The Winholt FFR-27 Fry Basket Rack Mobile is a commercial-grade mobile storage system designed for high-efficiency fry station operations in busy foodservice environments. Constructed from durable welded aluminum, this rack features a spacious (27) basket capacity, measuring 24-3/4 inches wide by 27-1/4 inches deep and 52 inches high, accommodating multiple fry baskets. Equipped with two ergonomic handles and four 5-inch plate casters with safety bumpers, it facilitates smooth maneuverability and stability. Its integrated drip pan base streamlines drainage and cleaning, making it suitable for fast-paced kitchens requiring reliable, hygienic equipment for frying or basket storage tasks.
Top Winholt FFR-27 Features
The Winholt FFR-27 fry basket rack offers a robust, all-welded aluminum construction with a large capacity to optimize workflow during high-volume frying. Its mobile design with safety bumper casters enhances operational efficiency and ease of repositioning within commercial kitchens. The drip pan base simplifies sanitation routines, and the inclusion of ergonomic handles reduces worker fatigue during handling. Designed for use in restaurant, cafeteria, or cafeteria-style settings, this rack supports intensive fry station workloads with durable, food-safe materials.
- High capacity: Stores (27) baskets for large-scale frying tasks
- Durable material: All-welded aluminum withstands frequent cleaning
- Ease of mobility: Equipped with four 5" casters with safety bumpers
- Hygienic design: Includes drip pan base for efficient drainage and cleaning
- User-friendly handles: Two ergonomic handles facilitate movement and positioning
Ideal for medium-volume fry stations requiring quick, safe setup and efficient workflow.
Winholt FFR-27 Technical Specs
The Winholt FFR-27 fry basket rack is built from welded aluminum, ensuring long-term durability in demanding kitchen environments. It measures 24-3/4 inches in width, 27-1/4 inches in depth, and stands 52 inches tall, with a weight of 22 lbs for easy handling and repositioning. The unit features a self-contained design with four 5-inch plate casters equipped with safety bumpers that support smooth mobility and secure placement. Its construction is optimized for high-volume fry stations, with dimensions compatible with standard fry baskets. The drip pan base enhances sanitation and simplifies cleaning routines, essential for maintaining food safety standards in commercial kitchens. Power-free and manually operated, the rack supports fast-paced workflow without electrical requirements, making it suitable for various kitchen layouts. Suitable for use in restaurant, cafeteria, or quick-service environments, the FFR-27 integrates seamlessly into existing fry station setups, offering durability and function in a compact footprint.
- Dimensions: 24-3/4" W x 27-1/4" D x 52" H
- Material: All-welded aluminum construction
- Mobility: Four 5" plate casters with safety bumpers
- Capacity: (27) basket capacity for high-volume use
- Weight: 22 lbs for easy handling in busy kitchens
- Drainage: Drip pan base supports sanitation and cleaning
- Handles: Two ergonomic handles for maneuverability
- Power Requirements: Manual operation, no electrical connection needed
What is a commercial fry basket rack?
A commercial fry basket rack is a heavy-duty storage and transport system designed for holding multiple fry baskets within foodservice establishments. It typically features durable materials such as aluminum or stainless steel, ensuring longevity and easy sanitation. The Winholt FFR-27 is installed in busy fry stations, facilitating efficient management of multiple baskets during high-volume cooking cycles, making it ideal for restaurants and fast-food outlets focused on quick service and operational efficiency.
Top fry basket racks for high-volume foodservice settings
Designed for fast-paced kitchens, the commercial fry basket rack from Winholt FFR-27 offers robust construction, high capacity, and mobility. It supports medium workload environments such as restaurant and cafeteria fry stations, enabling efficient workflow and streamlined sanitation with its drip pan base. Engineered for durability and ease of handling, this equipment optimizes fry station throughput in busy foodservice operations.
- Operation type — Ideal for high-traffic fry stations
- Foodservice environment — Suitable for quick-service and casual dining
- Workload qualifier — Supporting moderate throughput demands
- Kitchen setting — Fits into standard commercial kitchen layouts
- Use case — Managing multiple fry baskets efficiently in busy kitchens
Why Choose Winholt FFR-27 Fry Basket Rack Mobile?
Compared to other storage systems, the Winholt FFR-27 offers a notably sturdy aluminum welded frame with a large 27-basket capacity and four safety bumper casters designed for smooth, secure maneuvering. Its drip pan base simplifies cleaning routines, reducing sanitation efforts in fast-paced environments. Reinforced ergonomic handles and a compact, lightweight design enhance operational efficiency and safety, making it a reliable solution for medium-volume fry stations and demanding kitchen workflows.
- Robust welded aluminum build for lasting durability
- Large capacity supports high-volume fry operations
- Integrated drip pan promotes efficient sanitation routines
- Four casters with safety bumpers ensure safe maneuverability
- Lightweight design simplifies transport across busy kitchens
