The Winholt STCT-B1.5D3696 Storage Cabinet Enclosed Base Tables is a commercial-grade work station designed for foodservice environments requiring durable, high-capacity storage and workspace. With its stainless steel top and enclosed base, this 96-inch wide by 36-inch deep by 34-inch height unit provides a reliable solution for organized food prep areas, catering stations, and institutional kitchens. Its NSF-certified construction ensures compliance with sanitation standards, making it suitable for professional food operations seeking efficient workflow management and hygienic storage.
Top Winholt STCT-B1.5D3696 Features
The work table features a stainless steel top with a 16-gauge thickness for durability and resistance to corrosion. Its paneled enclosed base houses four sliding doors without mid-shelf, facilitating accessible storage for kitchen tools, ingredients, or equipment. Equipped with stainless steel bullet feet that adjust 1" for stable placement, the unit supports HACCP workflows and can withstand frequent cleaning. Its size and configuration make it ideal for moderate daily use in foodservice settings requiring organized storage and workspace integration.
- 96"W x 36"D x 34"H dimensions optimize workspace efficiency
- NSF-certified stainless steel top ensures food safety compliance
- Sliding doors without mid-shelf promote quick access
- Adjustable stainless steel bullet feet provide stability
- Enclosed base supports organized storage for foodservice use
This storage cabinet with enclosed base tables is well-suited for commercial kitchens requiring reliable, easy-to-maintain food prep stations with ample storage capacity.
What is a commercial work table?
A commercial work table is a foodservice equipment piece designed for professional kitchen operations, featuring durable materials and specific dimensions to support food prep and storage. The Winholt STCT-B1.5D3696 work table, documented with NSF certification and stainless steel construction, is manufactured for use in food prep, catering, or institutional kitchens. Installed as a stationary work station, it offers a stable surface and organized storage, succeeding in environments with consistent daily workflows, such as school cafeterias or healthcare kitchens.
Top stainless steel work tables for medium-sized kitchens
This work table combines robust stainless steel construction with precise dimensions, suitable for steady daily food preparation and storage in compact commercial spaces and institutional kitchens. Designed for manual operation and moderate throughput, it supports daily routines efficiently without compromise on hygiene or durability.
- Mid-range output support—up to 200 cans per day
- Ideal for small to medium commercial kitchens
- Suitable for foodservice teams in institutional settings
- Designed for consistent task use and reliable storage
- Perfect for manual food prep workflows
Winholt STCT-B1.5D3696 Technical Specs
Constructed with a 16-gauge stainless steel top and a stainless steel base, this work table provides a sturdy, corrosion-resistant platform for food processing and storage. Its dimensions of 96 inches wide, 36 inches deep, and 34 inches high enable efficient use in moderate-volume foodservice environments. Certified by NSF, it meets sanitation standards, and its adjustable stainless steel bullet feet facilitate stable positioning. Weighing 294 pounds, it is designed for long-term, commercial use with minimal maintenance requirements. The unit does not require electrical connections or complex installation, making it suitable for various kitchen layouts. Its splash height of 1.5 inches simplifies cleaning, and the enclosed base allows for organized storage of kitchen supplies. Optional accessories or disassembly tools are not included, and it is shipped typically within 1 to 2 days.
- Stainless steel top and base with NSF certification
- Dimensions: 96"W x 36"D x 34"H; weight: 294 lbs
- Adjustable stainless steel bullet feet for stability
- Enclosed base with four sliding doors; no mid-shelf
- Made with 16-gauge top for durability
- 1.5-inch backsplash enhances spill containment
- Designed for steady operation in food prep areas
- Commercial-grade construction suitable for daily vacuum cleaning
Why Choose Winholt STCT-B1.5D3696?
This model distinguishes itself from competitors through its combination of NSF-certified stainless steel surfaces and enclosed storage design. Its 96-inch width maximizes workspace and storage capacity in tight kitchen layouts. The unit's robust build with adjustable feet ensures long-term stability and ease of leveling, reducing operational downtime. Its enclosed base with sliding doors optimizes organization and aids sanitation, providing a streamlined, hygienic environment. Unlike some models with open bases or limited certifications, this storage cabinet delivers durability, compliance, and efficient workflow integration within commercial foodservice operations.
- NSF-certified stainless steel for sanitation and durability
- Enclosed base with sliding doors facilitates organized storage
- Adjustable bullet feet support stable placement on uneven floors
- Large 96-inch width maximizes workspace in compact kitchens
- Designed for steady, manual food prep and storage tasks
