The Winholt STCT-1560-DC Dish Table is a commercial-grade stainless steel work surface designed specifically for professional foodservice environments. Measuring 60 inches wide, 15 inches deep, and standing 35 inches high, this dish table features a durable 14-gauge stainless steel top ideal for heavy-use cleaning and prep tasks. The unit includes 16-gauge stainless steel sides for added stability and corrosion resistance, along with a fixed open base mid-shelf that provides essential storage for utensils, dishware, or cleaning supplies. Equipped with four sturdy legs, the dish table is engineered for stability in bustling kitchens, dishwashing stations, or laundry areas, delivering a robust solution that combines functionality and resilience in demanding settings.
Winholt STCT-1560-DC Features
The Winholt STCT-1560-DC dish table offers a high-performance stainless steel work surface tailored for commercial dishwashing and prep areas. Its 14 ga. steel top ensures longevity under frequent, heavy use, while the open base with a mid-shelf enhances workflow efficiency by providing accessible storage. The unit’s construction emphasizes durability, ease of cleaning, and ergonomic layout, making it suitable for high-turnover environments such as restaurants, cafeterias, and institutional kitchens.
- Heavy-duty 14 ga. stainless steel top for durability
- 16 ga. stainless steel sides resist corrosion and impact
- Open base with fixed mid-shelf simplifies workflow
- Sturdy four-leg design supports industrial loads
- Designed for easy maintenance and sanitary cleaning
Ideal for dishwashing stations or food preparation areas requiring robust stainless steel fixtures
Winholt STCT-1560-DC Technical Specs
The Winholt STCT-1560-DC dish table features a 14-gauge stainless steel top and 16-gauge steel sides, ensuring long-term resilience in high-traffic commercial kitchens. It measures 60 inches in width, 15 inches in depth, and 35 inches in height, supporting ergonomic operation. The unit weighs approximately 130 lbs and includes four sturdy legs for stability. Designed with convenience in mind, its fixed open base accommodates a mid-shelf for efficient storage. Maintenance involves regular cleaning with non-abrasive cleaners to preserve the stainless steel finish. This model is built for use in busy dishwashing or food prep areas where durability and sanitation are paramount.
- Dimensions: 60"W x 15"D x 35"H
- Weight: 130 lbs
- Material: 14 ga. stainless steel top, 16 ga. sides
- Construction: Fully stainless steel with open base and mid-shelf
- Configuration: Four legs for stability, ready for commercial installation
- Electrical/Installation Requirements: No electrical, requires level surface for installation
- Cleaning & Maintenance: Non-abrasive cleaners recommended, regular sanitation
- Usage Environment: Suitable for dishrooms, prep stations, and laundry areas
- Construction Material: Food-safe stainless steel, corrosion-resistant finish
- Operating Range: Not temperature-controlled, suitable for ambient environments
What is a commercial dish table
A commercial dish table is a heavy-duty stainless steel workstation designed for dishwashing and food prep in high-volume foodservice settings. It provides a durable, easy-to-clean surface often with storage options such as mid-shelves or shelving for utensils and supplies. The Winholt STCT-1560-DC stands out as a reliable, industrial-grade solution ideal for restaurant dish stations or institutional kitchens, supporting efficient workflow and sanitation in mid-volume operations.
Top stainless steel dish tables for high-volume foodservice
These commercial stainless steel dish tables offer robust construction and functional design for foodservice kitchens requiring reliable sanitation and durability. Winholt STCT-1560-DC is suited for dishwashing areas and prep stations, providing a secure platform for heavy-use applications in busy restaurant environments. Built with high-quality materials, they optimize workflow and ease cleaning tasks, making them suitable for mid-volume kitchen operations.
- Operation Type — dishwashing and prep stations
- Kitchen Setting — medium-sized commercial kitchens
- Foodservice Category — dish and sanitation areas
- Workload Qualifier — moderate throughput capacity
- Use Case — efficient workspace for dishware handling
Why Choose Winholt STCT-1560-DC?
The Winholt STCT-1560-DC distinguishes itself through its heavy-duty stainless steel construction and thoughtful design tailored for demanding foodservice environments. Its 14-gauge top combined with a sturdy open base ensures longevity, ease of cleaning, and operational efficiency, outperforming many competitor models in durability and functionality for dish stations and prep areas.
- Compact footprint with a 60-inch width for tight kitchen spaces
- Durable 14 ga. stainless steel top withstands rigorous use
- Open base with integrated mid-shelf supports organizational flow
- Industrial-grade materials promote sanitation and longevity
- Designed for easy cleaning and quick maintenance
