Winholt PT34-3036 36 Inch Cutting Board Poly Dishwasher Safe NSF Certified

The Winholt PT34-3036 Cutting Board is a professional-grade plastic food preparation surface designed for high-demand commercial kitchens. Measuring 36 inches in width, 30 inches in depth, and composed with a 3/4-inch thick poly top, this cutting board offers exceptional durability and a sanitary work platform. Suitable for foodservice operations requiring reliable, large surface areas, it supports efficient meat, vegetable, and bakery processing. The poly material provides resistance to cutting marks and impact, ensuring longevity under rigorous use. Its dishwasher-safe feature simplifies cleaning routines, while the high-temperature tolerance of up to 180°F ensures safe contact with hot utensils or equipment. Built for heavy-duty environments, this NSF-certified cutting board optimizes workflow and standards compliance for professional culinary settings.

Winholt PT34-3036 Features

The Winholt PT34-3036 plastic cutting board delivers high-performance food prep with a resilient poly surface suitable for intense commercial use. Its 36"W x 30"D surface provides ample workspace, and the 3/4" thickness enhances durability against impact and cut marks. Engineered for ease of cleaning, it is dishwasher safe and withstands temperatures up to 180°F, making sanitation straightforward. Ideal for high-volume food processing lines, bakery stations, and meat prep areas, this NSF-approved surface adheres to safety and hygiene standards while supporting seamless kitchen workflows.

• Large surface area: 36"W x 30"D for ample food prep capacity
• Impact-resistant poly top: withstands heavy impacts and cutting forces
• Dishwasher safe construction: simplifies cleaning and sanitation processes
• High-temperature safe: tolerates up to 180°F for hot utensil contact
• Commercial-grade NSF certification: meets sanitation and safety standards for foodservice use

Ideal for high-capacity kitchen operations demanding durable and easy-to-maintain cutting surfaces.

Winholt PT34-3036 Technical Specs

The Winholt PT34-3036 cutting board is constructed from robust plastic material with a white finish, measuring 36 inches in width, 30 inches in depth, and 3/4 inches thick, weighing 28 lbs. Its NSF certification confirms compliance with food safety standards. The product is dishwasher safe and designed for maximum impact resistance, supporting high-volume prep activities. Operating safely up to 180°F, its smooth surface ensures minimal debris retention, facilitating effective sanitation. The unit includes no electrical requirements, making it suitable for a variety of kitchen environments. The durable poly surface withstands frequent washing, and its flat profile enhances stability during intensive food processing. Compatible with standard commercial kitchen cleaning routines, this cutting board is a reliable, long-term fixture for professional culinary applications and bulk prep stations.

• Dimensions: 36" W x 30" D x 3/4" thick
• Weight: 28 lbs for stability and durability
• Material: Impact-resistant plastic with NSF approval
• Temperature range: Safe contact up to 180°F
• Cleaning compatibility: Dishwasher safe for efficient sanitation
• Construction: White polymer surface with sturdy base

What is a commercial cutting board?

A commercial cutting board is a durable, food-safe surface designed for high-volume food preparation in professional kitchens. Specifically, the Winholt PT34-3036 is a large, impact-resistant plastic board measuring 36 inches by 30 inches, with a 3/4-inch thick poly top suited for intensive slicing, dicing, and prep tasks. Its dishwasher-safe feature and ability to withstand temperatures up to 180°F make it ideal for applications such as meat processing, bakery work, and vegetable prepping in busy restaurant environments. Installed in various foodservice settings, this cutting board facilitates efficient workflow, sanitation, and safety compliance, supporting high throughput with a solid, hygienic platform.

Top Poly Cutting Boards for Commercial Kitchen Operations

This high-quality plastic cutting board, specifically the Winholt PT34-3036, built with impact-resistant poly, supports consistent food prep in busy restaurant kitchens, catering venues, and institutional foodservice. Designed for moderate workloads, it ensures sanitation, durability, and ease of maintenance in standard high-volume environments.

• Operation Type — suitable for food prep stations in busy kitchens
• Kitchen Setting — ideal for commercial foodservice establishments
• Foodservice Category — supports meat, produce, and bakery preparation
• Workload Qualifier — optimized for moderate throughput and impact resistance
• Use Case — supports large-scale cleaning and daily sanitation routines

Why Choose Winholt PT34-3036

Designed with a robust impact-resistant poly surface, the Winholt PT34-3036 cutting board offers a large, hygienic workspace tailored for high-volume food preparation. Its dishwasher-safe, temperature-tolerant features streamline sanitation processes, reducing downtime and ensuring consistent sanitation standards. The product's sturdy construction and NSF certification enable reliable performance in demanding culinary environments, distinguishing it from less durable options.

• Provides a large, flat surface suitable for extensive food prep tasks
• Constructed from impact-resistant, NSF-certified plastic for longevity
• Supports safe handling of hot utensils up to 180°F
• Designed for easy cleaning with dishwasher compatibility
• Offers a sturdy 28 lbs weight for stability during intensive use