BBHD2436 is a commercial work table featuring a 36-inch width, 24-inch depth, and a height of 34 inches, constructed from NSF-rated 16-gauge stainless steel for long-term durability. Its all-welded frame weighs approximately 95 pounds, ensuring stability during use. Equipped with adjustable bullet feet supporting up to 1-3/8 inches of height adjustment, it is designed for steady, level placement on uneven flooring. The model operates in compliant settings with NSF certification, suitable for food prep in institutional kitchens or catering operations. Installation considerations include sufficient clearance for cleaning and maintenance, with optional drain or ventilation configurations based on use case.
- Dimensions: 36" W x 24" D x 34" H
- Material: NSF-rated 16ga stainless steel
- Weight: 95 lbs for stability and durability
- Adjustable feet support ±1-3/8" leveling
- Certifications: NSF for sanitation compliance
- Structural all-welded design for strength
- Supports steady daily food prep activities
- Suitable for installation in small catering or café stations
- Clearance needed for maintenance and cleaning
- Compatible with standard kitchens with proper airflow
Why Choose Winholt Winholt STCT-BBHD2436?
The Winholt STCT-BBHD2436 stands out with its robust welded stainless steel construction and NSF approval, ensuring longevity and food safety. Its adjustable feet provide precise leveling, enhancing workflow efficiency in compact commercial kitchens. This workstation's enclosed design offers secure storage options, and its 5-inch backsplash minimizes spillage, making it suitable for various culinary settings. It exceeds basic requirements through durability, ease of maintenance, and compliance with sanitation standards and industry regulations.
- All-welded construction enhances structural integrity
- NSF-rated for professional food safety standards
- Adjustable bullet feet for precise leveling
- Enclosed storage with sliding doors
- Compact footprint ideal for small kitchens
