Winholt INHPL-1825-UNC-DGT 24 Inch Insulated Heated Holding Proofer Cabinet Mobile

Winholt  |  MFG #: INHPL-1825-UNC-DGT  |  Item #: 1342293
$3,247.99 $5,640.00
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  • Full-height aluminum construction ensures longevity
  • Supports up to 28 standard pans simultaneously
  • Precise temperature control with digital display
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The Winholt INHPL-1825-UNC-DGT Insulated Universal Runner Heater/Proofer Cabinet is a mobile, commercial-grade heated holding and proofing unit designed for efficient foodservice operation. Constructed from durable all-aluminum exterior with insulated walls, this full-height cabinet measures 24 inches in width, 32 inches in depth, and 70 inches in height. It features a bottom-mounted heater and forced air circulation to maintain precise temperature control, accommodating up to 28 standard 18×26 inch pans. The reversible clear door with a magnetic latch facilitates easy access and cleaning, while removable digital control and LED thermometer display provide accurate temperature management. The unit's aluminum construction ensures longevity in demanding kitchen environments, making it ideal for high-volume food holding and proofing tasks in commercial kitchens, catering, or institutional settings.

The Winholt INHPL-1825-UNC-DGT heated cabinet offers a high-capacity, insulated environment with forced air circulation for uniform heating and proofing. Its aluminum construction enhances durability while providing ease of maintenance. Adjustable chrome wire pan slides improve workflow flexibility, supporting multiple pan sizes with 2-inch increments. The digital control system ensures precise temperature regulation, suitable for continuous operation in busy foodservice settings. Field-reversible doors optimize deployment in tight spaces, and its casters facilitate quick mobility across commercial kitchens and catering environments.

Ideal for commercial kitchens requiring reliable proofing and holding in a flexible, mobile format

The Winholt INHPL-1825-UNC-DGT is a self-contained, aluminum-constructed heated cabinet operated at 120V, 60Hz, single-phase power, drawing approximately 5.8 amps with a total wattage of 700W. Its bottom-mounted heater coupled with forced air circulation provides consistent temperature distribution, supporting a temperature range suitable for proofing and holding applications. The unit weighs 154 pounds and measures 24 inches wide, 32 inches deep, and 70 inches high. Featuring a full-height aluminum door with magnetic latch, it operates efficiently within a safe temperature environment for prolonged food holding. The cabinet’s design includes corner bumpers and four casters for mobility, making setup and repositioning straightforward. Constructed with food-safe materials compatible with standard cleaning routines, it ensures sanitation in commercial environments.

A commercial heated holding proofing cabinet is a specialized food service appliance designed to maintain precise temperature and humidity levels for proofing dough or holding hot foods. Typically installed in restaurant kitchens, bakeries, or catering facilities, these cabinets ensure product quality and consistency during preparation and service. The Winholt INHPL-1825-UNC-DGT model features temperature control, insulation, and mobility, making it suitable for moderate throughput foodservice operations requiring flexible, reliable environments for proofing and hot holding tasks.

Built with robust aluminum construction and reliable forced air technology, this Winholt model supports moderate workloads in busy kitchens, making it ideal for high-volume proofing and holding needs in commercial foodservice environments. Designed for operation in restaurant or catering settings, it offers durability, precise temperature control, and mobility to streamline workflows. The Winholt INHPL-1825-UNC-DGT is suitable for installation in various foodservice facilities requiring dependable, moveable proofing equipment with a compact footprint.

Winholt INHPL-1825-UNC-DGT stands out with its reinforced aluminum construction, full-height reversible door, and precise digital temperature management, offering superior durability and ease of operation compared to standard models. Its mobile footprint with four casters allows flexible deployment in crowded and dynamic kitchen layouts. The unit’s ability to handle multiple pans with adjustable slides ensures efficient workflow for professional foodservice operations, making it a reliable choice for proofing and hot holding applications.

More Details

Product Description

The Winholt INHPL-1825-UNC-DGT Insulated Universal Runner Heater/Proofer Cabinet is a mobile, commercial-grade heated holding and proofing unit designed for efficient foodservice operation. Constructed from durable all-aluminum exterior with insulated walls, this full-height cabinet measures 24 inches in width, 32 inches in depth, and 70 inches in height. It features a bottom-mounted heater and forced air circulation to maintain precise temperature control, accommodating up to 28 standard 18×26 inch pans. The reversible clear door with a magnetic latch facilitates easy access and cleaning, while removable digital control and LED thermometer display provide accurate temperature management. The unit's aluminum construction ensures longevity in demanding kitchen environments, making it ideal for high-volume food holding and proofing tasks in commercial kitchens, catering, or institutional settings.

