Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt open front work table cabinet bases.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt STCT-B1.5-3084 open front work table cabinet bases
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Special Quote Item.

Free Shipping

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt open front work table cabinet bases.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt STCT-B1.5-3084 open front work table cabinet bases
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt STCT-B1.5-3084 84 Inch Cabinet Base Open Front with Backsplash Stainless Steel

Winholt  |  MFG #: STCT-B1.5-3084  |  Item #: 619765
Item: #619765

Technical details
Manufacturer Winholt Equipment
Model Number STCT-B1.5-3084
Manufacturer Part # STCT-B1.5-3084
Splash Height 1-1/2" Backsplash / Upturn
Table Edge Type Rounded / Rolled / Bullnose Edge
Depth (front - back) 30"D
Width (side - side) 84"W
Top Gauge 16 Gauge Top
Base Construction Stainless Steel Base
Height 34"
Width 84"
Depth 30"
Weight 185 lbs
NSF Yes

About this item

Product Details

Winholt Equipment's Work Table Cabinet Base with Open Front, model STCT-B1.5-3084, is a durable and versatile component of commercial kitchen furniture. Designed specifically for foodservice environments requiring sturdy, easy-to-clean work surface and storage, this model features an 84-inch stainless steel top, open front design for quick access, and a 16-gauge stainless steel construction. Its dimensions of 84"W x 30"D x 34"H make it suitable for compact back-of-house setups, supporting efficient food prep workflows and manual tasks in institutional kitchens or undercounter stations. The integrated backsplash enhances sanitation and prevents spills, ensuring compliance with industry standards. Ideal for medium-volume operations, this work table provides a reliable, space-efficient solution for foodservice professionals seeking durability and function in their kitchen equipment.

Winholt STCT-B1.5-3084 Features

The Winholt STCT-B1.5-3084 work table with cabinet base offers a stainless steel top designed for rigorous commercial use, supporting steady daily food prep activities. Its open front facilitates rapid access to stored tools and ingredients, while the stainless steel construction ensures longevity and ease of sanitation. The unit’s adjustable bullet feet enable stable positioning on uneven floors, simplifying maintenance and cleaning. Without mid-shelf obstructions, it maximizes workspace efficiency and supports HACCP workflows in small production areas or prep stations. The 1.5" backsplash enhances spill containment, maintaining sanitation standards essential for foodservice environments.

  • 16-gauge stainless steel top for durability and sanitation
  • Open front design facilitates quick access and workflow
  • Adjustable bullet feet ensure stable placement on uneven floors
  • Built without mid-shelf for maximum workspace integration
  • Supports HACCP-compliant cleaning and food safety standards

This work table is suitable for needs such as manual food prep, small kitchen stations, and equipment supporting steady daily operations in commercial foodservice environments.

What is a commercial work table with open front?

A commercial work table with open front is a heavy-duty stainless steel surface combined with a supporting base designed for ultimate accessibility and practicality in busy kitchens. The Winholt STCT-B1.5-3084 features a stainless steel top with a 1.5-inch backsplash, measuring 84 inches wide by 30 inches deep and 34 inches high, making it suitable for various food preparation tasks. Installed in back-of-house or prep areas, it provides a stable platform for manual work and integrated storage, adhering to NSF and industry sanitation standards. Designed for moderate use, this station prioritizes durability, ease of maintenance, and optimal workflow in hospital kitchens, catering setups, or institutional cafeterias.

Top Work Tables for Medium-Volume Commercial Kitchens

Constructed with 16-gauge stainless steel, these work tables support steady daily food prep, ensuring durability and compliance with sanitation standards. Ideal for small restaurant back-of-house setups and prep stations, they offer reliable manual operation and space-efficient design, supporting efficient workflows and workflow organization.

  • Small prep kitchens — supporting steady daily usage
  • Compact commercial spaces — suited for limited footprint
  • Foodservice teams — ensuring consistent, reliable food prep
  • Mid-range throughput — up to 200 cans/day
  • Manual food processing — well-suited for routine tasks

Winholt STCT-B1.5-3084 Technical Specs

Equipped with a sturdy stainless steel top for commercial durability, the Winholt STCT-B1.5-3084 features a 16-gauge stainless steel surface and an open front design positioned on adjustable bullet feet for stability. The unit dimensions are 84 inches wide, 30 inches deep, and 34 inches high, with a weight of 185 pounds. It complies with NSF and sanitation standards, supporting daily workflows in institutional or back-of-house kitchens. The backsplash measures 1.5 inches, preventing spills from contaminating surrounding areas. This model is shipped within typically 1 to 2 days and is suitable for applications requiring reliable manual food prep and storage solutions without additional electrical or plumbing connections.

  • Dimensions: 84"W x 30"D x 34"H, 185 lbs
  • Material: 16-gauge stainless steel top, bullet feet adjust 1"
  • Construction: NSF-rated, corrosion-resistant stainless steel
  • Features: 1.5" backsplash, open front, rounded bullnose edge
  • Certifications: NSF, compliant with sanitation standards
  • Installation: Supports stable placement on uneven floors
  • Maintenance: Easy to clean, non-porous surface supports HACCP compliance

Why Choose Winholt STCT-B1.5-3084?

This work table distinguishes itself with a stainless steel top designed for long-term durability and sanitation. Its open front allows seamless workflow integration in small kitchens, providing quick access to stored items. The unit’s adjustable bullet feet ensure stability on uneven surfaces, facilitating easy cleaning. Featuring a compact footprint, it maximizes space in moderate production kitchens. Its NSF approval and straightforward maintenance capabilities support compliance and operational efficiency without sacrificing quality or functionality.

