The Winholt STCT-BB30144-MS Work Table Cabinet Base With Open Front is a commercial-grade stainless steel workstation designed for efficient food preparation and storage in various foodservice environments. It features a 144-inch wide stainless steel top with a 5-inch high boxed backsplash and 45° return, providing a durable and compliant surface for meal assembly and equipment setup. Its open design with a mid-shelf allows easy access to stored items, making it ideal for small to mid-scale kitchen operations requiring reliable manual workflows and a sturdy, corrosion-resistant construction.
Winholt STCT-BB30144-MS Features
This commercial work table with a cabinet base offers a robust stainless steel top and open storage with a mid-shelf, supporting steady daily use in foodservice kitchens. Its 16-gauge construction enhances durability, while stainless steel bullet feet with 1-inch adjustment facilitate level setup. The open front design simplifies cleaning and maintenance, suited for culinary teams managing up to 200 cans per day or similar volume tasks.
- Supports HACCP workflows with easy-to-clean stainless surfaces
- 16-gauge stainless steel top withstands heavy-duty use
- Adjustable stainless steel bullet feet ensure stability
- Open front with mid-shelf facilitates efficient storage access
- 5-inch high stainless boxed backsplash prevents spills and debris
Designed for commercial kitchens requiring reliable, durable workstations with ample open storage and easy maintenance.
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel processing surface combined with an accessible open cabinet base, typically measuring around 144 inches in width, 30 inches in depth, and 34 inches in height. Installed in prep stations and back-of-house setups, it provides a sturdy surface for meal assembly and food prep, supporting daily workflows in institutions like restaurants or catering operations. The Winholt STCT-BB30144-MS model is suited for moderate-demand tasks, featuring a 16-gauge top, open storage with a mid-shelf, and easy cleaning compatibility.
Top stainless steel work tables for mid-volume kitchens
This stainless steel work table with open front and cabinet base offers a durable, NSF-rated surface, ideal for efficient meal prep and manual foodservice operations in small to mid-sized kitchens. Designed for steady daily use and reliable storage, it supports consistent workflows in back-of-house environments requiring robust equipment that balances functionality and sanitation.
- Mid-range output support — suitable for small to medium kitchens
- Compact footprint — 144-inch width fits limited space
- Stainless steel construction with NSF rating ensures sanitation
- Supports manual food prep with stable, adjustable feet
- Open front storage simplifies routines for staff
Winholt STCT-BB30144-MS Technical Specs
Engineered for durability and compliance, the Winholt STCT-BB30144-MS features a 16-gauge stainless steel top with a stainless boxed backsplash and a 45° return, ensuring spill containment and surface longevity. The unit is powered purely by manual operation, with adjustable stainless steel bullet feet for precise leveling. It measures 144 inches wide, 30 inches deep, and 34 inches high, with a total weight of 318 lbs. Its NSF-rated stainless steel construction provides high sanitation standards, suitable for food prep environments. The unit is typically shipped within 1 to 2 days and complies with safety and sanitation certifications, supporting efficient daily workflows in commercial kitchens.
- Dimensions: 144"W x 30"D x 34"H with 5" backsplash
- Top Gauge: 16 gauge stainless steel for durability
- Construction: NSF-rated, stainless steel with rounded/bullnose edge
- Feet: Stainless steel bullet feet, 1" adjustable height
- Weight: 318 lbs; ship weight aligns with heavy-duty commercial ware
- Finish: Standard stainless steel with easy-to-clean surface
- Certifications: NSF sanitation standards
- Operation: Manual, no electrical requirements
- Ideal for prep stations managing steady food production
- Includes a mid-shelf for organized storage
- Requires level installation with adequate clearance and airflow
- Supports food safety protocols with smooth stainless surfaces
- Suitable for undercounter or free-standing placements
- Supports easy cleaning schedules with removable backsplash
- Compatibility with various shelving and storage accessories
Why Choose Winholt STCT-BB30144-MS?
This model combines a stainless steel work surface with a fully open cabinet base, offering enhanced durability, sanitation, and efficient workflow support in commercial kitchens. Its 144-inch width and NSF-rated finish set it apart from competitors, providing a durable platform for food prep, assembly, and storage. The unit's design minimizes cleaning effort and maximizes workspace organization, optimizing operational efficiency in restaurant and institutional settings.
- Wider work surface for increased food prep capacity
- NSF-rated stainless steel ensures strict sanitation standards
- Open front with mid-shelf improves access and organization
- Heavy-duty 16-gauge construction withstands daily use
- Adjustable feet enhance stability on uneven floors
