The Winholt STCT-BB2436-MS Enclosed Table, part of Winholt's commercial work tables and stations series, is designed for durable foodservice environments requiring sturdy stainless steel surfaces. This open table with a built-in shelf features a 5-inch boxed backsplash for spill containment and an all-welded 16-gauge stainless steel construction. Suitable for institutions such as restaurants, cafeterias, and catering operations, it supports efficient workflow and sanitation standards, with NSF certification ensuring compliance with industry regulations.
Top Winholt STCT-BB2436-MS Features
The Winholt STCT-BB2436-MS work table integrates a 36-inch wide stainless steel top with a durable enclosed design and adjustable bullet feet for stability. Its open shelving optimizes storage, while the 5-inch boxed backsplash simplifies spill management. All components are fully welded for strength and ease of cleaning, making it ideal for manual food prep and moderate daily workflows in commercial kitchens.
- All-welded 16-gauge stainless steel for enhanced durability
- Adjustable bullet feet support up to 1-3/8\" height variation
- NSF-rated for sanitation and food safety compliance
- Integrated 5-inch boxed backsplash minimizes spills and splashes
- Includes built-in shelf for convenient storage in busy kitchens
Designed for foodservice professionals, this work table is suitable for steady daily use and manual food prep tasks, providing reliable surface and organizational features for commercial settings.
What is a commercial work table?
A commercial work table is a fixed or mobile surface designed from durable materials such as stainless steel for use in foodservice establishments. The Winholt STCT-BB2436-MS is a 36-inch wide stainless steel work station equipped with a shelf and spill protection features, installed in back-of-house kitchen areas, to support consistent daily food prep and food handling operations in restaurants and cafeterias.
Top stainless steel work tables for commercial kitchens
Constructed with commercial-grade stainless steel, these tables support steady daily workflows in institutional and catering kitchens, offering stability, easy cleaning, and ergonomic design. Their straightforward operation suits mid-range throughput kitchens focused on manual food preparation and organization.
- Small prep kitchens—streamlined organization and durability
- Compact commercial spaces—maximized workspace efficiency
- School cafeterias—robust materials for frequent cleaning
- Moderate throughput—the correct balance of size and capacity
- Manual food prep—reliable, stainless steel surface
Winholt STCT-BB2436-MS Technical Specs
The Winholt STCT-BB2436-MS work table features a 36” width and 24” depth with a height of 34”, constructed entirely from 16-gauge stainless steel for exceptional durability and sanitation. It weighs approximately 80 lbs and is NSF-certified for compliance with sanitation standards. The unit’s all-welded frame ensures strength during daily use, with adjustable bullet feet providing stability on uneven flooring. Its spill-resistant 5-inch boxed backsplash facilitates quick cleanup in busy foodservice operations, supporting steady manual processing tasks in institutional kitchen environments.
- Dimensions: 36" W x 24" D x 34" H
- Material: 16ga stainless steel, all-welded for strength
- Weight: 80 lbs (36.3 kg)
- Certification: NSF-approved for sanitation compliance
- Feet: Bullet feet adjustable to 1-3/8” for uneven floors
- Spill control: 5” boxed backsplash
- Construction: Food-grade, corrosion-resistant stainless steel
- Use cases: Manual food prep, food storage, organizational support
- Installation needs: level flooring, clearance for cleaning and maintenance
- Cleaning: Easy-to-clean stainless steel surface, factory-welded frame
Why Choose Winholt STCT-BB2436-MS?
The Winholt STCT-BB2436-MS distinguishes itself through its corrosion-resistant, all-welded stainless steel design, NSF certification, and user-friendly adjustable bullet feet. Its integrated spill protection and open shelf provide practical benefits for steady food prep workflows. Compared to similar models, it combines durability, sanitation, and stability within a compact footprint, enhancing operational efficiency in commercial kitchens.
- Self-contained stainless steel construction for durability
- NSF-certified for sanitation and compliance
- Adjustable feet for uneven flooring stability
- Spill-resistant backsplash for easy cleanup
- Designed for steady daily manual food prep
