The Winholt SDT-16-L-120L Dishtable Soiled Island With Landing Ledge is a commercial-grade, stainless steel worktable designed for efficient dishwashing operations in busy foodservice environments. Constructed with 16-gauge 300 series stainless steel, this island features a 120-inch corner-to-end length with a 59-inch segment reaching the machine to the corner, facilitating seamless workflow integration. It incorporates a 20"W x 20"D x 8"deep pre-rinse sink with faucet holes punched on 8"O.C. in a high backsplash with 5-inch splash height, 2-inch 45° wall return, and 1-inch up-turn for optimal drainage and sanitation. The unit is supported by durable stainless steel tubular legs with bullet-clad feet, offering stability and corrosion resistance for long-term use in demanding commercial kitchens. The dishtable accommodates general soiled dish handling, maximizing throughput and optimizing sanitation efficiency with a robust, NSF-approved construction.
Winholt SDT-16-L-120L Features
The Winholt SDT-16-L-120L dishtable incorporates a 16-gauge stainless steel top designed for durability in heavy-use environments. It features left-right operation flow, a built-in pre-rinse sink tailored for dish cleaning cycles, and a comprehensive backsplash engineered for splash management and sanitation compliance. The island's size and construction facilitate effective workflow for mid-volume foodservice, including dishware and utensil handling in busy kitchens. Its NSF compliance ensures sanitation standards are met, and the 300 series stainless steel guarantees longevity under rigorous cleaning routines. The unit's integrated landing ledge provides additional workspace for drying or staging. This model fits seamlessly into commercial dishwashing stations, offering both resilience and operational efficiency.
- Heavy-duty 16-gauge stainless steel top for long-term durability and corrosion resistance
- Pre-rinse sink with faucet holes punched on 8"O.C. allows efficient dishwashing cycle setup
- Stainless steel tubular legs with bullet-clad feet ensure stability on uneven floors
- Large 120-inch width with left-right flow operation maximizes throughput for busy kitchens
- High splash backsplash with 5" height facilitates sanitation and splash control during cleaning
Ideal for mid-volume dishwashing stations requiring efficient handling of soiled ware in commercial kitchens.
Winholt SDT-16-L-120L Technical Specs
The Winholt SDT-16-L-120L dishtable measures 120 inches in width and 30 inches in depth, with a height of 37 inches, designed for ergonomic operation in busy foodservice environments. Its construction utilizes 16-gauge 300 series stainless steel, contributing to durability and ease of cleaning. This model features a 5-inch splash height backsplash, supporting sanitation and splash containment. It is built with stainless steel legs equipped with bullet-clad feet for enhanced stability and corrosion resistance, suitable for frequent cleaning with standard kitchen sanitizers. The product weighs 285 pounds, providing a stable work surface. It is NSF compliant, ensuring compliance with sanitation standards. The dishtable’s dimensions support integration into established dishwashing lines, with a commercial setup that improves workflow efficiency. Shipping typically occurs within 1 to 2 days due to its special quote status, with freight class 150 for transportation.
- Dimensions: 120"W x 30"D x 37"H for optimal workspace fit
- Material: 16-gauge 300 Series stainless steel for durability
- Weight: 285 pounds, stability for busy kitchens
- Splash height: 5 inches to contain water spray during pre-rinse cycles
- Legs: Stainless steel with bullet-clad feet for durability and stability
- Certification: NSF approved for food safety and sanitation
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized stainless steel worktable designed for handling and processing dirty dishware and utensils within a professional foodservice setting. It provides a large, durable surface with integrated sinks and splash containment features optimized for washing workflows in restaurants, cafeterias, or other high-volume kitchens. The Winholt SDT-16-L-120L model, with its 120-inch length and comprehensive backsplash, is ideally suited for mid-volume dishwashing stations in busy foodservice environments, supporting efficient sanitation and workflow management without sacrificing durability or ease of cleaning.
Top Dishtable for Mid-Volume Foodservice Settings
The Winholt SDT-16-L-120L dishtable offers a robust stainless steel construction with a large workspace, ideal for mid-volume dishwashing operations in restaurant or cafeteria environments. Featuring left-right flow configuration and an integrated pre-rinse sink, it simplifies warewashing workflows to improve efficiency and sanitation. Built for durability with NSF approval, it is suitable for environments requiring reliable, consistent performance in handling soiled dishware with ease of maintenance.
- Operation Type — Suitable for mid-volume warewashing stations
- Kitchen Type — Designed for commercial kitchens and cafeteria lines
- Foodservice Category — Ideal for dishwashing and ware handling
- Workload Qualifier — Supports moderate throughput operations
- Use Case — Efficient handling of soiled ware with integrated pre-rinse
Why Choose Winholt SDT-16-L-120L?
Winholt SDT-16-L-120L dishtable stands out with its 16-gauge stainless steel build, large 120-inch layout, and NSF certification, offering durable performance in demanding commercial kitchens. Its design emphasizes stability, sanitation, and workflow efficiency, making it more suited for busy environments than standard models. Its integrated features streamline dish handling, improve sanitation, and support long-term operational reliability, providing a smarter solution for warewashing stations.
- Self-contained design for efficient warewashing workflow
- Robust stainless steel top withstands heavy use and cleaning
- Large size optimizes throughput in medium-volume kitchens
- Stainless steel legs with bullet-clad feet for stability
- High splash backsplash enhances sanitation and water containment
