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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt equipment stand for mixer and slicers.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt ES-MX3636-14 equipment stand for mixer and slicers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt ES-MX3636-14 36 Inch Mixer/Slicer Stand Open Base Stainless Steel

Winholt  |  MFG #: ES-MX3636-14  |  Item #: 621582
Item: #621582

Technical details
Manufacturer Winholt Equipment
Model Number ES-MX3636-14
Manufacturer Part # ES-MX3636-14
Base Type Undershelf
Utensil tree Without Utensil Tree
Base Construction Stainless Steel Base
Depth (front - back) 36" Deep
Width (side - side) 36" - 38" Wide
Top Construction Stainless Steel Top
Height 24" High
Height 24"
Width 36"
Depth 36"
Weight 78 lbs
NSF Yes

About this item

Product Details

The Winholt ES-MX3636-14 Equipment Stand for Mixer and Slicer is a durable, commercial-grade open base stand specifically designed to support heavy-duty food processing equipment. Crafted with a stainless steel top measuring 36 inches by 36 inches and a 16-gauge stainless steel undershelf, this stand offers robust construction and optimal resistance to corrosion. Its 24-inch height and open base facilitate efficient workflow and easy cleaning, making it ideal for busy foodservice environments such as restaurants, cafeterias, and catering operations where reliable stand support is essential. The model ES-MX3636-14 provides a stable platform for commercial mixers and slicers, ensuring seamless integration into food preparation stations while maintaining high sanitation standards.

Winholt ES-MX3636-14 Features

This equipment stand is built for rigorous foodservice use, featuring a stainless steel top and undershelf for corrosion resistance and longevity. The open base design allows for unrestricted airflow and easy access for cleaning, supporting high-volume operation environments. Its stainless steel construction ensures durability against impact and frequent cleaning, while the 36"W x 36"D dimensions guarantee compatibility with various commercial mixers and slicers. The stand’s straightforward design simplifies maintenance, with no utensil tree for streamlined storage, and promotes efficient workflow in food preparation settings.

  • Stainless steel top and undershelf ensure corrosion resistance and durability
  • Open base design promotes airflow and simplifies cleaning routines
  • 36"W x 36"D x 24"H dimensions support standard commercial food equipment
  • Heavy-duty, 14 gauge top withstands daily impacts and heavy loads
  • Easy to maintain stainless steel surface, ideal for high-turnover kitchens

Suitable for supporting commercial mixers and slicers in busy foodservice operations requiring durable, easy-to-clean equipment stands.

Winholt ES-MX3636-14 Technical Specs

The Winholt ES-MX3636-14 features a stainless steel top constructed from 14 gauge material, providing a resilient surface capable of supporting heavy machinery. The undershelf, made from 16 gauge stainless steel, adds additional storage space and structural stability. Measuring 36 inches wide by 36 inches deep and 24 inches high, it is designed for standard commercial kitchen applications. The stand weighs 78 pounds and is NSF approved for sanitation and safety compliance. Its open base setup facilitates unrestricted airflow, simplifying maintenance and cleaning processes. The stand’s construction is optimized for prolonged use in high-traffic foodservice settings, with a focus on durability, stability, and operational efficiency.

  • Dimensions: 36"W x 36"D x 24"H
  • Construction: 14 ga. stainless steel top, 16 ga. stainless steel undershelf
  • Weight: 78 lbs
  • Material Safety: NSF approved for sanitation
  • Base Type: Open stainless steel base for airflow and hygiene
  • Load Capacity: Supports heavy commercial mixers and slicers reliably

What is a commercial equipment stand for mixer and slicer

A commercial equipment stand for mixer and slicer is a heavy-duty stainless steel platform designed to support food processing machinery in high-volume kitchens. These stands provide a stable base with dimensions and features tailored for efficient workflow, including easy access for cleaning and maintenance. The Winholt ES-MX3636-14 model, in particular, is an open-base stand with a stainless steel top and undershelf, ideal for supporting commercial mixers and slicers in restaurant, cafeteria, or catering settings, ensuring safety, stability, and sanitation during continuous operation.

Top Equipment Stands for Mixer and Slicer in Foodservice Environments

A robust and durable stand designed for commercial foodservice facilitates reliable equipment support in busy kitchens. The Winholt ES-MX3636-14 offers a quality build, straightforward installation, and ease of maintenance, making it suitable for moderate workload operations, such as restaurant prep stations and catering setups. It supports efficient workflow with a stainless steel surface that resists corrosion and impact, optimized for mid-volume food preparation scenarios.

  • Operation type — moderate-volume food preparation in commercial kitchens
  • Kitchen setting — compact spaces like restaurant prep stations
  • Foodservice category — equipment support for mixers/slicers
  • Workload qualifier — medium throughput necessity
  • Use case — supporting heavy-duty food processing equipment

Why Choose Winholt Equipment Stand for Mixer and Slicer

Winholt ES-MX3636-14 stands out with its heavy-duty stainless steel construction, open base design for easy cleaning, and precise dimensions tailored for commercial equipment, providing superior stability and sanitation. Its robust build enhances workflow efficiency and safety while requiring minimal maintenance compared to competitor models with less durable materials or limited accessibility. This stand's optimal design supports high-reliability performance in demanding foodservice environments.

