The Winholt STCT-B1.5HD-24144-MS Work Table Cabinet Base with Hinged Doors is designed for commercial foodservice environments requiring durable, large-capacity storage and workspace solutions. Constructed with a stainless steel top and a 16-gauge top gauge, this unit offers corrosion resistance and enhanced cleanliness. Its modular design, featuring six hinged doors with mid-shelves and a 1.5-inch backsplash, supports organized food prep and efficient workflow in institutional kitchens, catering stations, or small restaurant settings. The unit measures 144 inches wide by 24 inches deep and stands 34 inches high, providing substantial surface area and storage capacity for daily kitchen operations.
Top Winholt STCT-B1.5HD-24144-MS Features
The Winholt STCT-B1.5HD-24144-MS work table features a stainless steel top ideal for heavy-duty food prep, with rounded, bullnose edges for safety. Its six hinged doors include mid-shelves, facilitating organized storage within a 144"W x 24"D footprint. The unit's adjustable stainless steel bullet feet enable stable installation on uneven floors, supporting HACCP compliance and sanitation standards. Designed for moderate daily workflows, it provides easy cleaning and maintenance, ensuring long-term durability in busy commercial kitchens.
- 16-gauge stainless steel top resists corrosion and dents
- Includes six hinged doors with built-in mid-shelves for storage
- Adjustable bullet feet provide level stability on uneven floors
- Tool-free disassembly for efficient cleaning and maintenance
- 124" wide work surface supports large-volume food prep tasks
Ideal for installing in commercial kitchens requiring reliable surface and storage capacity to facilitate daily food preparation and organization.
What is a commercial work table cabinet base?
A commercial work table cabinet base is a professional-grade kitchen fixture consisting of a stainless steel work surface combined with enclosed storage, typically featuring hinged or sliding doors. The Winholt STCT-B1.5HD-24144-MS work table includes a 144-inch-wide stainless steel surface with six hinged doors and mid-shelves, providing organized storage and a durable platform for food preparation. Such units are commonly installed in moderate-use settings like institutional kitchens, catering stations, or compact foodservice setups, supporting consistent daily workflows and HACCP standards. Crafted to withstand demanding commercial environments, it is suitable for everyday use in food production areas requiring sanitation, stability, and operational efficiency.
Top commercial work tables for moderate-volume kitchens
Constructed from high-grade stainless steel, these work tables provide durable surfaces and ample storage for steady food prep operations. Designed for stabilizing workflows, they support efficient moderate throughput in institutional and catering kitchens, with easy maintenance features to ensure sanitation and longevity.
- Steady output environments — e.g., small prep kitchens
- Compact commercial spaces — e.g., back-of-house setups
- Foodservice applications — e.g., school cafeterias
- Moderate throughput — up to 200 cans/day
- Manual food processing — reliable manual operation for repetitive tasks
Winholt STCT-B1.5HD-24144-MS Technical Specs
Manufactured by Winholt Equipment, this work table features a 16-gauge stainless steel top with a rounded bullnose edge for safety and ease of cleaning. The unit's overall dimensions are 144" W x 24" D x 34" H, weighing approximately 360 lbs. It is equipped with six hinged doors with mid-shelves and stainless steel bullet feet that are adjustable by 1 inch for leveling on uneven floors. The structure complies with NSF standards and is designed for use in kitchen environments demanding durability, sanitation, and stability. While shipping typically takes 1 to 2 days, certification details detail its suitability for commercial foodservice use and HACCP compliance considerations. No electrical requirements are specified, aligning with manual operation and standard maintenance protocols.
- Dimensions: 144"W x 24"D x 34"H, 360 lbs weight
- Construction: 16 gauge stainless steel top, rolled edges
- Feet: Stainless steel bullet feet, adjustable by 1"
- Doors: Six hinged doors with mid-shelves for organized storage
- Certification: NSF compatibility, corrosion-resistant design
- Cleaning: Tool-free disassembly supports routine sanitation
- Splash backsplash: 1.5" high to contain spills and facilitate cleaning
- Load capacity: Supports daily food prep with durable, food-safe materials
- Installation: Suitable for stable placement on uneven, non-slip floors
- Usage: Intended for moderate-duty kitchen workflows, supporting HACCP compliance
- Material: Food-grade stainless steel, compliant with NSF standards
Why Choose Winholt STCT-B1.5HD-24144-MS?
The Winholt STCT-B1.5HD-24144-MS distinguished by its robust stainless steel construction, large storage capacity, and straightforward maintenance, making it suitable for commercial kitchens requiring reliable workspace and organized storage. Its dimensions provide significant working area while maintaining a compact footprint. Compared to similar models, it offers a combination of adjustable feet, NSF approval, and a full-width design that enhances operational efficiency and sanitation. Its manual operation and durable design support consistent daily use in institutional and catering kitchens, ensuring long-term performance and compliance with food safety standards.
- Wider 144-inch surface supports expanded food prep zones
- NSF-certified materials ensure compliance and sanitation
- Integrated mid-shelves maximize storage flexibility
- Heavy-duty 16-gauge construction improves longevity in busy kitchens
- Adjustable bullet feet adapt to uneven flooring for stability
