Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt table-mounted overshelves.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt SSTMS-12144 table-mounted overshelves
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Special Quote Item.

Free Shipping

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt table-mounted overshelves.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt SSTMS-12144 table-mounted overshelves
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt SSTMS-12144 144 Inch Shelf Table Mount Single 16 Gauge Stainless Steel

Winholt  |  MFG #: SSTMS-12144  |  Item #: 619584
Item: #619584

Technical details
Manufacturer Winholt Equipment
Model Number SSTMS-12144
Manufacturer Part # SSTMS-12144
Depth (front - back) 12"
Width (side - side) 133" - 144"
Shelves Single
Gauge 16 Gauge
Construction Stainless Steel
Width 144"
Depth 12"
Weight 48 lbs

About this item

Product Details

The Winholt SSTMS-12144 Shelf Table Mount Single is a commercial-grade overshelf designed for efficient workspace expansion within foodservice environments. Crafted from 16/304 stainless steel, this single shelf measures 144 inches in width and 12 inches in depth, providing durable support for various kitchen applications. Its sturdy construction ensures long-lasting performance under frequent use, and the tabletop mounting facilitates versatile integration with existing workstations. This model is tailored for commercial kitchens, food prep stations, and service areas seeking reliable, easy-to-clean shelving solutions that optimize workflow and storage capacity.

Top Winholt SSTMS-12144 Features

The Winholt SSTMS-12144 overshelf offers a robust stainless steel surface with a wide 144-inch span, ideal for marshalling pantry items, utensils, or equipment. Its tabletop mount simplifies installation, providing quick setup and stable support for daily operations. The 16-gauge stainless steel ensures resistance to corrosion and wear, suitable for high-traffic commercial kitchens. Designed for ease of maintenance, the shelf withstands frequent cleaning, supporting sanitation standards. Its sleek, seamless construction integrates seamlessly into restaurant prep lines or buffet stations, enhancing workflow without sacrificing durability.

  • Functionality: Extends workspace for efficient prep and service.
  • Material Durability: Made from corrosion-resistant 16/304 stainless steel.
  • Ease of Maintenance: Smooth surface simplifies cleaning and sanitation.
  • Workplace Compatibility: Ideal for installation atop commercial prep tables.
  • Workflow Integration: Facilitates organized storage in busy kitchen environments.

Best suited for quick-serve restaurants, catering stations, or cafeterias requiring reliable overshelves with straightforward installation.

Winholt SSTMS-12144 Technical Specs

The Winholt SSTMS-12144 overshelf features a manufacturing from high-quality stainless steel with a width of 144 inches and a depth of 12 inches, crafted from 16-gauge material to ensure strength and durability. Weighing 48 lbs, it’s designed for straightforward tabletop mounting, providing stable support for foodservice tools and ingredients. Installation requires no special electrical or plumbing connections, highlighting its versatility in various commercial kitchen setups. The shelf's corrosion-resistant construction withstands rigorous cleaning routines and heavy daily use. Its dimensions maximize storage without encroaching on work surfaces, making it suitable for high-traffic food prep areas, buffets, and dish stations.

  • Dimensions: 144 inches wide, 12 inches deep, 16-gauge stainless steel.
  • Construction: Stainless steel for corrosion resistance and longevity.
  • Weight: 48 lbs for sturdy mounting and ease of installation.
  • Mounting Type: Tabletop mounting for flexible installation.
  • Cleaning: Seamless design supports simple sanitation and maintenance routines.

What is a commercial overshelf

A commercial overshelf is a heavy-duty, stainless steel shelving unit designed for mounting above prep counters or work tables to maximize storage and organization. The Winholt SSTMS-12144 overshelf, with its 144-inch width and 12-inch depth, is installed in food prep stations, buffets, and service lines. It provides an accessible platform for holding utensils, ingredients, or small equipment, supporting efficient workflow in busy kitchens. This model specifically suits medium-volume operations seeking durable, easy-to-clean solutions capable of withstanding rigorous sanitation and frequent handling, enhancing overall operational efficiency.

Top Overshelf for Medium-Volume Foodservice Settings

Designed for a balanced workload, the Winholt SSTMS-12144 is built with high-quality stainless steel for durability, offering reliable workspace expansion in prep areas, buffets, and catering operations. Suitable for moderate throughput environments, this overshelf enhances storage capacity and spatial organization within commercial kitchens, ensuring efficient workflows and operational continuity.

  • Operation Type — Suitable for medium-volume food prep and service
  • Kitchen Type — Ideal for compact commercial foodservice spaces
  • Foodservice Category — Best for restaurant kitchens and catering stations
  • Workload Qualifier — Supports moderate throughput operations
  • Use Case — Provides organized overhead storage for utensils and ingredients

Why Choose Winholt SSTMS-12144

Winholt SSTMS-12144 distinguishes itself with a robust, stainless steel construction tailored for frequent commercial use. Its 144-inch wide tabletop-mounted design offers ample support while maintaining a slim profile suitable for space-constrained kitchens. The seamless surface simplifies sanitation, while its corrosion-resistant material withstands daily cleaning and heavy handling. This overshelf delivers reliable performance in food prep environments, improving workflow and storage organization efficiently.

