Winholt STCT-B1.5HD-3036 Work Table Cabinet Base With Hinged Doors is a commercial-grade workspace solution designed for efficient foodservice environments. Built with a 16-gauge stainless steel top, it provides durable, easy-to-clean surface area for prep and storage. Measuring 36 inches wide by 30 inches deep and 34 inches high, this station is suitable for mid-volume kitchens and institutional back-of-house setups that require reliable manual operation and straightforward maintenance. Its robust construction and precise dimensions support steady daily workflows, making it ideal for food prep stations, catering setups, and small restaurant kitchens.
Top Winholt 2146_STCT-B1.5HD-3036 Features
The Winholt STCT-B1.5HD-3036 work table features a stainless steel work surface and a cabinet base equipped with two large doors for secure storage. Its 1.5-inch backsplash helps contain spills, while adjustable bullet feet ensure stability on uneven floors. Designed for consistent daily use, the unit facilitates organized workspace management, supporting HACCP compliance and simplified cleaning protocols. The absence of mid-shelf allows for flexible storage and easy access to tools or ingredients, making it a practical choice for foodservice operators managing moderate throughput.
- Stainless steel top construction for durability and sanitation
- Adjustable stainless steel bullet feet for stability on uneven floors
- 1.5" backsplash to contain spills and streamline cleaning
- Large cabinet doors provide accessible storage
- Dimensions support efficient workflow in small commercial kitchens
Ideal for medium-volume foodservice operations needing reliable prep and storage solutions.
What is a commercial work table cabinet base?
A commercial work table cabinet base is a stainless steel furniture component installed in foodservice settings to provide a durable workspace combined with storage capacity. The Winholt STCT-B1.5HD-3036 is a stainless steel work table with a cabinet base designed for medium-duty use, equipped with two hinge-style doors for organized storage. Its construction and dimensions support steady daily workflows in institutional kitchens, catering stations, and small restaurants, making it suitable for manual food prep and supply organization.
Top Work Tables for Foodservice Kitchens
Constructed with stainless steel, these tables support durable work surfaces and flexible storage in day-use and small production kitchens with steady workflows. Designed with medium-sized dimensions, they enable efficient food prep and storage in institutional and catering environments, supporting consistent daily use.
- Small prep kitchens — optimal for compact spaces
- Commercial back-of-house setups — supports steady workflows
- Foodservice stations — enhances organization and sanitation
- Moderate throughput — suited for daily workflows
- Manual food prep — supports efficient, everyday tasks
Winholt STCT-B1.5HD-3036 Technical Specs
This work table features a 16-gauge stainless steel top, with overall dimensions of 36 inches in width, 30 inches in depth, and a height of 34 inches. It weighs approximately 95 pounds and includes adjustable stainless steel bullet feet for leveling on uneven surfaces. The unit incorporates a 1.5-inch backsplash for spill containment and a cabinet base with two large doors to facilitate organized storage, without requiring electrical or plumbing connections. Certified for NSF standards, it adheres to sanitation and safety regulations, making it suitable for HACCP-compliant environments. The simple design allows for easy cleaning and routine maintenance, supporting consistent operational demands in small to medium foodservice settings.
- Dimensions: 36 W x 30 D x 34 H inches
- Weight: 95 lbs with stainless steel construction
- Backsplash height: 1.5 inches for spill control
- Certifications: NSF compliant for sanitation standards
- Construction: 16-gauge stainless steel top and cabinets
- Floor leveling: Adjustable bullet feet
- Material: Commercial-grade stainless steel for durability
- No electrical or plumbing requirements
- Easy-to-clean surface with rounded/bullnose edges
- Supports routine cleaning and HACCP compliance
- Shipping: Typically ships in 1 to 2 days
Why Choose Winholt STCT-B1.5HD-3036?
This model distinguishes itself with a stainless steel top and cabinet base designed for durability and sanitation in commercial kitchens. Its moderate footprint and NSF approval ensure reliable performance without requiring complex installation, supporting efficient workflows. The adjustable feet provide stability on uneven floors, while the absence of mid-shelves offers flexible storage options. Its heavy-duty construction enhances longevity and ease of maintenance, making it suitable for diverse foodservice environments that demand consistent, manual food prep and organized storage.
- Wider configuration with 36 inches for increased workspace
- NSF-approved for sanitation and safety standards
- Heavy-gauge stainless steel top for durability
- Adjustable bullet feet support uneven flooring
- Simple, straightforward cleaning and maintenance
