The Winholt STCT-1872-DC Dish Table is a premium commercial-grade kitchen surface designed to streamline dishware and utensil handling in professional foodservice environments. Featuring a robust 14-gauge stainless steel top and 16-gauge stainless steel sides, this dish table provides exceptional durability and corrosion resistance for demanding kitchen operations. Its sizable 72-inch width and 18-inch depth support efficient workflow, while the fixed open base with mid-shelf enhances storage versatility. The unit’s height of 35 inches optimally accommodates standard ergonomic working positions, making it suitable for high-volume dishwashing and prep stations in busy restaurants, cafeterias, and institutional kitchens.
Winholt STCT-1872-DC Features
The Winholt STCT-1872-DC dish table offers a professional stainless steel surface with a fixed open base and mid-shelf to support heavy-duty dishwashing and prep tasks. Its corrosion-resistant construction simplifies cleaning and maintenance, while the durable 14-gauge top withstands frequent impacts. Designed for high accessibility, it integrates seamlessly into commercial kitchens, providing an organized workspace optimized for moderate throughput environments. The sturdy four-leg frame ensures stability even under rigorous use, making it ideal for busy foodservice operations.
- Heavy-duty stainless steel top: Supports constant dish handling and cleaning, proven in busy kitchens
- Corrosion-resistant steel construction: Ensures longevity with minimal maintenance requirements
- Open base with mid-shelf: Facilitates efficient storage and workflow management
- Sturdy four-leg design with adjustable feet: Provides stability across uneven floor surfaces
- Measures 72"W x 18"D x 35"H: Fits standard space configurations for diverse kitchen layouts
Ideal for dishwashing stations and prep areas seeking durable, easy-to-clean surfaces with ample storage capacity.
Winholt STCT-1872-DC Technical Specs
The Winholt STCT-1872-DC dish table features a 35-inch height, 72-inch width, and 18-inch depth, constructed primarily from 14-gauge stainless steel on the top and 16-gauge steel sides. It weighs approximately 154 lbs, offering a stable platform for continuous use. The unit is designed with a fixed open base and a mid-shelf for added storage and workflow efficiency. It operates in standard food processing environments without electrical requirements, ensuring compatibility with existing kitchen infrastructure. Its corrosion-resistant surface makes it suitable for frequent cleaning with standard commercial-grade sanitizers, while the durable steel construction ensures long-term performance. The table's dimensions accommodate typical dishwashing zones and prep stations, ideal for medium-volume operations in restaurant and institutional kitchens.
- Dimensions: 72"W x 18"D x 35"H for efficient workspace integration
- Material: 14-gauge stainless steel top with 16-gauge sides for durability
- Weight: 154 lbs, supporting stable placement in high-traffic areas
- Construction: Corrosion-resistant, easy-to-clean steel surfaces
- Fast Ship: Typically ships within 1 to 2 days for timely kitchen setup
- Food safety: Stainless steel materials support sanitation standards and simplify maintenance
What is a commercial dish cabinet
A commercial dish cabinet is a specialized stainless steel work surface used in professional kitchens for dishwashing, prep, or storage tasks. The Winholt STCT-1872-DC is installed in dishwashing stations and prep areas, featuring a durable stainless steel surface with a fixed open base and mid-shelf to optimize workflow and storage. Its 72-inch width and 18-inch depth make it suitable for medium-volume foodservice environments, supporting efficient handling of dishes and utensils with ease. Designed for high durability and easy cleaning, it ensures consistent performance in busy restaurant, cafeteria, and institutional kitchen settings.
Top Dish Cabinets for Moderate Foodservice Operations
The Winholt STCT-1872-DC dish cabinet provides a robust stainless steel work surface with a built-in storage mid-shelf, ideal for medium-volume foodservice environments. Its sturdy construction and ample dimensions facilitate efficient dishhandling and prep workflow. Designed for durable, commercial kitchen operation, it is well-suited for busy restaurants and institutional kitchens seeking dependable equipment with seamless integration into existing cabinetry and stations.
- Operation Type — suitable for dishwashing and prep stations
- Kitchen Type — ideal for medium-volume commercial kitchens
- Foodservice Category — supporting dish handling and warewashing needs
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — complements dish processing, warewashing, and prep workflows
Why Choose Winholt STCT-1872-DC?
Why Choose Winholt STCT-1872-DC Dish Table over other commercial kitchen surfaces? Its durable 14-gauge stainless steel top and corrosion-resistant steel frame provide long-lasting performance in demanding environments. With a practical size of 72 inches wide and a fixed open base, it supports efficient dish handling and organization. The built-in mid-shelf enhances storage and workflow, reducing clutter and increasing productivity. Its sturdy construction ensures stability during intensive use, making it a reliable choice for busy foodservice operations seeking quality and performance.
- Manufactured by Winholt Equipment, known for durable commercial kitchen equipment
- Features a 14 ga. stainless steel top for heavy-duty dish handling
- Open base design with mid-shelf optimizes storage and workspace flow
- Easy to clean and maintain with corrosion-resistant surfaces
- Stable four-leg frame with adjustable feet suited for uneven floors
