Winholt STCT-1860-DC 60 Inch Dish Table 14 Gauge Stainless Steel Top with Open Mid Shelf

The Winholt STCT-1860-DC Dish Cabinet is a commercial-grade stainless steel work surface designed for efficient dish and ware handling in foodservice environments. Featuring a sturdy 14-gauge stainless steel top and 16-gauge stainless steel sides, this 60-inch-wide by 18-inch-deep, 35-inch-high dish table provides a durable and sanitary platform for prep, transfer, or dishwashing workflows. Its robust construction and fixed open mid-shelf optimize storage and workflow organization, making it suitable for busy commercial kitchens, dishwashing stations, and hospitality operations that require reliable, high-performance stainless steel furniture with precise specifications.

Winholt STCT-1860-DC Features

Designed for commercial foodservice environments, this dish table integrates a rugged 14 ga. stainless steel top and 16 ga. stainless steel sides for durability in demanding use. Its fixed open mid-shelf enhances workspace and storage access, while four sturdy legs ensure stability during high-volume workflows. This unit is ideal for dishwashing, ware transfer, or prep stations, providing easy maintenance and superior corrosion resistance to withstand rigorous kitchen conditions.

• Functionality: Heavily built with 14 ga. stainless steel top for durable use
• Material Durability: Designed with 16 ga. stainless steel sides for corrosion resistance
• Ease of Maintenance: Smooth stainless steel surfaces allow fast cleaning
• Application Fit: Suitable as undercounter or open work surface in dishrooms
• Workflow Integration: Fixed open mid-shelf maximizes storage efficiency in busy kitchens

Ideal for high-traffic dishwashing and prep stations requiring rugged stainless steel surfaces.

Winholt STCT-1860-DC Technical Specs

The Winholt STCT-1860-DC dish table features a 60-inch width, 18-inch depth, and 35-inch height, constructed from 14 gauge (minimum) stainless steel for top surfaces and 16 gauge stainless steel for side panels, ensuring resilience against impact and corrosion. It weighs approximately 154 pounds and is designed for rugged commercial use without requiring electrical connection. The open mid-shelf setup facilitates easy access and workflow movement, making it suitable for dish stations and warewashing lines in hospitality or institutional kitchens. Its construction supports cleaning routines typical for commercial kitchens, with materials compatible with standard sanitizing practices.

• Dimensions: 60" W x 18" D x 35" H for versatile workspace fitting
• Material: 14 ga. stainless steel top with 16 ga. sides for durability
• Weight: 154 lbs for sturdy stability during operation
• Construction: Food-safe, corrosion-resistant stainless steel for longevity
• Design: Fixed open mid-shelf enhances workflow and storage access
• Compliance: Suitable for commercial environments with high sanitary standards

What is a commercial dish cabinet?

A commercial dish cabinet is a heavy-duty stainless steel work surface designed for warewashing, dish handling, and prep tasks in foodservice facilities. The Winholt STCT-1860-DC features a 60-inch width, 18-inch depth, and a 35-inch overall height, equipped with a durable 14-gauge stainless steel top, stainless steel sides, and a fixed open mid-shelf for efficient workflow. Widely installed in dishwashing stations, it supports high-volume throughput and sanitary practices in restaurants, cafeterias, and institutional kitchens, making it ideal for mid-volume restaurant service and large-scale hospitality operations.

Top Dish Cabinets for Foodservice Settings

Designed for medium-volume dishwashing and prep areas, the Winholt STCT-1860-DC offers robust stainless steel construction and efficient workflow integration, making it a reliable choice for busy commercial kitchens with moderate throughput requirements. Winholt’s durable build quality ensures longevity and ease of maintenance in demanding operational environments.

• Operation Type — moderate throughput dishwashing and ware handling
• Kitchen Setting — compact commercial foodservice spaces
• Workload Qualification — consistent daily use in high-traffic kitchens
• Use Case — ware transfer, prep surface, dish station installation

Why Choose Winholt STCT-1860-DC?

The Winholt STCT-1860-DC dish table stands out with its heavy-duty stainless steel construction, fixed open mid-shelf for organized workflows, and corrosion-resistant materials designed for demanding commercial environments. Its minimalist design facilitates straightforward cleaning and maintenance, contributing to operational efficiency and sanitation. Unlike competitor models, it offers a combination of durability, stability, and precise specifications tailored for high-volume dish stations.

• Self-contained design minimizes installation complexity and setup time
• Built from 14 ga. stainless steel for extended durability and corrosion resistance
• Fixed open mid-shelf enhances workflow and storage organization
• Stable four-leg construction supports high-volume dish handling
• Commercial-grade materials meet intensive sanitization routines and usage demands