The Winholt STCT-B1.5-3636 Work Table Cabinet Base with Open Front is a commercial-grade work station designed for efficient foodservice environments. Constructed with durable stainless steel, it features a 36W x 36D x 34H structure topped with a 16-gauge stainless steel surface for reliable food prep and equipment placement. The open front design facilitates easy access and workflow management, making it suitable for small to medium-volume kitchens, prep stations, and back-of-house setups. Its 1.5" backsplash enhances spill protection, while the adjustable stainless steel bullet feet ensure stability on uneven floors, supporting HACCP compliance and sanitation standards.
Top Winholt STCT-B1.5-3636 Features
The Winholt STCT-B1.5-3636 work table with cabinet base offers precise dimensions for tight kitchen layouts, reinforced stainless steel surfaces for heavy-use applications, and a straightforward open-front design that minimizes cleaning and maintenance. Its robust construction supports daily food preparation tasks, suitable for institutions and restaurants requiring durable manual operation. The open configuration allows for seamless integration with other kitchen equipment, enabling optimized workflow and organization.
- Open front design facilitates quick access to stored items
- Stainless steel top resists corrosion and simplifies cleaning
- 16 gauge steel construction enhances durability under daily use
- Adjustable stainless steel bullet feet support stability on uneven floors
- Dimensions support efficient workspace organization in busy kitchens
Ideal for installing in back-of-house prep areas, this work table enhances workflow while complying with sanitation standards.
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel foodservice station designed to optimize access and organization during food prep. The Winholt STCT-B1.5-3636 model features a 36-inch width and depth, a 34-inch height, and a 1.5-inch backsplash for spill control. This unit is typically used in prep stations and institutional kitchens, supporting daily workflows with its durable stainless steel construction. It is ideal for moderate operational demands, offering a stable and sanitary work surface suitable for restaurant, catering, or cafeteria settings.
Top stainless steel work tables for commercial kitchens
Manufactured for reliable performance, these stainless steel work tables with open fronts are designed for steady outputs in back-of-house commercial kitchens, supporting manual food preparation and organization in limited or compact spaces. They provide a durable surface and stable base to meet everyday culinary workflow requirements.
- Small prep kitchens — suited for space-constrained environments
- Compact commercial spaces — optimized for efficient layout planning
- Foodservice operations — supports manual tasks with durability
- Moderate throughput — effective for steady daily workflows
- Food prep stations — suitable for manual food handling tasks
Winholt STCT-B1.5-3636 Technical Specs
The Winholt STCT-B1.5-3636 work table employs a stainless steel top with a 16-gauge thickness, ensuring resistance to corrosion and impact for industrial food environments. Its dimensions are 36 inches in width and depth, with a height of 34 inches, supporting ergonomic work postures. The unit weighs approximately 100 lbs and features an open front design without mid-shelf, facilitating easy access and cleaning. It is equipped with stainless steel bullet feet for height adjustment up to 1 inch, enhancing stability on uneven floors. Certification details include NSF compliance, enabling food safety standards adherence. The backsplash height is 1.5 inches, providing effective spill containment during daily operations. The unit ships typically within 1 to 2 days, with a freight class of 300, suitable for commercial kitchen installation.
- Stainless steel top—16 gauge for durability and sanitation
- Dimensions—36W x 36D x 34H inches for versatile setup
- Weight—approximately 100 pounds for portable stability
- Adjustable feet—support uneven surfaces with up to 1" height change
- Commercial NSF-approved—meets strict food safety and sanitation standards
- Open front design—streamlines inventory access and cleaning
- Backsplash height—1.5 inches to contain spills effectively
- Shipping—typically dispatched within 1 to 2 days
- Construction—solid stainless steel for long-lasting performance
- Installation requires adequate airflow clearance and level flooring
- Supports HACCP compliance with stainless steel surfaces
- Requires minimal maintenance—easy to clean and sanitize
- Suitable for placement in prep areas needing quick item accessibility
- Designed for steady daily use in commercial settings
Why Choose Winholt STCT-B1.5-3636?
The Winholt STCT-B1.5-3636 work table offers a compact footprint with advanced stainless steel construction, enabling durable and hygienic food prep. Its open front design optimizes workflow and inventory access in small to mid-sized kitchens. This model’s adjustable feet improve stability on uneven surfaces, and the NSF-certified build ensures compliance with sanitation standards. Compared to similar models, it provides a superior balance of size, strength, and ease of maintenance, enhancing operational efficiency in commercial kitchens.
- Compact footprint supports small culinary workspaces
- NSF-certified construction ensures sanitation compliance
- Open front enhances workflow and item accessibility
- Heavy-duty stainless steel surface withstands daily use
- Adjustable feet stabilize on uneven floors for safety
