The Winholt SS-2620N Nesting Mobile Pan Rack with full-height open sides is a commercial-grade storage system designed for high-efficiency bakery, catering, or kitchen environments. Featuring a welded angle-type stainless steel frame, this pan rack supports the end-loading design and accommodates (40) 14" x 18" or (20) 18" x 26" sheet pans. Equipped with 5" swivel casters, it allows for seamless mobility within busy foodservice settings, facilitating smooth workflow and quick repositioning. The open-side configuration enhances access, cleaning, and inspection, making it ideal for institutional, restaurant, and industrial use where durability and ease of maintenance are critical. This model operates without electrical requirements and is constructed for maximum longevity under rigorous daily use.
Top Winholt SS-2620N Features
This pan rack offers a heavy-duty stainless steel frame designed for optimal durability, with a nesting feature that saves space when not in use. Its open sides streamline loading and cleaning, supporting high-volume sheet pan storage during peak service hours. The end-loading configuration simplifies placement, while the fixed slide mechanism ensures stability during transport. The mobility provided by 5" swivel casters enhances efficient workflow in tight kitchen spaces, reducing handling time for sheet pan storage and retrieval.
- Capacity: Fits (40) 14" x 18" or (20) 18" x 26" sheet pans for versatile storage
- Frame Material: Welded stainless steel for corrosion resistance and strength
- Mobility: Equipped with 5" swivel casters for smooth movement
- Design: Full-height open sides enable quick access and easy cleaning
- Construction: Welded angle structure enhances durability under heavy use
Ideal for high-capacity bakery racks, catering operations, or large-scale kitchens requiring space-efficient sheet pan storage and easy maneuverability.
Winholt SS-2620N Technical Specs
Constructed entirely from corrosion-resistant stainless steel, the Winholt SS-2620N pan rack measures 18" in width, 21" in depth, and features an adjustable overall height ranging from 66" to 84", with a fixed slide system. It weighs 49 lbs and is shipped assembled for immediate use. The rack supports a maximum load of multiple sheet pans, with a typical operating range suited for frequent handling in commercial kitchens. Its design adheres to safety and sanitation standards, offering easy-to-clean surfaces compatible with standard kitchen cleaning routines. The open sides facilitate quick inspection and access, while the swivel casters allow for directional maneuverability across various floor types. This model is ideal for institutions seeking reliable, mobile storage options without electrical or refrigeration elements, enhancing workflow in pan handling applications.
- Overall Height: 66" - 84" adjustable for versatile installation
- Width & Depth: 18" x 21" accommodating standard pan sizes
- Weight: 49 lbs for sturdy yet manageable handling
- Construction Material: Fully welded stainless steel for longevity and sanitation
- Wheels: 5" swivel casters for smooth, directional movement
- NSF Certified: Yes, ensuring food safety compliance
What is a commercial pan rack
A commercial pan rack is a durable, stainless steel storage system designed for the efficient organization and transportation of sheet pans in foodservice environments. It typically features a heavy-duty frame, open or closed sides, and mobility components such as casters. The Winholt SS-2620N model is installed in busy kitchens, catering facilities, and large-scale bakeries, supporting medium-workload applications. This full-height open-sided model with nesting capability specifically enhances workflow by providing quick access, space savings, and ease of cleaning, making it suitable for institutions requiring reliable, frequent sheet pan handling during meal prep and service.
Top Commercial Sheet Pan Storage for Foodservice Operations
Designed for medium workload foodservice kitchens, the Winholt SS-2620N offers robust construction, space efficiency, and mobility for reliable sheet pan management in institutional or catering settings. The full-height open sides and nesting features optimize workflow and sanitation in busy commercial kitchens designed for moderate throughput operations.
- Operation Type — moderate-volume catering and bakery kitchens
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — sheet pan storage and transport
- Workload Qualifier — medium throughput handling
- Use Case — efficient pan storage during meal prep and service
Why Choose Winholt SS-2620N
Designed with durability and functionality in mind, the Winholt SS-2620N nestable mobile pan rack features a welded stainless steel frame that withstands rigorous daily use. Its open-sided design facilitates quick access and cleaning, while the mobility offered by swivel casters enhances efficiency in crowded kitchen environments. Its nesting ability saves valuable space when not in use, and the end-loading feature simplifies pan handling. This model is optimized for restaurant and institutional foodservice operations that demand reliable, high-capacity pan storage with smooth maneuverability for streamlined workflow.
- Compact footprint with space-saving nesting capability
- Heavy-duty stainless steel construction for durability
- Mobility facilitated by high-quality swivel casters
- Open-sided design for rapid access and cleaning
- End-loading for efficient sheet pan handling
