The Winholt STCT-3672-MS Enclosed Table is a commercial work table designed for durable foodservice environments. Featuring an open-top structure with a mid-shelf and all-welded 16-gauge stainless steel construction, this NSF-rated work table provides reliable surface space for food prep, storage, or equipment placement. Its versatile design supports daily workflows in small to medium-sized kitchens, ensuring sanitation and longevity while accommodating various operational needs within institutional, catering, or back-of-house settings.
Top Winholt STCT-3672-MS Features
The Winholt STCT-3672-MS work table integrates an open stainless steel top with a mid-shelf, enabling efficient organization and easy access for food preparation or storage. Bullet feet with adjustable height up to 1-3/8 inches facilitate stable placement on uneven floors and support ergonomic workflow. The all-welded construction ensures durability in demanding commercial settings, while NSF certification guarantees compliance with sanitation standards. Designed for manual tasks, this table is suitable for steady daily use with simple maintenance requirements.
- Open stainless steel surface with mid-shelf for organization
- Adjustable bullet feet up to 1-3/8" for stability
- All-welded 16-gauge corrosion-resistant stainless steel
- NSF-rated for food safety and sanitation compliance
- Supports routine cleaning with seamless, durable design
Ideal for food prep stations or storage in commercial kitchens requiring reliable, easy-to-clean work surfaces.
What is a commercial work table?
A commercial work table is a stainless steel surface designed for foodservice applications, typically made from 16-gauge or thicker stainless steel for durability. The Winholt STCT-3672-MS is a model within this category, featuring an open top with a mid-shelf to optimize workspace organization. Used primarily in small kitchens, cafeterias, or catering operations, it supports manual food prep tasks, with NSF certification ensuring food safety standards are met. Its sturdy construction and adjustable feet facilitate installation on uneven floors and ease routine cleaning for consistent sanitation.
Top stainless steel work tables for small foodservice kitchens
Designed for steady operational use, this stainless steel work table offers high build quality and practical features ideal for medium-duty kitchen workflows. Its durable construction supports efficient manual food prep and storage in compact commercial spaces with moderate throughput.
- Mid-range throughput — suitable for small prep kitchens
- Compact footprint — optimized for limited space in cafes and catering stations
- Foodservice-grade stainless steel — NSF-certified for sanitation
- Manual operation support — stability and ease of cleaning
- Reliable for daily food prep and organization tasks
Winholt STCT-3672-MS Technical Specs
The Winholt STCT-3672-MS features a 72-inch by 36-inch stainless steel surface supported by an all-welded 16-gauge frame, weighing approximately 192 lbs. It is equipped with adjustable bullet feet facilitating height modifications up to 1-3/8 inches for secure leveling on uneven floors. The unit operates as a NSF-rated, corrosion-resistant work platform suitable for manual food prep, organization, or equipment placement in commercial kitchen settings. Its construction supports frequent routine cleaning, with no electrical requirements and a freight class of 300 for shipping considerations. Installation involves sufficient clearance for airflow, and a standard cleaning schedule ensures sanitation compliance.
- Dimensions: 72" W x 36" D x 34" H
- Material: 16-gauge all-welded stainless steel
- Weight: 192 lbs
- NSF-certified and corrosion-resistant construction
- Adjustable bullet feet support leveling and stability
- Non-electric, suitable for manual food prep tasks
- Supports installation in limited space with no power requirements
- Designed for routine cleaning and sanitation in foodservice
- Complies with Prop 65 with NSF approval
Why Choose Winholt STCT-3672-MS?
This model offers a durable, NSF-certified stainless steel surface with a standard mid-shelf, optimized for manual workflows and easy maintenance in moderate-use kitchens. Its all-welded structure ensures longevity, while adjustable bullet feet provide leveling versatility. Superior to comparable tables, it combines robust construction with sanitation compliance and simplified cleaning, supporting efficient daily operations in commercial foodservice environments.
- Built from corrosion-resistant 16-gauge stainless steel
- NSF-rated for strict sanitation standards
- Adjustable bullet feet for uneven flooring
- Enhanced stability with all-welded frame
- Designed for daily manual food prep and storage