Top Winholt INHPL-1825-UNC-DGT Features

The Winholt INHPL-1825-UNC-DGT heated cabinet offers a high-capacity, insulated environment with forced air circulation for uniform heating and proofing. Its aluminum construction enhances durability while providing ease of maintenance. Adjustable chrome wire pan slides improve workflow flexibility, supporting multiple pan sizes with 2-inch increments. The digital control system ensures precise temperature regulation, suitable for continuous operation in busy foodservice settings. Field-reversible doors optimize deployment in tight spaces, and its casters facilitate quick mobility across commercial kitchens and catering environments.

  • Capacity: Accommodates (28) 18"×26" pans for high-volume proofing
  • Material grade: All aluminum exterior for durability and corrosion resistance
  • Ease-of-use: Removable digital drawer with LED display for straightforward calibration
  • Maintenance: Removable chrome wire pan slides simplify cleaning
  • Workflow integration: Full-height reversible door for flexible operation in busy kitchens

Ideal for commercial kitchens requiring reliable proofing and holding in a flexible, mobile format

Winholt INHPL-1825-UNC-DGT Technical Specs

The Winholt INHPL-1825-UNC-DGT is a self-contained, aluminum-constructed heated cabinet operated at 120V, 60Hz, single-phase power, drawing approximately 5.8 amps with a total wattage of 700W. Its bottom-mounted heater coupled with forced air circulation provides consistent temperature distribution, supporting a temperature range suitable for proofing and holding applications. The unit weighs 154 pounds and measures 24 inches wide, 32 inches deep, and 70 inches high. Featuring a full-height aluminum door with magnetic latch, it operates efficiently within a safe temperature environment for prolonged food holding. The cabinet’s design includes corner bumpers and four casters for mobility, making setup and repositioning straightforward. Constructed with food-safe materials compatible with standard cleaning routines, it ensures sanitation in commercial environments.

  • Electrical Requirements: 120V, 60Hz, single-phase, 5.8A, 700W
  • Cooling Method: Forced air circulation
  • Construction & Finish: All aluminum exterior with corrosion-resistant features
  • Dimensions: 24”W x 32”D x 70”H
  • Weight: 154 lbs
  • Temperature Range: Suitable for proofing and holding applications, max safe temperature support
  • Food Safety: Steel and aluminum materials compatible with cleaning routines, durable for high-use environments

What is a commercial heated holding proofing cabinet?

A commercial heated holding proofing cabinet is a specialized food service appliance designed to maintain precise temperature and humidity levels for proofing dough or holding hot foods. Typically installed in restaurant kitchens, bakeries, or catering facilities, these cabinets ensure product quality and consistency during preparation and service. The Winholt INHPL-1825-UNC-DGT model features temperature control, insulation, and mobility, making it suitable for moderate throughput foodservice operations requiring flexible, reliable environments for proofing and hot holding tasks.

Top commercial heated holding proofing cabinets for foodservice operations

Built with robust aluminum construction and reliable forced air technology, this Winholt model supports moderate workloads in busy kitchens, making it ideal for high-volume proofing and holding needs in commercial foodservice environments. Designed for operation in restaurant or catering settings, it offers durability, precise temperature control, and mobility to streamline workflows. The Winholt INHPL-1825-UNC-DGT is suitable for installation in various foodservice facilities requiring dependable, moveable proofing equipment with a compact footprint.

  • Operational versatility — suitable for diverse proofing and hot holding tasks
  • Designed for compact spaces in commercial kitchens
  • Optimized for medium throughput foodservice or catering operations
  • Provides consistent heating for dough proofing and hot food display
  • Supports efficient workflow in food preparation environments

Why Choose Winholt INHPL-1825-UNC-DGT?

Winholt INHPL-1825-UNC-DGT stands out with its reinforced aluminum construction, full-height reversible door, and precise digital temperature management, offering superior durability and ease of operation compared to standard models. Its mobile footprint with four casters allows flexible deployment in crowded and dynamic kitchen layouts. The unit’s ability to handle multiple pans with adjustable slides ensures efficient workflow for professional foodservice operations, making it a reliable choice for proofing and hot holding applications.

  • Self-contained design for seamless integration into standard kitchen layouts
  • Heavy-duty aluminum exterior resists corrosion and wear
  • Reversible full-height door for versatile installation placement
  • Advanced digital controls for accurate temperature regulation
  • Mobility facilitated by four durable casters for quick repositioning

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Winholt INHPL-1825-UNC-DGT Insulated Universal Runner Heater/Proofer Cabinet Mobile
Winholt Equipment

Winholt INHPL-1825-UNC-DGT 24 Inch Insulated Heated Holding Proofer Cabinet Mobile

$3,247.99 $5,640.00

The Winholt INHPL-1825-UNC-DGT Insulated Universal Runner Heater and Proofer Cabinet is a robust, mobile foodservice equipment designed for precise holding and proofing operations. Crafted with all aluminum exterior and full-height aluminum doors, it offers excellent durability and insulation for consistent temperature control. The unit measures 24 inches wide, 32 inches deep, and 70 inches high, accommodating up to 28 full-size 18x26 inch pans. Its bottom-mounted heater with forced air circulation ensures uniform heat distribution, making it ideal for large-scale kitchen environments requiring reliable proofing, warming, or holding of baked goods, prepared dishes, or proofed dough at precise temperatures. With digital controls and a LED display, it provides accurate temperature management, catering to both high-volume bakery and commercial catering needs efficiently.