  • Constructed from stainless steel for maximum durability and corrosion resistance
  • Open base facilitates airflow, cleaning, and equipment placement
  • Designed for supporting standard commercial mixers and slicers
  • Compact footprint optimizes workspace in busy kitchens
  • Proven NSF approval enhances sanitation compliance and safety

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
Winholt Equipment

Winholt ES-MX3636-14 36 Inch Mixer/Slicer Stand Open Base Stainless Steel

$1,273.99 $1,870.00

The Winholt ES-MX3636-14 Equipment Stand for Mixer and Slicer is a commercial-grade stainless steel work platform designed to support heavy-duty mixing and slicing operations. Measuring 36 inches in width, 36 inches in depth, and 24 inches in height, this open base stand features a durable 14-gauge stainless steel top with a no-drip marine edge to contain spills, and a 16-gauge stainless steel undershelf for efficient storage. Its robust construction and precise dimensions make it ideal for mid-volume foodservice environments requiring stable support for processing equipment and seamless workflow integration.

Winholt ES-MX3636-14 Features

The Winholt ES-MX3636-14 mixer/slicer stand offers a heavy-duty stainless steel work surface tailored for high-traffic commercial kitchens. Its open base design facilitates easy cleaning and maintenance. The 14-gauge stainless steel top provides excellent corrosion resistance and durability, while the 16-gauge undershelf enhances storage capacity. The no-drip marine edge prevents spills from reaching the floor, supporting hygienic and efficient operations across food prep stations, bakery, and catering environments.

  • Functionality: Supports 36"W x 36"D equipment with open access for cleaning
  • Durability: Constructed from 14 ga. stainless steel top and 16 ga. undershelf for longevity
  • Ease of Maintenance: Marine edge simplifies spill containment and cleanup
  • Workplace Fit: Compact open base design suits placement under counters or open work areas
  • Workflow Integration: Supports efficient prep with sturdy construction for high-volume use

Suitable for supporting mixers or slicers in busy commercial kitchens or food prep areas requiring reliable, stainless steel support stations.

Winholt ES-MX3636-14 Technical Specs

The Winholt ES-MX3636-14 equipment stand features a self-contained, stainless steel construction designed for durability and easy cleaning, with a total weight of 78 lbs. The unit is NSF listed, ensuring food safety and sanitation standards are met. Its dimensions measure 36 inches in width, 36 inches in depth, and 24 inches in height, with a wash-safe, corrosion-resistant stainless steel top and undershelf. The stand's open base design allows for straightforward access and maintenance, ideal for support in commercial processing environments. Power requirements are not applicable, aligning with its primarily manual operational support.

  • Dimensions: 36"W x 36"D x 24"H
  • Material: 14 ga. stainless steel top, 16 ga. undershelf
  • Weight: 78 lbs
  • Finish: Stainless steel
  • Construction: Open base with marine edge
  • NSF Certified: Yes
  • Compliance: Prop 65 compliant
  • Installation: Simple placement with minimal clearance required
  • Maintenance: Easy to clean and sanitize, no disassembly needed

Additional scenarios for installation include placement beneath overhead hoods, in cleanroom prep zones, or alongside processing tables requiring high durability and stable support for commercial food equipment.

What is a commercial equipment stand for mixer and slicer?

A commercial equipment stand for mixer and slicer is a heavy-duty supporting platform designed for placing processing machinery in foodservice and manufacturing settings. Built with robust stainless steel components, it facilitates safe, stable operating conditions and streamlines workflow. The Winholt ES-MX3636-14 model, with its durable 14-ga. top and open base, is ideal for mid-volume kitchens needing reliable support for mixers, slicers, and other processing equipment, often installed in prep stations, bakery areas, or catering setups.

Top Equipment Stands for Mid-Volume Commercial Foodservice

Built for supporting large kitchen equipment, the Winholt ES-MX3636-14 equipment stand delivers durable stainless steel construction and practical design suited for mid-volume food processing operations. It is ideal for support roles in commercial kitchen stations, supporting mixers or slicers in environments requiring robust, sanitary, and efficient work surfaces.

  • Operation type — mid-volume commercial food prep stations
  • Kitchen type — compact commercial kitchens with high throughput
  • Foodservice category — bakery, catering, and prep stations
  • Workload qualifier — moderate throughput, heavy use
  • Use case — supporting mixers, slicers, and prep equipment

Why Choose Winholt Equipment Stand for Mixer and Slicer

Winholt ES-MX3636-14 distinguishes itself through a stainless steel open base design, marine spill edge, and robust construction tailored for demanding foodservice environments. Its durable, corrosion-resistant materials ensure longevity and ease of sanitation, supporting efficient workflows. The streamlined design enhances stability and provides versatile placement options in busy support stations, elevating operational performance in commercial kitchens.

  • Features a no-drip marine edge for spill management
  • Constructed from 14 gauge stainless steel for durability
  • Open base facilitates easy cleaning and maintenance
  • Ideal for placement beneath overhead hoods or workstations
  • Supports heavy equipment with stability and corrosion resistance