The Winholt Work Table Cabinet Base With Open Front is a professional-grade work station designed for commercial kitchen environments, featuring a 120"W x 30"D stainless steel top and open front construction. Crafted from durable 16-gauge stainless steel, this unit provides a robust foundation for food prep and storage tasks, suitable for institutional, catering, and back-of-house settings. Its open design facilitates easy access and workflow efficiency, making it ideal for steady daily use in moderate-volume foodservice operations.
Top Winholt STCT-30120 Features
The Winholt STCT-30120 is a stainless steel work table with a cabinet base optimized for commercial kitchens requiring reliable, durable surfaces and accessible storage. Its open front design simplifies workflow, while the steel construction supports consistent daily tasks. The adjustable bullet feet ensure stability on uneven flooring, making it suitable for various foodservice environments needing versatile, low-maintenance equipment.
- Supports steady output in small prep kitchens
- Constructed with 16 gauge stainless steel for durability
- Open front design facilitates quick access and cleaning
- Fitted with adjustable stainless steel bullet feet for stability
- Meets commercial sanitation standards with NSF-rated materials
Designed for food prep stations requiring a sturdy, easy-to-clean surface and accessible cabinetry, this work table cabinet base with open front enhances operational efficiency in commercial kitchens.
What is a commercial work table cabinet base?
A commercial work table cabinet base is a stainless steel surface combined with a supportive base structure, designed for foodservice environments. The Winholt STCT-30120 includes a 120-inch wide, open-front stainless steel top and a cabinet base without mid-shelf, providing a durable, easy-to-maintain platform for meal prep and storage. Used in institutional kitchens, catering setups, and prep stations, it supports workflows and meets sanitation standards for mid-volume food operations.
Top stainless steel work tables for foodservice kitchens
These work tables offer robust construction, reliable performance, and optimized workspace integration for small to medium food prep environments. Designed with convenient open fronts or storage options, they support steady workflows and are built for durability in commercial settings requiring simple, sanitary maintenance.
- Mid-range output capacity for daily food prep
- Designed for smaller commercial spaces with steady workflows
- Suitable for manual food processing tasks
- Made with NSF-rated stainless steel for sanitation
- Supports efficient workflow in day-use kitchens
Winholt STCT-30120 Technical Specs
The Winholt STCT-30120 work table with cabinet base features a 16 gauge stainless steel top, measuring 120 inches in width, 30 inches in depth, and 34 inches in height. Weighing 255 lbs, it supports consistent daily use in commercial kitchens. The unit includes adjustable stainless steel bullet feet for stability on uneven surfaces. Certification status aligns with NSF standards, ensuring compliance with sanitation and safety regulations. Its flat top splash height without backsplash simplifies cleaning and workflow integration in prep stations and back-of-house applications. The unit supports HACCP compliance, with durable construction suitable for moderate throughput environments, capable of supporting steady daily food prep tasks.
- Requires a flat, stable surface for installation
- Flexible placement with adjustable feet for uneven floors
- Suitable for use in food prep areas needing open storage
- Meets NSF standards for sanitation and safety
- Supports steady workflow with durable stainless steel construction
- Dimensions allow integration into compact commercial spaces
- Effective for 200 cans/day manual processing tasks
Why Choose Winholt Winholt STCT-30120?
The Winholt STCT-30120 surpasses comparable work tables with its robust 16-gauge stainless steel top and open front design, streamlining access and cleaning in foodservice operations. Its adjustment capabilities and NSF certification make it a reliable choice for moderate-use environments needing durable, hygienic surfaces that support efficient workflows. Its compact footprint supports versatile installation in various commercial kitchen layouts.
- Wider 120-inch top for increased workspace
- Complies with key sanitation standards including NSF
- Open front configuration enhances quick access
- Built with 16 gauge stainless steel for longevity
- Adjustable bullet feet for secure placement
