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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt equipment stand for mixer and slicers.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt ES-MX2424-14 equipment stand for mixer and slicers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt ES-MX2424-14 24 Inch Open Base Stand with 14 Gauge Stainless Steel Top

Winholt  |  MFG #: ES-MX2424-14  |  Item #: 619534
Item: #619534

Technical details
Manufacturer Winholt Equipment
Model Number ES-MX2424-14
Manufacturer Part # ES-MX2424-14
Height 24" High
Top Construction Stainless Steel Top
Width (side - side) 24" - 29" Wide
Base Construction Stainless Steel Base
Utensil tree Without Utensil Tree
Depth (front - back) 24" Deep
Base Type Undershelf
Height 24"
Width 24"
Depth 24"
Weight 50 lbs

About this item

Product Details

The Winholt ES-MX2424-14 Mixer and Slicer Stand is a durable, commercial-grade equipment platform designed for foodservice environments requiring reliable support for heavy-duty mixers and slicers. Constructed with a 14-gauge stainless steel top and a 16-gauge stainless steel undershelf, this open-base stand measures 24 inches in width, depth, and height, providing a stable and corrosion-resistant surface. Its open base design facilitates easy cleaning and quick access to components, making it ideal for busy kitchens and prep areas demanding continuous throughput. The absence of a drip marine edge minimizes splash risk and simplifies sanitation, while the compact size allows seamless integration into various workstations and flow lines. Perfect for high-traffic food prep stations, this stand enhances operational efficiency and maintains hygiene standards in commercial kitchens. Its precise dimensions and heavy-duty materials ensure longevity and reliable performance under demanding use.

Winholt ES-MX2424-14 Features

Designed for commercial foodservice applications, the Winholt mixer/slicer stand offers a sturdy 14 gauge stainless steel top and a 16 gauge stainless steel undershelf for robust support. It accommodates various countertop equipment with 24" x 24" dimensions, facilitating efficient workflow in high-volume kitchens. The open base design improves accessibility for cleaning and maintenance, while the marine edge prevents drips and spills. Its compact form fits seamlessly into prep stations, reducing clutter and optimizing space. Crafted for durability, this stand withstands repeated use and cleanings, ensuring long-term workflow integration. Suitable for installation in prep areas, it streamlines equipment support and enhances sanitation routines.

  • Capacity: Supports heavy mixers and slicers with 24" x 24" surface area
  • Material Grade: 14 gauge stainless steel top ensures durability and corrosion resistance
  • Ease-of-Use: Open base design simplifies cleaning and maintenance routines
  • Fit and Function: Compact dimensions ideal for busy food prep stations
  • Workflow Benefit: Promotes efficient workspace organization in commercial kitchens

Consider this stand for supporting essential equipment in moderate-volume food preparation environments.

Winholt ES-MX2424-14 Technical Specs

The Winholt ES-MX2424-14 stands out with its 24-inch by 24-inch stainless steel top and a matching undershelf, all supported by a heavy-duty stainless steel base. It weighs approximately 50 lbs and features a height of 24 inches, suitable for ergonomic use in commercial kitchens. The unit’s construction is designed to withstand rigorous cleaning and frequent use without corrosion or deterioration. Its open-base configuration facilitates airflow and sanitation, while the absence of electrical components simplifies maintenance. While primarily built for equipment support, it is compatible with various countertop appliances and provides an organized, space-efficient work surface. Available in a polished stainless steel finish, it ensures compliance with sanitation standards and easy cleaning. The stand’s dimensions and weight make it a stable, dependable choice for supporting mixers and slicers in moderate-volume foodservice settings.

  • Electrical Requirements: Not applicable; purely mechanical support
  • Dimensions: 24" W x 24" D x 24" H
  • Material: 14 ga. stainless steel top and 16 ga. undershelf
  • Weight: 50 lbs (22.7 kg)
  • Construction: Stainless steel for durability and easy sanitation
  • Temperature Resistance: Operates within standard kitchen temperature ranges
  • Installation & Maintenance: Supports quick cleaning, disassembly not required
  • Support for equipment: Heavy-duty stainless steel top supports mixers, slicers
  • Workplace integration: Fits into small to medium food prep stations
  • Mobility considerations: Fixed placement, stable footing for high-volume use
  • Cleaning routine: Open base and stainless steel surfaces facilitate hygiene compliance
  • Space efficiency: Compact footprint optimizes kitchen workflow

What is a commercial equipment stand for mixer and slicer?

A commercial equipment stand for mixer and slicer is a heavy-duty supporting platform designed specifically for kitchen appliances used in food preparation. These stands provide a stable, durable surface constructed from materials like stainless steel, with precise dimensions suitable for supporting equipment such as large mixers and slicers routinely utilized in restaurant kitchens or catering facilities. The Winholt ES-MX2424-14 equipment stand, in particular, features a 24-inch by 24-inch stainless steel top with a corrosion-resistant finish, making it ideal for supporting medium-volume food processing tasks. Installed in prep stations or workbenches, these stands are optimized for workflow efficiency, ease of cleaning, and long-term durability under demanding operational conditions.

Top equipment stands for medium-volume foodservice Settings

Built with high-quality stainless steel, the Winholt ES-MX2424-14 offers reliable support for mixer and slicer equipment during medium workload foodservice operations, ensuring enhanced workflow and sanitation efficiency in commercial kitchens.

