The Winholt STCT-36108 Work Table Cabinet Base with Open Front is a durable, professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 108 inches in width, 36 inches in depth, and 34 inches in height, this unit features a 16-gauge stainless steel top with a rounded bullnose edge, providing excellent resistance to corrosion and heavy use. Its open front design facilitates easy access to stored items, making it ideal for prep stations, back-of-house kitchens, and institutional settings requiring reliable organization and seamless workflow integration. Built with high-quality materials, this cabinet base supports steady, consistent daily operations in moderate-volume kitchens, ensuring longevity and sanitation compliance for demanding foodservice applications.
Top Winholt STCT-36108 Features
The cabinet base features a stainless steel top construction, offering corrosion resistance and easy sanitation. Its open front design simplifies access to stored items, ideal for quick retrieval in commercial kitchens. The 16-gauge steel frame ensures robustness, while the adjustable bullet feet enable stable positioning on uneven flooring. Without mid-shelf obstructions, this work table supports varied storage and workspace configurations for food prep or equipment placement. Designed for steady daily use, it accommodates substantial workloads, making it suitable for medium-volume foodservice operations.
- Stainless steel top resists corrosion and facilitates cleaning
- Open front design for easy access and quick retrieval
- 16-gauge steel construction ensures long-term durability
- Adjustable stainless steel bullet feet stabilize on uneven floors
- Measures 108"W x 36"D x 34"H for versatile workspace integration
Designed for commercial kitchens seeking durable, organization-focused workstations supporting consistent daily workflows.
What is a commercial work table cabinet base?
A commercial work table cabinet base is a sturdy, stainless steel storage and work surface designed for professional foodservice environments. The Winholt STCT-36108 features a 108-inch wide, open-front design with a 16-gauge steel top, making it suitable for prep stations, back-of-house kitchens, and institutional kitchens. It provides a durable, easy-to-clean surface with adjustable stainless steel bullet feet for secure placement. This station is best suited for supporting steady workflow, storing utensils or small equipment, and maintaining operational efficiency in medium-capacity foodservice settings.
Top Foodservice Work Tables for Moderate-Use Kitchens
This commercial work table is constructed with 16-gauge stainless steel, perfect for steady production routines in small to medium kitchens requiring durable, corrosion-resistant surfaces. Designed with an open front layout, it supports efficient food prep and storage. Its robust build and adjustable feet make it suitable for back-of-house applications, ensuring reliable performance for daily workflows in institutional or regional kitchens.
- Manual work surface supports steady daily food prep
- Compact footprint for small commercial spaces
- Open front enhances accessibility in institutional kitchens
- Durable stainless steel withstands frequent cleaning
- Support mid-range output tasks for foodservice teams
Winholt STCT-36108 Technical Specs
The Winholt STCT-36108 features a 16-gauge stainless steel top with a rounded bullnose edge, providing excellent durability and ease of cleaning. Its overall dimensions measure 108 inches wide by 36 inches deep and 34 inches high, supporting a weight of 282 pounds. The unit is built with stainless steel bullet feet, which are adjustable up to 1 inch for stability on uneven flooring. Certification details are not specified, but the unit's construction meets commercial sanitation standards, making it suitable for food prep and storage applications. Electrical requirements are not applicable, but proper clearance and airflow are recommended for placement. Its design supports moderate throughput tasks, such as manual can processing or ingredient organization, in steady-use environments.
- Dimensions: 108”W x 36”D x 34”H; 282 lbs weight
- Constructed with 16-gauge stainless steel top for durability
- Adjustable stainless steel bullet feet for stability on uneven surfaces
- Open front design for quick access and efficient workflow
- Standard in commercial kitchen setups for moderate workload support
- Supports daily sanitation routines with corrosion-resistant materials
Why Choose Winholt STCT-36108?
The Winholt STCT-36108 distinguishes itself through its rugged 16-gauge stainless steel construction, open-front design for streamlined access, and adjustable bullet feet to ensure stability in busy commercial kitchens. It offers a versatile, long-lasting platform for food prep, storage, and workflow management. Compared to similar models, this unit provides a wider workspace and better load capacity, supporting efficient daily operations in medium-volume foodservice environments.
- Wider 108-inch surface supports larger prep areas
- Corrosion-resistant stainless steel enhances sanitation
- Open front design improves accessibility for staff
- Adjustable feet ensure stability on uneven floors
- Robust 16-gauge construction for heavy daily use
