The Winholt SDT-14-I-144L Island Dishtable Soiled Left-Right Operation is a commercial-grade stainless steel dishtable designed for efficient waste and soiled dish handling in professional foodservice environments. Featuring a 14/304 stainless steel top, this unit measures 144 inches in length from the corner to the end and 59 inches from the machine to the corner, making it suitable for mid-volume operations. Equipped with an 20"W x 20"D x 8" deep pre-rinse sink with punch holes spaced at 8" O.C., the dishtable supports streamlined rinsing and draining tasks. The 37-inch high back splash includes a 5-inch splash height with a 2-inch 45° wall return and a 1-inch up-turn, facilitating compliance with food safety standards and ease of maintenance. Stainless steel tubular legs with bullet-clad feet enhance durability and stability, making it an ideal choice for busy commercial kitchens that require robust, corrosion-resistant surfaces for handling soiled dish tasks effectively.
Winholt SDT-14-I-144L Features
The Winholt SDT-14-I-144L dishtable is engineered for efficient waste management in commercial foodservice settings, with a durable stainless steel top and a spacious 20"W x 20"D pre-rinse sink. Its left-right operation optimizes workflow, allowing seamless transition between pre-rinsing and soiled dish placement. The stainless steel construction ensures long-lasting resistance to corrosion and high-volume cleaning, while the punch-holes in the sink facilitate quick drainage. Designed for easy maintenance, the unit’s smooth surfaces and roll edges support thorough cleaning, and its robust stainless steel legs provide stability during intensive use, making it suitable for bustling kitchens and warewashing stations. This dishtable supports efficient sanitation processes with an emphasis on durability and functional integration in commercial dishwashing workflows.
- Length: 144 inches for optimal workspace alignment
- Material: 14 gauge 304 stainless steel for corrosion resistance
- Pre-rinse sink: 20"W x 20"D x 8" deep with punch drain holes
- Backsplash: 37" high with 5" splash height and wall return
- Legs: Stainless steel tubular with bullet-clad feet for stability
Ideal for warewashing stations in high-volume commercial kitchens requiring durable, easy-to-maintain soiled dishtable solutions.
Winholt SDT-14-I-144L Technical Specs
The Winholt SDT-14-I-144L dishtable is constructed primarily from 14-gauge 304 stainless steel, ensuring high durability and food safety. With a footprint of 144 inches in length and 59 inches deep, it is designed for efficient integration into commercial dishwashing workflows. The unit features stainless steel tubular legs with bullet-clad feet for enhanced stability, supporting a maximum weight capacity suitable for demanding environments. Its 37-inch height accommodates ergonomic use and efficient workflow. The unit includes a pre-rinse sink measuring 20"W x 20"D with 8-inch depth, perforated for rapid drainage, and a 5-inch splash-height backsplash with a 45° wall return and 1-inch up-turn, optimizing splash control and cleanliness. The dishtable’s dimensions and robust construction make it compatible with standard commercial kitchen setups, supporting continuous operation and ease of cleaning. The unit is designed for tasks involving soiled dish handling, waste sorting, and pre-rinse applications, ideal for busy warewashing areas.
- Electrical requirements: Not applicable (manual operation only)
- Construction & finish: 14 gauge, 300 series stainless steel for longevity
- Dimensions: 144" L x 59" D x 37" H for comprehensive workspace
- Weight: 176 lbs for stable installation
- Food safety: Food-safe stainless steel, easy to clean
- Usage compatibility: Compatible with standard dishwashing and warewashing setups
What is a commercial dishtable?
A commercial dishtable is a foodservice work table designed specifically for separating soiled dishes, facilitating pre-rinsing, and supporting waste management in high-volume kitchens. The Winholt SDT-14-I-144L is an L-shaped model with a stainless steel top, featuring a durable pre-rinse sink, and compatible with busy warewashing stations. Installed in restaurant dishrooms, institutional kitchens, or catering facilities, it enhances workflow efficiency and sanitation, supporting continuous operation in mid-volume foodservice environments.
Top Dishtables for Foodservice Settings
The Winholt SDT-14-I-144L dishtable offers a robust, stainless steel construction optimized for soiled dish handling in both medium- and high-volume foodservice environments, making it an ideal solution for warewashing stations requiring reliable sanitation and durability with left-right operation. Winholt equipment number SDT-14-I-144L supports efficient workflow and heavy-duty use in professional kitchens.
- Operation Type — suitable for warewashing and dish handling
- Kitchen Setting — ideal for commercial dishrooms
- Foodservice Category — appropriate for restaurants and institutions
- Workload Qualifier — designed for moderate throughput
- Use Case — supports pre-rinse and sorting tasks efficiently
Why Choose Winholt SDT-14-I-144L?
Winholt SDT-14-I-144L stands out with its heavy-duty stainless steel build, left-right workflow design, and seamless integration into commercial dishwashing setups. Its corrosion-resistant materials and large work surface boost efficiency and longevity compared to competitor models, reducing maintenance downtime and supporting sanitation standards to keep busy kitchen operations smooth and compliant.
- Compact footprint optimized for small to medium kitchens
- Durable 14 gauge stainless steel construction for long-term use
- Pre-rinse sink with perforated drain for rapid cleaning cycles
- Stainless steel legs with stability-enhancing bullet-clad feet
- Designed for continuous, high-volume dish handling with ergonomic height
