The Winholt STCT-BB30108-MS Work Table Cabinet Base With Open Front is a durable, industrial-grade stainless steel work station designed for commercial kitchen environments. Measuring 108 inches in width, 30 inches in depth, and 34 inches in height, it features a 16-gauge stainless steel top and an open mid-shelf configuration. Its open front and adjustable stainless steel bullet feet facilitate easy cleaning and versatile integration within foodservice operations, especially in prep stations, back-of-house setups, and small kitchens requiring efficient workspace organization.
Top Winholt STCT-BB30108-MS Features
This work table base offers a robust stainless steel construction with a 16-gauge top, providing resistance to corrosion and easy sanitation in food processing environments. The open front design with a mid-shelf enhances accessibility for daily tasks while supporting HACCP compliance. Its 5" high stainless boxed backsplash with 45° return prevents splashes, maintaining cleanliness. Adjustable stainless steel bullet feet ensure stability on uneven floors, simplifying routine maintenance and installation.
- Construction from 16-gauge stainless steel for durability and sanitation
- Open front with integrated mid-shelf optimizes workspace flow
- 5-inch backsplash with 45-degree return contains spills effectively
- Adjustable bullet feet allow stable setup on uneven surfaces
- Simple cleaning with stainless steel surfaces and tool-free access
Ideal for mid-volume food preparation where reliable workspace and quick access are essential. Suitable for commercial kitchens, catering stations, and institutional foodservice environments requiring consistent, durable surfaces.
What is a commercial work table base?
A commercial work table base is a sturdy, stainless steel foundation designed for supporting work surfaces in foodservice environments. The Winholt STCT-BB30108-MS model features a 108-inch width, 30-inch depth, and 34-inch height, with an open front and integrated mid-shelf. Crafted from 16-gauge stainless steel, it is equipped with a 5-inch high backsplash with a 45° return, and adjustable bullet feet, making it suitable for steady daily workflows in small and medium-sized kitchens. This unit is used as a functional work surface in prep stations and back-of-house areas, supporting HACCP workflows and sanitation standards.
Top stainless steel work table bases for consistent foodservice kitchens
Constructed from corrosion-resistant stainless steel, these bases support reliable food prep with stable operation for daily workflows. Designed for small to mid-volume kitchens, they facilitate manual work processes, balancing quality and functionality in foodservice settings.
- Used in small prep kitchens for reliable workspace support
- Designed for compact commercial space efficiency
- Suitable for cafeteria and institutional foodservice applications
- Supports steady output and manual food prep tasks
- Ideal for mid-range throughput requiring durable surfaces
Winholt STCT-BB30108-MS Technical Specs
The Winholt STCT-BB30108-MS is engineered for durability and compliance, offering a stainless steel top made from 16-gauge material for strength and corrosion resistance. The unit measures 108 inches wide, 30 inches deep, and 34 inches high, with a total weight of 240 lbs. It features a 5-inch high backsplash with a 45° return, preventing spills from affecting surrounding areas. The open front design facilitates cleaning and ease of access, while adjustable stainless steel bullet feet ensure stability. Certification details include NSF compatibility, supporting sanitation and food safety standards, with non-proposition 65 compliance.
- Electrical requirements: Not applicable; manual operation
- Construction from 16-gauge stainless steel for durability
- Dimensions: 108"W x 30"D x 34"H, weights 240 lbs
- Features a 5" backsplash with 45° return for spill containment
- Adjustable bullet feet for uneven flooring stability
- Open front with optional mid-shelf for workspace organization
- Typically ships within 1-2 days; NSF-listed for sanitation
- Supports HACCP workflows with easy-to-clean surfaces
- Tool-free access for routine maintenance and cleaning
- Heavy-duty construction suitable for steady use in commercial kitchens
Why Choose Winholt STCT-BB30108-MS?
The Winholt STCT-BB30108-MS offers a superior combination of robust stainless steel construction and precise dimensions optimized for foodservice operations. Its open front design with adjustable feet ensures stability and accessibility, reducing downtime during cleaning and maintenance. Unlike competitor models, it provides a 5" backsplash with a 45° return, enhancing spill containment, and is NSF-listed for compliance with sanitation standards, supporting busy commercial kitchens' operational efficiency.
- Wider 108" stainless steel work surface for increased capacity
- 5" high backsplash enhances spill management
- Open front design improves workflow and cleaning access
- Adjustable bullet feet for versatile floor compatibility
- Built from 16-gauge stainless steel for long-term durability
