Winholt STCT-2448-MS 48 Inch Enclosed Work Table with Mid-shelf Stainless Steel

The Winholt STCT-2448-MS Enclosed Work Table is a commercial-grade stainless steel work surface designed for precise food preparation and sanitation in professional kitchens. Constructed from 16-gauge welded stainless steel, it features an open design with a mid-shelf for efficient storage. The table is equipped with adjustable bullet feet capable of leveling up to 1-3/8", ensuring stability on uneven surfaces. Its NSF certification indicates compliance with strict sanitation standards, making it suitable for foodservice environments requiring durable, easy-to-clean surfaces. This model supports efficient workflow integration in moderate-volume culinary operations, providing a sturdy and hygienic platform for food prep, equipment placement, and assembly tasks.

Top Winholt Enclosed Table Model STCT-2448-MS Features

Designed for commercial foodservice applications, the Winholt STCT-2448-MS features an open stainless steel surface with an integrated mid-shelf for organized storage. Its all-welded 16ga stainless steel construction ensures longevity and resistance to corrosion. The adjustable bullet feet facilitate quick leveling, optimizing stability on various flooring types. Suitable for installation in prep stations and back-of-house work areas, it enhances workflow ergonomics and sanitation ease, supporting daily cleaning routines and robust usage in busy kitchens.

• Functionality: Mid-shelf for efficient storage and workspace separation
• Durability: All-welded 16ga stainless steel withstands heavy use
• Ease of Maintenance: Smooth welded surfaces simplify cleaning
• Application Fit: Compatible with various kitchen layouts and equipment
• Workflow Integration: Leveling feet ensure stable operation on uneven floors

Ideal for moderate-volume food prep and supply areas requiring a sturdy, sanitation-compliant work surface.

Winholt STCT-2448-MS Technical Specs

The Winholt STCT-2448-MS is a robust stainless steel work table featuring a 48-inch width, 24-inch depth, and 34-inch height, providing ample workspace for busy foodservice operations. Weighing approximately 100 lbs, its all-welded construction guarantees structural integrity and resistance to corrosion. The table’s NSF certification confirms compliance with sanitation standards, while its adjustable bullet feet allow leveling up to 1-3/8". Designed for reliable daily use, it supports moderate workflow demands with straightforward cleaning and maintenance routines. The model does not include electrical components or refrigeration but excels as a durable prep surface in commercial kitchens.

• Electrical Requirements: Not applicable, suitable for non-electrified environments
• Material: 16ga welded stainless steel for durability and ease of cleaning
• Dimensions: 48" W x 24" D x 34" H
• Weight: Approximately 100 lbs
• Operating Range: Max safe temperature consistent with stainless steel use; suitable for standard kitchen environments
• Construction & Finish: Seamless welded surface in stainless steel
• Food Safety: Material resistant to corrosion and bacterial adherence, easy to sanitize
• Assembly & Maintenance: Fully welded for minimal maintenance; cleaning with compatible cleaning agents recommended
• Installation: Level adjustment via adjustable bullet feet, compact for space-efficient setups

What is a commercial work table

A commercial work table is a sturdy, hygienic surface built from durable materials like stainless steel, designed to withstand rigorous daily kitchen activities. It is often installed in food preparation, assembly, and supply stations within restaurants and catering facilities. The Winholt STCT-2448-MS, with its all-welded 16ga stainless steel construction and open design, is ideal for supporting mid-volume foodservice workflows, offering stability and ease of cleaning in busy culinary environments.

Top stainless steel work tables for moderate-volume food preparation

Built with high-quality stainless steel, the Winholt STCT-2448-MS supports reliable food prep and assembly in commercial kitchens, featuring a mid-shelf for organized storage and adjustable feet for optimal stability in busy foodservice settings.

• Operation for prep stations, catering kitchens, and back-of-house areas
• Suitable for compact commercial spaces with moderate throughput
• Effective for food preparation, ingredient staging, and utensil organization
• Designed for consistent daily use with easy cleaning routines
• Ideal for workflow optimization in restaurant and institutional kitchens

Why Choose Winholt STCT-2448-MS?

Winholt STCT-2448-MS sets itself apart through its all-welded stainless steel construction, enhanced stability with adjustable bullet feet, and NSF certification, making it a reliable, long-lasting solution for foodservice professionals. Its durable, corrosion-resistant design improves sanitation standards and operational efficiency compared to standard work tables or lesser-quality units.

• Compact footprint optimized for limited kitchen space
• Robust all-welded stainless steel for industrial strength
• Adjustable bullet feet for quick leveling on uneven floors
• Mid-shelf design for organized storage and workflow
• Sanitation-friendly surface simplifies daily cleaning and hygiene