Winholt PT34-1218 18 Inch White Plastic Cutting Board Dishwasher Safe High Temp

The Winholt PT34-1218 Cutting Board is a professional-grade kitchen tool designed for high-performance food preparation environments. Featuring an 18-inch width by 12-inch depth and a 3/4-inch thick poly top, this cutting board provides a durable, dishwasher-safe surface resistant to high temperatures up to 180°F. Its NSF listing confirms compliance with food safety standards, making it suitable for commercial kitchens, catering operations, and institutional foodservice settings requiring resilient and easy-to-clean cutting surfaces.

Top Winholt PT34-1218 Features

The Winholt PT34-1218 cutting board offers a robust poly top designed for demanding culinary applications. It is engineered for frequent sanitization in high-volume kitchens, with a high-temperature tolerance suitable for hot tools. Its construction supports efficient workflow integration, providing a reliable surface for slicing, dicing, and food prep in busy foodservice operations, including sandwich stations and prep lines.

• Functionality: Resilient poly surface accommodates intensive cutting tasks.
• Durability: Made from high-quality plastic resistant to cuts, stains, and impacts.
• Ease of Maintenance: Dishwasher safe for streamlined cleaning and sanitation.
• Real-World Use Case: Ideal for food prep stations requiring frequent surface sanitization.
• Workflow Benefit: Lightweight design facilitates quick positioning and handling during food assembly.

Best suited for high-demand commercial kitchens seeking durable, easy-to-maintain cutting surfaces.

Winholt PT34-1218 Technical Specs

The Winholt PT34-1218 cutting board measures 18 inches in width, 12 inches in depth, and 3/4 inch in thickness, constructed with a food-safe plastic top finished in white. It weighs approximately 6 pounds, making it manageable for daily handling in busy kitchen environments. The board supports high-temperature conditions up to 180°F, ideal for use in establishments with rigorous sanitation protocols. Its dishwasher-safe feature ensures quick, thorough cleaning, while its NSF listing signifies compliance with essential food safety standards. Designed for commercial food prep, it integrates seamlessly into kitchen workflows requiring versatile and reliable cutting surfaces. Its durable poly top withstands repeated use, impact, and exposure to typical kitchen cleaning agents, making it a staple piece of commercial kitchen equipment.

• Dimensions: 18"W x 12"D x 3/4" thick
• Weight: 6 lbs
• Material: Plastic poly top
• Temperature Resistance: Up to 180°F
• Cleaning Method: Dishwasher safe for quick sanitizing
• Color: White
• NSF Certified: Yes
• Construction: Plastic with high-impact resistance
• Usage Environment: Food prep stations, catering, institutional kitchens
• Compatibility: Supports hot tool contact and frequent sanitization routines

What is a commercial cutting board?

A commercial cutting board is a high-capacity food prep surface made from durable materials like plastic, designed for frequent use in busy kitchen environments. It supports efficient slicing and dicing, withstands rigorous cleaning, and maintains sanitation standards. The Winholt PT34-1218, with its sturdy poly top and NSF approval, is optimized for high-volume foodservice applications, such as restaurant prep stations and catering facilities, catering to operators needing reliable, hygienic surfaces for daily operations.

Top Plastic Cutting Boards for Foodservice Settings

Designed for moderate workload environments, the Winholt PT34-1218 offers a reliable and hygienic food prep surface, perfect for restaurant kitchens, cafeterias, and catering services requiring durable, easy-to-clean cut-resistant surfaces. Winholt PT34-1218 equipment supports efficient workflow in medium-volume food production while ensuring sanitation and safety standards.

• Operation Type — suited for busy restaurant prep stations
• Kitchen Setting — ideal for compact commercial kitchens
• Foodservice Category — suitable for catering and institutional kitchens
• Workload Qualifier — supports moderate throughput requirements
• Use Case — excellent for standard vegetable and meat preparation tasks

Why Choose Winholt PT34-1218

Winholt PT34-1218 distinguishes itself through its resilient poly surface, lightweight design, and high-temperature tolerance, enabling efficient sanitation and prep. Its NSF certification ensures compliance with food safety standards, making it a dependable choice for demanding commercial kitchens seeking durable, hygienic, and easy-to-maintain cutting surfaces.

• Compact footprint suitable for space-constrained kitchens
• High-temp safe plastic top supports hot tool contact
• Lightweight for quick repositioning during food prep
• Dishwasher safe for rapid cleaning and sanitation
• Constructed with impact-resistant materials for longevity