The Winholt SDT-14-I-96L Island Dishtable Soiled Left-right Operation is a commercially designed foodservice workstation constructed from durable 14-gauge 304 series stainless steel. Specifically engineered for handling soiled ware in busy dishwashing environments, this L-shaped dishtable features a seamless 96-inch corner-to-end configuration, providing a substantial work surface for efficient workflow. Its robust stainless steel top, combined with stainless steel tubular legs and bullet-clad feet, ensures stability and longevity. The unit includes a 20"W x 20"D x 8" deep pre-rinse sink with punched faucet holes in an 8" on-center spacing, integrated into the 59" machine to corner section, facilitating the rapid pre-cleaning of dishes. The splash height is limited to 5", promoting a clean work area, while the overall dimensions and heavy-duty construction make it ideal for high-traffic commercial kitchens requiring precise, corrosion-resistant equipment for intensive dish sanitation tasks.
Winholt SDT-14-I-96L Features
The Winholt SDT-14-I-96L dishtable combines industrial-grade stainless steel with expert-designed dimensions to optimize dishwashing throughput in foodservice operations. Its heavy-duty 14/304 stainless steel top withstands rigorous daily use, while the left-to-right configuration allows seamless integration into existing commercial kitchen layouts. The pre-rinse station, with punch holes on 8" centers, enhances cleaning efficiency and reduces manual effort. Designed for ease of maintenance, the stainless steel legs and bullet-clad feet simplify cleaning and adjustment. Its ample width and depth accommodate large dish loads, supporting moderate-volume workloads in institutional, healthcare, or high-capacity restaurant settings, making it an essential component for sanitation workflows.
- Width and length: 96" total for extensive surface area and workflow.
- Material grade: 14-gauge 304 series stainless steel for durability.
- Pre-rinse sink: 20"W x 20"D with 8" O.C. punched faucet holes for rapid cleaning.
- Construction: Stainless steel tubular legs with bullet-clad feet for stability and corrosion resistance.
- Design compatibility: Left to right operation with 5" splash height for safety and efficiency.
This dishtable is suited for commercial kitchens requiring reliable, large-scale dish handling with precise technical features for streamlined operations.
Winholt SDT-14-I-96L Technical Specs
The Winholt SDT-14-I-96L is a commercial-grade L-shaped soiled dishtable featuring a 96-inch width and 59-inch depth, constructed from 14-gauge stainless steel across the 300 Series for corrosion resistance and durability. It measures 37" in height, with a splash height of 5". The unit’s weight is approximately 143 pounds, providing a stable platform for high-volume dishwashing tasks. It incorporates a pre-rinse sink measuring 20" by 20" with an 8" on-center punched faucet hole configuration. This dishtable is designed for moderate throughput operations, suitable for restaurant, healthcare, and institutional environments, with a focus on long-term performance in demanding settings. The NSF-certified stainless steel top ensures food safety and ease of cleaning, while its dimensions support flexible installation in various kitchen layouts.
- Electrical Requirements: Not applicable (manual operation).
- Construction & Finish: 14-gauge stainless steel, NSF-certified, corrosion resistant.
- Dimensions: 96" W x 59" D x 37" H with a 5" splash height.
- Weight: 143 lbs, with shipping weight comparable.
- Material: 300 Series stainless steel for superior durability and hygiene.
- Usage Compatibility: Designed for dishwashing stations with 8" faucet centers and moderate throughput workflow demands.
What is a commercial dishtable?
A commercial dishtable is a specialized foodservice work surface designed for handling soiled dishware in high-volume kitchens. It typically features stainless steel construction for durability and ease of cleaning, integrated sinks or pre-rinse stations, and specific dimensions tailored for efficient dish sanitation workflows. Installed in facilities such as restaurants, healthcare institutions, and large-scale catering, the Winholt SDT-14-I-96L dishtable provides a robust platform for dishwashing operations, making it ideal for moderate throughput environments that require reliable sanitation and workflow efficiency.
Top Stainless Steel Dishtable for Moderate-Volume Foodservice Settings
The Winholt SDT-14-I-96L is a commercial-grade soiled dishtable designed for moderate workload dishwashing stations. Built with durable 14-gauge stainless steel and featuring left-to-right operation, it offers enhanced functionality for busy kitchens. This model supports efficient pre-rinse and soiled dish handling in institutional and restaurant environments, maximizing workflow with its substantial surface area and integrated pre-rinse sink. It is an ideal solution for high-demand sanitation tasks in foodservice operations requiring long-lasting, corrosion-resistant equipment.
- Moderate workload handling in busy restaurant and healthcare kitchens
- Commercial stainless steel construction ensures long-term durability
- Integrated pre-rinse sink optimizes cleaning efficiency
- Designed for standard 8" faucet centers in dishwashing workflows
- Left to right operation supports flexible kitchen layouts
Why Choose Winholt SDT-14-I-96L?
Compared to standard dishwashing stations, the Winholt SDT-14-I-96L dishtable stands out with its heavy-duty stainless steel build, precise 96-inch length for maximum surface operation, and corrosion-resistant design tailored for continuous use in demanding environments. Its integrated pre-rinse sink with punch holes enhances cleaning efficiency and operational flow, reducing manual labor and supporting sanitation standards. The sturdy stainless steel legs with bullet-clad feet ensure stability even during intensive workloads, making it a reliable choice for commercial kitchens seeking long-lasting, restaurant-ready equipment that improves workflow and sanitation performance.
- Compact footprint with a 96" width for optimal space utilization
- Heavy-duty 14-gauge stainless steel for maximum durability
- Integrated pre-rinse station enhances cleaning speed and effectiveness
- Corrosion-resistant design suited for high-moisture environments
- Designed for easy maintenance and long-term reliability in busy kitchens
