The Winholt STCT-B1.5-30144 Work Table Cabinet Base with Open Front is a versatile and durable solution designed for commercial foodservice environments. Built with a 16-gauge stainless steel top, this work table provides a sturdy surface suitable for food prep, with a 1.5" backsplash to contain spills. Its open front and absence of mid-shelf make it ideal for efficient workflow and accessible storage in back-of-house kitchen stations or prep areas. The 144-inch width offers ample workspace, while stainless steel bullet feet with 1-inch adjustment ensure stability on uneven floors. This model supports HACCP compliance and NSF standards, making it suitable for institutions, small restaurants, and catering operations requiring reliable, easy-to-clean surfaces and robust construction.
Top Winholt STCT-B1.5-30144 Features
The Winholt STCT-B1.5-30144 work table with open front and cabinet base offers a seamless stainless steel top ideal for food prep, with user-friendly maintenance due to its corrosion-resistant materials. Its open design provides unobstructed access for manual tasks, while adjustable feet support level placement on uneven floors. The unit’s robust construction ensures long-term durability in steady daily use environments, supporting ergonomic workflows and HACCP safety protocols.
- Provides a 144" stainless steel workspace for bulk food prep
- Constructed with 16-gauge stainless steel for durability and sanitation
- Adjustable bullet feet facilitate level standing on uneven floors
- Open front design enables efficient manual access and cleaning
- Supports HACCP compliance with corrosion-resistant and NSF-rated materials
Designed for commercial kitchen applications, this work table enhances efficiency and sanitation for foodservice teams and prep stations.
What is a commercial work table and cabinet base?
A commercial work table and cabinet base is a foodservice-grade piece of kitchen equipment consisting of a stainless steel surface paired with a base structure that provides open-front storage. The Winholt STCT-B1.5-30144 model features a 144-inch width, 30-inch depth, and 34-inch height, integrated with a 1.5-inch backsplash for spill containment. Typically installed in back-of-house prep areas or small kitchens, it supports ongoing food production tasks, offering a hygienic surface and accessible storage options suitable for moderate workflows. This unit complies with NSF standards and is built for durability in busy foodservice environments.
Top commercial work tables for medium-traffic kitchens
Constructed with heavy-duty stainless steel, these work tables support consistent daily food prep in medium-sized kitchens with steady output. Designed for reliable manual operation and easy cleaning, they offer stable platforms suited for foodservice teams and small restaurants with moderate throughput.
- Supporting steady food prep operations in small restaurants
- Ideal for clean, efficient back-of-house setups
- Suitable for foodservice teams performing manual tasks
- Designed for moderate throughput workflows
- Perfect for daily food processing and inspection tasks
Winholt STCT-B1.5-30144 Technical Specs
The Winholt STCT-B1.5-30144 work table features a 16 gauge stainless steel top, measuring 144 inches wide, 30 inches deep, with a height of 34 inches. It supports a typical operational environment with a 1.5-inch backsplash to contain spills and an open front for easy access to stored items or work surfaces. Equipped with stainless steel bullet feet adjustable by 1 inch, this model ensures stability on uneven flooring. It is NSF-rated and constructed to meet sanitation and durability standards essential for commercial kitchens. Shipping typically occurs within 1 to 2 days for prompt setup in food prep areas, supporting steady daily use in foodservice operations.
- Dimensions: 144"W x 30"D x 34"H; weight varies with specifications
- Construction: 16 gauge stainless steel top with rolled/bullnose edges
- Features: 1.5" backsplash for spill containment, open front access
- Certification: NSF-rated; compliant with sanitation standards
- Feet: Stainless steel bullet feet with 1" height adjustment
- Compatibility: Designed for placement in back-of-house food prep areas
- Installation: Requires sufficient clearance for maintenance and cleaning
- Material: Food-grade stainless steel suitable for routine cleaning
Why Choose Winholt STCT-B1.5-30144?
The Winholt STCT-B1.5-30144 model stands out for its robust stainless steel construction, open front accessibility, and precise dimensions suited for small to medium kitchen operations. It features NSF approval and a design optimized for sanitation and durability, supporting efficient workflows. Compared to similar models, it offers a wider workspace with adjustable feet, ensuring stability in diverse environments. Its open front design facilitates manual tasks and cleaning, enhancing workflow efficiency without compromising hygiene standards.
- Wider 144" stainless steel work surface for bulk food prep
- Open front design supports unobstructed manual access
- Adjustable bullet feet for stable positioning on uneven floors
- Built with NSF-rated, corrosion-resistant materials
- Supports HACCP compliance with hygiene-focused construction