  • Operation for moderate throughput in busy kitchen environments
  • Optimized for compact commercial space utilization
  • Suitable for foodservice categories like restaurants and catering
  • Supports medium workload with durable stainless steel construction
  • Designed for supporting manual and automated food prep tasks

Why Choose Winholt ES-MX2424-14

Compared to similar equipment stands, the Winholt ES-MX2424-14 features a robust 14 gauge stainless steel top and open base design that enhances sanitation and accessibility. Its compact footprint and high-strength materials provide long-lasting performance in demanding commercial environments. This stand improves operational efficiency by offering a stable and corrosion-resistant platform, easing cleaning routines and supporting diverse kitchen equipment with ease.

  • Compact footprint optimizes limited kitchen space
  • Heavy-duty stainless steel for enhanced durability
  • Open base design simplifies cleaning processes
  • Corrosion-resistant materials extend lifespan in busy kitchens
  • Supports diverse equipment, improving workflow efficiency

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Winholt Equipment

Winholt ES-MX2424-14 24 Inch Open Base Stand with 14 Gauge Stainless Steel Top

$800.99 $1,121.00

The Winholt ES-MX2424-14 Equipment Stand for Mixer and Slicer is a robust, commercial-grade stainless steel support designed for bakery, cafeteria, and food processing facilities. With precise measurements of 24 inches wide, 24 inches deep, and 24 inches high, this open base stand features a 14-gauge stainless steel top and a 16-gauge stainless steel undershelf, optimized for durability and ease of maintenance. It accommodates heavy-duty mixers and slicers, providing a stable platform with a no drip marine edge for spill containment, making it suitable for high-traffic foodservice environments requiring sturdy, hygienic equipment support.

Winholt ES-MX2424-14 Features

The Winholt ES-MX2424-14 mixer and slicer stand offers a versatile open base configuration with a stainless steel top and undershelf, facilitating efficient workflow in commercial kitchens. Its structural integrity supports high-volume food prep, while stainless steel construction ensures longevity, corrosion resistance, and hygiene. The minimal footprint enables seamless integration into various foodservice operations, streamlining equipment placement, cleaning, and maintenance processes.

  • Functionality: Supports heavy commercial mixers and slicers with 24"W x 24"D dimensions
  • Durability: Made from 14 ga. stainless steel top and 16 ga. stainless steel undershelf for long-term use
  • Ease of Maintenance: Smooth stainless steel surfaces facilitate quick cleaning and sanitation
  • Workcase Fit: Ideal for small to medium-volume food prep stations in commercial kitchens
  • Workflow Efficiency: Open base design with no drip marine edge simplifies cleanup and equipment access

Designed for facilities seeking a durable, hygienic support stand for mixers or slicers, suitable for continuous daily operation in professional foodservice environments.

Winholt ES-MX2424-14 Technical Specs

The Winholt ES-MX2424-14 Equipment Stand employs a self-supporting stainless steel construction, with a 14-gauge top and 16-gauge undershelf, ensuring robust performance. It operates without electrical requirements, relies on a standard sterile environment, and features dimensions of 24 inches in width, depth, and height, weighing approximately 50 pounds. Its construction facilitates cleaning with compatible sanitizers, maintaining food safety standards. The stainless steel finish is resistant to corrosion and withstands operating temperatures typical of commercial kitchens, making it suitable for high-use scenarios. The open base facilitates airflow and drainage, supporting efficient cleaning routines. Built for longevity, this stand is optimal for supporting mixers and slicers in food preparation areas requiring stable, sanitary surfaces.

  • Dimensions: 24" W x 24" D x 24" H
  • Material: 14 ga. stainless steel top with 16 ga. stainless steel undershelf
  • Weight: 50 lbs (22.7 kg)
  • Construction: Stainless steel base with no drip marine edge
  • Finish: Polished stainless steel surface for sanitation and durability
  • Compatibility: Suitable for supporting large mixers and slicers in busy foodservice settings
  • Cleaning: Quick disassembly for routine sanitation, compatible with standard NSF-approved cleaning agents

What is a commercial equipment stand for mixer and slicer?

A commercial equipment stand for mixer and slicer is a heavy-duty support platform designed to hold industrial mixers or slicers in professional food establishments. Typically constructed from durable stainless steel, these stands provide stability, ease of cleaning, and optimal workflow for high-volume food prep. The Winholt ES-MX2424-14 stand is installed in various foodservice settings such as bakeries, cafeterias, and prep stations, offering a reliable foundation that enhances operational efficiency and hygiene during continuous use in mid-volume restaurant or institutional kitchens.

Top Equipment Stands for Medium-Volume Foodservice Settings

Supporting reliable operation and durable support for mixers and slicers, the Winholt ES-MX2424-14 is ideal for medium-volume commercial kitchens. Built with high-quality stainless steel, it ensures longevity and hygienic performance in food prep environments, making it suitable for steady daily operation in cafeteria and bakery settings.

  • Operation Type — ideal for medium-volume commercial kitchens
  • Kitchen Type — suited for cafeterias and bakery prep areas
  • Foodservice Category — supporting mixers and slicers
  • Workload Qualifier — designed for moderate throughput tasks
  • Use Case — efficient equipment stabilization in busy food prep stations

Why Choose Winholt Equipment Stand ES-MX2424-14

Winholt's ES-MX2424-14 stands out through its all-stainless-steel construction and open base design that provides streamlined cleanup and maximum stability. Its corrosion-resistant finish and marine-edge spill containment offer enhanced sanitation and safety, reducing downtime and improving operational flow compared to typical models. The robust build supports continuous daily use in demanding commercial environments, ensuring long-term performance and easy maintenance without sacrificing hygiene or durability.

  • Compact footprint fits diverse kitchen layouts efficiently
  • All-stainless-steel construction enhances sanitation and lifespan
  • No drip marine edge minimizes spill and facilitates cleanup
  • Supports heavy-duty mixers and slicers securely
  • Open base improves airflow and drainage for quick sanitation