The Winholt STCT-B1.5-3696 Work Table Cabinet Base With Open Front is a versatile professional-grade work surface designed for commercial kitchens and foodservice environments. Constructed with a durable 16-gauge stainless steel top, this unit features an open front design to facilitate easy access and efficient workflow. With measurements of 96 inches wide, 36 inches deep, and 34 inches high, it caters to medium-demand kitchen tasks, offering a reliable base for prep stations and storage needs. The 1.5-inch backsplash prevents spillage and maintains cleanliness in busy foodservice operations, making it an optimal solution for institutional kitchens, catering services, and small restaurant setups requiring sturdy, NSF-rated equipment.
Top Winholt Equipment STCT-B1.5-3696 Features
This work table features a stainless steel construction with a 16-gauge top, providing durability and easy sanitation suitable for commercial food processing. The open front cabinet base enhances accessibility for quick loading and unloading, with bullet feet adjustable by 1 inch for stable installation on uneven flooring. Its open design eliminates mid-shelves, simplifying cleaning and maintenance, while the backsplash promotes spill containment, supporting HACCP compliance and safe food handling practices.
- Manufactured with 16-gauge stainless steel for corrosion resistance
- Open front design facilitates rapid workflow adjustments
- Adjustable stainless steel bullet feet ensure stability on varied surfaces
- Includes 1.5-inch backsplash to contain spills and debris
- Open without mid-shelf simplifies cleaning and routine maintenance
This unit is suited for installation in commercial kitchens needing a sturdy work surface with accessible storage, ideal for prepping and organization in foodservice teams.
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a stainless steel foodservice fixture featuring a durable tabletop combined with a storage area at the base accessible from the front. The Winholt STCT-B1.5-3696 model, characterized by its open front design and stainless steel construction, is typically installed in preparation areas such as back-of-house stations or prep zones. It is used for organizing supplies and supporting tasks like chopping, assembly, or manual food processing in institutional, catering, or restaurant kitchens, suitable for moderate daily workflows.
Top stainless steel work table for small commercial kitchens
Designed with heavy-duty stainless steel construction, this work table supports reliable daily food preparation in compact commercial spaces with steady operational demands. Its moderate throughput capacity makes it ideal for prep stations, foodservice teams, and institutional kitchens that require a durable, NSF-approved surface for manual tasks and storage.
- Mid-range output support — suitable for steady daily workflows
- Compact footprint — fits small commercial cooking environments
- Perfect for small restaurant prep stations
- Supports moderate throughput tasks efficiently
- Ideal for manual food processing and storage needs
Winholt STCT-B1.5-3696 Technical Specs
The Winholt STCT-B1.5-3696 work table features a 16-gauge stainless steel top with a 1.5-inch backsplash, providing high corrosion resistance and ease of cleaning. It measures 96 inches in width, 36 inches in depth, and 34 inches in height, with a product weight of 252 lbs. Equipped with stainless steel bullet feet adjustable by 1 inch, the unit ensures stability on uneven surfaces. It does not include an electrical or refrigeration component, focusing solely on durable manual foodservice functions. The cabinet base offers open access for efficient storage, and the overall construction meets NSF sanitation standards, making it suitable for commercial kitchen applications requiring HACCP compliance.
- Stainless steel top, 16 gauge for optimal durability
- Dimensions: 96"W x 36"D x 34"H
- Weight: 252 lbs for sturdy installation
- Adjustable stainless steel bullet feet support uneven flooring
- Open front cabinet for quick access and cleaning
- NSF-rated construction suitable for food safety standards
- Typical shipping time: 1 to 2 days
- Prop 65 compliance not applicable
- Designed for manual use in food prep environments
- Includes no electrical or refrigeration components
Why Choose Winholt Equipment STCT-B1.5-3696?
This model offers a robust 16-gauge stainless steel top with open front accessibility, making it ideal for manual food processing and storage in commercial kitchens. Its open design simplifies cleaning and reduces maintenance time compared to enclosed models. The unit’s adjustable bullet feet enhance stability on uneven floors, while NSF-rating ensures compliance with sanitation standards, supporting HACCP procedures and operational efficiency in day-use kitchens.
- Built with durable 16-gauge stainless steel for longevity
- Open front design improves workflow and quick access
- Adjustable feet ensure level setup on varied surfaces
- NSF-certified for sanitation and safety compliance
- Compact size suitable for small to medium commercial spaces