  • Self-contained Design: No additional utilities required for installation.
  • Constructed from durable 16-gauge stainless steel.
  • Wide 144-inch span enhances workspace organization.
  • Seamless, easy-to-clean surface supports sanitation standards.
  • Versatile tabletop mounting allows flexible installation.

Customer reviews

N/A
Winholt Equipment

Winholt SSTMS-12144 144 Inch Shelf Table Mount Single 16 Gauge Stainless Steel

$319.99

The Winholt SSTMS-12144 Shelf Table Mount Single is a commercial-grade overshelf designed for integration into foodservice environments requiring durable, sanitary, and space-efficient storage solutions. Crafted from 16/304 stainless steel, this single shelf measures 144 inches in width by 12 inches in depth, providing reliable support for various kitchen tools, ingredients, or equipment. Its robust construction ensures longevity and resistance to corrosion, making it suitable for high-demand food industry applications, including restaurant prep stations, catering setups, and institutional kitchens. The model features a streamlined, easy-to-clean surface with precise dimensional specifications optimized for efficient workflow and sanitation standards.

Top Winholt SSTMS-12144 Features

The SSTMS-12144 overshelf is engineered for high-use commercial kitchens, offering extensive flat surface support and secure table mounting. Its stainless steel construction ensures excellent durability and corrosion resistance while facilitating easy cleaning. Designed with a 144-inch width and 12-inch depth, it seamlessly fits into various prep and storage areas, supporting moderate workload throughput. The single shelf design promotes efficient organization and workflow, with simple installation and maintenance tailored for busy foodservice operations.

  • Functionality: Provides extensive, stable shelving for food prep and utility tasks
  • Durability: Made from 16/304 stainless steel for corrosion resistance
  • Ease of Maintenance: Smooth, seamless surface simplifies cleaning routines
  • Use Case: Fits into commercial kitchens for organized storage and prep space
  • Workflow Benefit: Supports efficient workstation setup with easy installation and access

Ideal for installing in food prep stations or storage areas needing robust built-in shelving.

Winholt SSTMS-12144 Technical Specs

The SSTMS-12144 is a specialized, commercial overshelf constructed entirely of stainless steel, ensuring durability and ease of cleaning. It measures 144 inches wide, 12 inches deep, and weighs approximately 48 lbs. The shelf features a 16-gauge thickness gauge, offering substantial support for foodservice equipment and supplies. Its design includes a simple table-mounting interface for quick installation in various kitchen layouts. The unit operates without electrical requirements and is built to withstand operating temperatures typical of commercial environments, maintaining structural integrity and food safety standards. Its corrosion-resistant finish makes it suitable for both dry and wet kitchen conditions, while its sturdy construction supports typical medium-volume workloads efficiently.

  • Dimensions: 144" W x 12" D, with a weight of 48 lbs
  • Material: 16-gauge stainless steel construction
  • Mounting: Table-mounted for flexible installation
  • Construction: Resistant to corrosion and easy to clean
  • Capacity: Designed for supporting moderate load requirements
  • Temperature Range: Operates safely within typical commercial kitchen conditions

What is a commercial overshelf

A commercial overshelf is a sturdy, stainless steel shelving unit designed for mounted installation above work areas or storage zones in foodservice environments. The Winholt SSTMS-12144 overshelf integrates into prep stations and storage setups to maximize space and organization, supporting kitchen tools, ingredients, or small equipment. This model, specifically the SSTMS-12144, is optimal for moderate-volume operations such as restaurants, catering kitchens, or institutional cafeterias, providing a reliable surface that enhances workflow and sanitation efficiency while withstanding frequent cleaning and heavy use.

Top Overshelving Solutions for High-Volume Foodservice Settings

This commercial overshelf delivers robust support and space maximization with Winholt SSTMS-12144, ideal for moderate to high-volume foodservice workflows. Its stainless steel build enables durability, sanitation, and long-term performance, making it suitable for busy kitchens and prep areas. Designed for efficient workflow integration, it fits well in institutional, restaurant, and catering environments requiring reliable storage solutions.

  • Moderate-volume food prep — supports organized kitchen workflows
  • Commercial kitchen equipment — built for durability and sanitation
  • Storage and prep surfaces — designed for versatile installation
  • Medium workload throughput — optimized for steady kitchen operations
  • Restaurant-ready support — seamless integration into foodservice stations

Why Choose Winholt SSTMS-12144

Winholt SSTMS-12144 distinguishes itself from similar overshelf models through its precise dimensions, high-quality stainless steel construction, and stable table mounting system. Its broad 144-inch support area maximizes storage efficiency, while its corrosion-resistant surface ensures longevity in demanding environments. Its straightforward installation, combined with durable material and capacity, streamlines workflow management and simplifies cleaning, standing out as a reliable solution for resilient commercial kitchen setup.

  • Generous 144-inch width supports large storage needs
  • Stainless steel material ensures long-lasting corrosion resistance
  • Easy-to-install table-mount design minimizes setup time
  • Built for medium workloads with reliable support
  • Ideal for high-demand prep stations in commercial kitchens