The Winholt SDT-14-C-108L Corner Dishtable Soiled with Left-right Operation is a commercial-grade dishtable designed for efficient handling of soiled items in foodservice environments. Constructed from 14-gauge 304 stainless steel, this corner dishtable features a 59" machine-to-corner length and 108" from corner to end, optimized for streamlined workflow in busy kitchens. Equipped with a 20" wide by 20" deep by 8" deep pre-rinse sink with faucet holes punched 8" O.C. in a 9" high backsplash, it ensures durable, sanitary cleaning stations suitable for high-volume restaurant, cafeteria, or institutional use.
Top Winholt SDT-14-C-108L Features
This corner dishtable provides an engineered stainless steel surface for food safety and durability, with excellent resistance to corrosion and impact. Its integrated pre-rinse sink simplifies workflow, reducing the need for separate station setups. The unit’s double-wall backsplash enhances splash protection and ease of cleaning, while stainless steel tubular legs with bullet-clad feet ensure stability and longevity. Designed for versatile placement, it supports high-demand foodservice operations by facilitating efficient soiled dish processing and warewashing tasks.
- Functionality: Corner configuration optimizes space in compact kitchens
- Durability traits: 14-gauge 304 stainless steel for increased resilience
- Ease of maintenance: Curved front edge simplifies cleaning routines
- Real-world fit: Compatible with modular kitchen layouts needing pre-rinse stations
- Workflow benefit: Facilitates quick transition between soiled dish handling and rinsing
Ideal for high-capacity warewashing workflows in foodservice facilities requiring durable and efficient soiled dish stations.
Winholt SDT-14-C-108L Technical Specs
The Winholt SDT-14-C-108L dishtable features an NSF-approved, corrosion-resistant 14-gauge 304 stainless steel construction with a total width ranging from 97" to 108", accommodating versatile kitchen layouts. It includes a 20" x 20" pre-rinse sink with faucet holes punched at 8" O.C., positioned on a 37" high stainless steel frame with robust tubular legs and bullet-clad feet for stability. The backsplash measures 9" high with a 5" splash height to contain overspray, contributing to hygienic cleanliness. Powered by manual operation, it is suitable for busy foodservice operations demanding durable and sanitary warehandling, with a total freight class of 300.
- Electrical requirements: Not applicable (manual operation)
- Construction & finish: 14-gauge 304 stainless steel, NSF certified
- Dimensions: 97" - 108" width, 37" height, 20" x 20" sink
- Leg type: Stainless steel tubular legs with bullet-clad feet for stability
- Material safety & cleaning: Food-grade stainless steel, easy to sanitize and maintain
- Installation considerations: Requires sufficient workspace clearance for access and drainage
What is a commercial corner dishtable
A commercial corner dishtable is a foodservice fixture designed to optimize warewashing operations in tight kitchen spaces by providing a durable, sanitary surface for soiled dish handling combined with integrated pre-rinse capabilities. Made predominantly from heavy-duty stainless steel, these units are often installed in institutional kitchens, restaurants, or cafeterias. The Winholt SDT-14-C-108L model features a corner configuration with a 59" to corner and 108" from corner to end, making it ideal for operations requiring space-efficient, high-volume dish processing and sanitation tasks.
Top Dishtable for Mid-Volume Foodservice Settings
Designed for moderate throughput kitchens, the Winholt SDT-14-C-108L offers durable stainless steel construction, space-efficient corner operation, and integrated pre-rinse sink functionality, making it suitable for institutional cafeterias or hotel kitchens requiring reliable soiled dish handling without occupying excessive space.
- Operation type — efficient warewashing in moderate-volume kitchens
- Kitchen type — optimized for compact commercial spaces
- Foodservice category — ideal for institutional cafeterias
- Workload qualifier — supports moderate throughput work cycles
- Use case — effective handling of soiled dishes and pre-rinsing tasks
Why Choose Winholt SDT-14-C-108L
Winholt’s SDT-14-C-108L corner dishtable combines heavy-duty 14-gauge stainless steel construction, a well-engineered corner design, and a functional pre-rinse sink—features often absent in typical models. Its robust stainless steel legs and splash protection support sanitation and stability in demanding commercial kitchens, enhancing workflow efficiency by consolidating soiled dish handling and pre-rinsing in one durable unit.
- Compact footprint for space-limited kitchens
- Made from high-quality 304 stainless steel for longevity
- Incorporates a built-in pre-rinse sink for streamlined workflow
- Designed with a 5" splash height for superior splash containment
- Easy to disassemble and clean for high sanitation standards
