The Winholt STCT-B1.5D-36144-MS Storage Cabinet is a durable enclosed base table designed for commercial foodservice environments. As part of the Winholt Equipment line, this work table features a stainless steel top and an integrated storage solution suitable for busy kitchens. Its 144-inch width and 36-inch depth provide ample workspace, while its 34-inch height supports ergonomic workflow. The model is engineered with four sliding doors, a mid-shelf interior, and a 1.5-inch backsplash unit, offering efficient organization and easy access to stored items. Crafted with a 16-gauge stainless steel top, it meets industry standards for hygiene and durability in institutional kitchens and food prep stations. This model is an optimal choice for environments requiring reliable storage and prep surfaces with proven stability and sanitation properties.
Winholt STCT-B1.5D-36144-MS Features
The Winholt STCT-B1.5D-36144-MS storage cabinet combines a robust stainless steel top construction with precision sliding doors for accessible storage. Its 16-gauge steel ensures longevity, suitable for daily use in commercial kitchens. The unit's enclosed base and mid-shelf design facilitate organized storage, while the 34-inch height supports ergonomic workflows. Easy to maintain, this work table requires no tools for cleaning or adjustments, supporting HACCP protocols. Its dimensions are tailored for compact commercial spaces, fitting seamlessly into foodservice prep areas managing moderate throughput environments.
- 16-gauge stainless steel top resists corrosion and staining
- Sliding doors with mid-shelf improve storage access
- Tool-free cleaning and maintenance for sanitation compliance
- 144"W x 36"D x 34"H dimensions optimize workspace efficiency
- Adjustable stainless steel bullet feet support uneven floors
Designed for steady daily workflows, this enclosure provides reliable storage and prep surface solutions in institutional kitchens and commercial foodservice setups.
What is a commercial storage cabinet?
A commercial storage cabinet is a heavy-duty, stainless steel enclosed base unit with sliding doors and interior shelving, designed for organized storage in foodservice settings. The Winholt STCT-B1.5D-36144-MS features a 144-inch width, 36-inch depth, and 34-inch height, with a 16-gauge top and stainless steel construction. Typically installed in food prep areas or undercounter stations, it supports HACCP compliance and sanitation standards. Ideal for medium-demand kitchens, this cabinet enhances workflow efficiency and product organization in institutional or restaurant environments.
Top work table and storage solutions for mid-volume kitchens
Constructed with heavy-duty stainless steel and designed for consistent daily use, this work table supports efficient storage and food prep operations in small to medium-sized commercial kitchens. It provides reliable performance in steady workflows, suited for institutional foodservice stations and prep areas managing moderate throughput.
- Mid-range output — ideal for small prep kitchens
- Compact commercial spaces — suitable for back-of-house setups
- Foodservice storage — supports bulk storage needs
- Steady daily use — designed for ongoing kitchen operations
- Manual food prep — supports consistent workflow demands
Winholt STCT-B1.5D-36144-MS Technical Specs
Designed for durability and functionality, this work table features a 16-gauge stainless steel top with a 1.5-inch backsplash, providing a corrosion-resistant work surface suitable for food prep. It measures 144 inches wide by 36 inches deep and stands at 34 inches high, with a shipping weight of 456 pounds. The unit is equipped with four adjustable stainless steel bullet feet for stability on uneven floors. Certification details are available upon request, aligning with NSF standards for food safety. The sliding doors with mid-shelf facilitate organized access, while the overall construction ensures long-term performance in demanding commercial kitchens. This model’s dimensions support integration into back-of-house prep stations where efficient organization and sanitation are priorities.
- 144"W x 36"D x 34"H overall dimensions
- Constructed from 16-gauge stainless steel for strength
- Includes four adjustable stainless steel bullet feet
- Reinforced with a 1.5" backsplash for spill containment
- Sliding doors incorporate mid-shelf for optimized storage
- Meets industry sanitation and safety standards
- Heavy-duty build suitable for daily institutional use
Why choose Winholt STCT-B1.5D-36144-MS?
The Winholt STCT-B1.5D-36144-MS offers a unique blend of robust stainless steel construction, precise dimensions, and integrated storage, surpassing many competitor models. Its NSF-rated durability, extensive workspace, and sliding door organization streamline food prep and storage tasks efficiently. The unit’s reinforced, corrosion-resistant top and adjustable feet enhance operational stability and sanitation, making it well-suited for both small restaurants and institutional kitchens. Its size and design support reliable workflow, simplifying routine maintenance and hygiene compliance in demanding environments.
- Self-contained design with reinforced stainless steel top
- Extended width with integrated sliding doors for organization
- Heavy-duty 16-gauge metal construction for longevity
- Design optimized for consistent daily foodservice operations
- Adjustable bullet feet support uneven flooring