  • Robust stainless steel construction for longevity
  • Open front design improves workflow access
  • Adjustable bullet feet enhance stability
  • Compact 84-inch width for tight kitchen spaces
  • Meets NSF and sanitation standards for reliable use

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt STCT-B1.5-3084 Work Table Cabinet Base With Open Front 84"W X 30"D X 34"H
Winholt Equipment

Winholt STCT-B1.5-3084 84 Inch Cabinet Base Open Front with Backsplash Stainless Steel

$370.99

Winholt Equipment's Work Table Cabinet Base with Open Front, model STCT-B1.5-3084, is a durable and versatile component of commercial kitchen furniture. Designed specifically for foodservice environments requiring sturdy, easy-to-clean work surface and storage, this model features an 84-inch stainless steel top, open front design for quick access, and a 16-gauge stainless steel construction. Its dimensions of 84"W x 30"D x 34"H make it suitable for compact back-of-house setups, supporting efficient food prep workflows and manual tasks in institutional kitchens or undercounter stations. The integrated backsplash enhances sanitation and prevents spills, ensuring compliance with industry standards. Ideal for medium-volume operations, this work table provides a reliable, space-efficient solution for foodservice professionals seeking durability and function in their kitchen equipment.

Winholt STCT-B1.5-3084 Features

The Winholt STCT-B1.5-3084 work table with cabinet base offers a stainless steel top designed for rigorous commercial use, supporting steady daily food prep activities. Its open front facilitates rapid access to stored tools and ingredients, while the stainless steel construction ensures longevity and ease of sanitation. The unit’s adjustable bullet feet enable stable positioning on uneven floors, simplifying maintenance and cleaning. Without mid-shelf obstructions, it maximizes workspace efficiency and supports HACCP workflows in small production areas or prep stations. The 1.5" backsplash enhances spill containment, maintaining sanitation standards essential for foodservice environments.

  • 16-gauge stainless steel top for durability and sanitation
  • Open front design facilitates quick access and workflow
  • Adjustable bullet feet ensure stable placement on uneven floors
  • Built without mid-shelf for maximum workspace integration
  • Supports HACCP-compliant cleaning and food safety standards

This work table is suitable for needs such as manual food prep, small kitchen stations, and equipment supporting steady daily operations in commercial foodservice environments.

What is a commercial work table with open front?

A commercial work table with open front is a heavy-duty stainless steel surface combined with a supporting base designed for ultimate accessibility and practicality in busy kitchens. The Winholt STCT-B1.5-3084 features a stainless steel top with a 1.5-inch backsplash, measuring 84 inches wide by 30 inches deep and 34 inches high, making it suitable for various food preparation tasks. Installed in back-of-house or prep areas, it provides a stable platform for manual work and integrated storage, adhering to NSF and industry sanitation standards. Designed for moderate use, this station prioritizes durability, ease of maintenance, and optimal workflow in hospital kitchens, catering setups, or institutional cafeterias.

Top Work Tables for Medium-Volume Commercial Kitchens

Constructed with 16-gauge stainless steel, these work tables support steady daily food prep, ensuring durability and compliance with sanitation standards. Ideal for small restaurant back-of-house setups and prep stations, they offer reliable manual operation and space-efficient design, supporting efficient workflows and workflow organization.

  • Small prep kitchens — supporting steady daily usage
  • Compact commercial spaces — suited for limited footprint
  • Foodservice teams — ensuring consistent, reliable food prep
  • Mid-range throughput — up to 200 cans/day
  • Manual food processing — well-suited for routine tasks

Winholt STCT-B1.5-3084 Technical Specs

Equipped with a sturdy stainless steel top for commercial durability, the Winholt STCT-B1.5-3084 features a 16-gauge stainless steel surface and an open front design positioned on adjustable bullet feet for stability. The unit dimensions are 84 inches wide, 30 inches deep, and 34 inches high, with a weight of 185 pounds. It complies with NSF and sanitation standards, supporting daily workflows in institutional or back-of-house kitchens. The backsplash measures 1.5 inches, preventing spills from contaminating surrounding areas. This model is shipped within typically 1 to 2 days and is suitable for applications requiring reliable manual food prep and storage solutions without additional electrical or plumbing connections.

  • Dimensions: 84"W x 30"D x 34"H, 185 lbs
  • Material: 16-gauge stainless steel top, bullet feet adjust 1"
  • Construction: NSF-rated, corrosion-resistant stainless steel
  • Features: 1.5" backsplash, open front, rounded bullnose edge
  • Certifications: NSF, compliant with sanitation standards
  • Installation: Supports stable placement on uneven floors
  • Maintenance: Easy to clean, non-porous surface supports HACCP compliance

Why Choose Winholt STCT-B1.5-3084?

This work table distinguishes itself with a stainless steel top designed for long-term durability and sanitation. Its open front allows seamless workflow integration in small kitchens, providing quick access to stored items. The unit’s adjustable bullet feet ensure stability on uneven surfaces, facilitating easy cleaning. Featuring a compact footprint, it maximizes space in moderate production kitchens. Its NSF approval and straightforward maintenance capabilities support compliance and operational efficiency without sacrificing quality or functionality.

  • Robust stainless steel construction for longevity
  • Open front design improves workflow access
  • Adjustable bullet feet enhance stability
  • Compact 84-inch width for tight kitchen spaces
  • Meets NSF and sanitation standards for reliable use