Top Winholt INHPL-1825-UNC-DGT Features

The Winholt INHPL-1825-UNC-DGT insulated mobile proofing cabinet features a single-section aluminum construction with full-height doors for easy access and cleaning. Equipped with adjustable chrome wire pan slides in 2-inch increments, it can hold 28 pans of 18x26 inches, enhancing workflow efficiency. The unit’s digital control system allows precise temperature and proof/heat regulation, while the removable digital drawer simplifies maintenance. Its durable caster setup ensures mobility across busy kitchen floors, all designed for steady operation in high-demand foodservice settings, including bakeries and catering kitchens.

  • Capacity: Holds 28 full-size 18x26 inch pans for versatile operation
  • Material: All aluminum exterior emphasizes durability and corrosion resistance
  • Operational Design: Forced air circulation guarantees even temperature distribution
  • Ease of Maintenance: Removable digital drawer simplifies system upkeep and calibration
  • Mobility: Four casters enable effortless repositioning within commercial kitchens

Designed for medium-volume bakery and catering workflows requiring precise holding and proofing facilities.

Winholt INHPL-1825-UNC-DGT Technical Specs

The Winholt INHPL-1825-UNC-DGT heated holding proofing cabinet operates on 120 volts, single-phase power with a standard NEMA 5-15P plug, drawing approximately enough wattage for commercial proofing tasks. Its bottom-mounted heater with forced air circulation ensures consistent temperature regulation, with an operating range suited for proofing and warming applications. The unit’s all aluminum construction and insulated design optimize energy efficiency and durability, while its dimensions of 24 inches width, 32 inches depth, and 70 inches height make it a space-efficient solution for busy commercial kitchens. Weighing 154 pounds, it is built to withstand rigorous daily use, featuring easy-to-clean full-height aluminum doors and a clear field-reversible door with magnetic latch. Its system includes digital controls, a LED thermometer display, and corner bumpers for added safety. The unit’s NSF and cETLus approvals confirm compliance with safety standards relevant to foodservice environments.

  • Electrical Requirements: 120V, 60Hz, single-phase, 15A draw
  • Cooling Method: Forced air convection for even heat distribution
  • Construction & Finish: Aluminum exterior with corrosion-resistant components
  • Dimensions: 24" W x 32" D x 70" H
  • Weight: 154 lbs
  • Temperature Range: Suitable for proofing and holding up to specified temperature levels
  • Features: Digital control, LED thermometer, removable digital drawer, magnetic door latch
  • Usage Compatibility: Compatible with standard kitchen pans and proofing workflows
  • Safety & Sanitation: All materials are food-safe and designed for easy cleaning
  • Mobility: Equipped with (4) casters for flexible placement

What is a commercial heated holding proofing cabinet?

A commercial heated holding proofing cabinet is a specialized foodservice appliance designed to maintain precise temperature and humidity levels for proofing dough or holding hot foods during service. Typically installed in bakery, catering, or restaurant kitchens, these units feature insulated construction, digital controls, and adjustable shelving to optimize workflow and product quality. The Winholt INHPL-1825-UNC-DGT is an example with a full-height aluminum exterior, forced air circulation, and capacity for 28 pans, making it suitable for mid-volume foodservice operations that require reliable, consistent proofing and holding solutions.

Top Commercial Proofing and Holding Equipment for Foodservice Operations

Precision-built for moderate throughput, the Winholt INHPL-1825-UNC-DGT offers durable aluminum construction, integrated digital controls, and reliable forced air circulation, ideal for bakery and catering environments needing efficient proofing and holding. Its compact footprint supports installation in busy commercial kitchens, ensuring consistent performance in high-demand foodservice settings.

  • Operation Type — Medium-volume bakery and catering facilities
  • Kitchen Setting — Compact commercial kitchen environments
  • Foodservice Category — Proofing and warming equipment
  • Workload Qualifier — Suitable for moderate throughput requirements
  • Use Case — Ensuring consistent proofing and hot holding of prepared foods

Why Choose Winholt INHPL-1825-UNC-DGT

The Winholt INHPL-1825-UNC-DGT stands out among mobile proofing cabinets with its all aluminum construction, precise digital control system, and full-height, field-reversible doors. Its robust design enhances sanitation and durability, supporting long-term commercial kitchen use. The unit’s forced air circulation ensures uniform temperatures and efficient proofing, while its mobility features facilitate flexible kitchen layouts and workflow improvements.

  • Self-contained with optimal insulation for consistent temperatures
  • Compact yet spacious capacity supports diverse proofing needs
  • Durable aluminum build resists corrosion and daily wear
  • Digital controls facilitate precise temperature management
  • Mobility enabled by four heavy-duty casters optimizes workspace layout