The Winholt ES-M-3084 equipment stand for mixer and slicer is a durable, commercial-grade utility table designed for food processing and preparation environments. Constructed with a stainless steel top featuring square edges and a 16/304 stainless steel finish, this stand offers robust resistance to corrosion and heavy use. With an overall top size of 30" x 84", it provides ample workspace for food prep, supporting a wide range of kitchen equipment, including mixers and slicers. Its sturdy stainless steel base and undershelf facilitate efficient workflow, material handling, and seamless cleaning—making it ideal for medium-volume foodservice operations requiring reliable support and sanitation. Technical specifications include a height of 28 inches, width of 84 inches, and depth of 30 inches, all engineered to meet demanding commercial standards.
Winholt ES-M-3084 Features
The Winholt ES-M-3084 equipment stand offers a tough stainless steel surface with square edges designed for durability and ease of maintenance. Its design maximizes workspace, with a generous 30" x 84" top, suitable for supporting heavy commercial kitchen equipment. The integrated undershelf enhances storage efficiency, while the stainless steel construction ensures long-term resilience against corrosion and temperature fluctuations. Suitable for food prep lines and equipment support stations, this stand simplifies workflow and cleaning routines while withstanding rigorous daily use.
- Robust stainless steel top: supports heavy kitchen equipment effectively
- Corrosion-resistant 16/304 grade steel: ensures durability in wet environments
- Easy-to-clean square edges: enhances sanitation and maintenance efficiency
- Large surface area: accommodates multiple appliances seamlessly
- Undershelf for additional storage: optimizes workspace organization
Ideal for supporting mixers, slicers, and other large food prep equipment in commercial foodservice settings.
Winholt ES-M-3084 Technical Specs
The Winholt ES-M-3084 equipment stand features a 16/304 stainless steel top with a 30" x 84" surface, supported by a stainless steel base with an undershelf for added storage. It operates without electrical requirements, designed for easy placement within existing kitchen workflows. The unit's construction leverages commercial-grade materials resistant to corrosion, with a maximum operating temperature compatible with typical kitchen environments. Dimensions include a height of 28 inches, width of 84 inches, and depth of 30 inches, supporting moderate workloads with a freight class of 175 for shipping. The stand requires no assembly, with maintenance focused on routine cleaning using standard stainless steel protocols.
- Width: 84 inches for ample workspace
- Depth: 30 inches for stability and support
- Height: 28 inches suitable for ergonomic access
- Material: 16/304 stainless steel with corrosion resistance
- Construction: Stainless steel base and top for durability
- Temperature Resistance: Suitable for typical kitchen operating ranges
- Food Safety: Compatible with standard cleaning and sanitation procedures
- Shipping Class: 175, typically shipped within 1-2 days
- Design Features: Square-edged top for sanitation and ease of cleaning
What is a commercial equipment stand for mixer and slicer?
A commercial equipment stand for mixer and slicer is a heavy-duty, stainless steel supporting surface designed for food processing facilities. It provides a stable platform for large appliances, equipped with features like corrosion-resistant surfaces and integrated undershelves. The Winholt ES-M-3084 model specifically supports mixers and slicers with its 30" x 84" top, ideal for food prep lines, central kitchens, and bakery stations, enabling efficient workflow and sanitation in high-traffic foodservice environments.
Top equipment stands for medium-volume foodservice settings
The Winholt ES-M-3084 offers a high-quality stainless steel construction built for versatile support of kitchen appliances with medium workload demands, suitable for commercial kitchens, cafeterias, and bakeries. With a durable design, it facilitates efficient workflow and sanitation, making it favored for supporting mixers, slicers, and other prep equipment in busy foodservice operations.
- Medium-volume support — optimized for everyday restaurant use
- Commercial-grade stainless steel — ensures long-term durability
- Support for large equipment — supports up to 30" x 84" surfaces
- Efficient workflow — robust undershelf for storage and organization
- Reliable construction — resistant to corrosion and temperature variance
Why Choose Winholt Equipment Stand for Mixer and Slicer
Compared to similar models, the Winholt ES-M-3084 features a larger 30" x 84" stainless steel top with square edges, offering a spacious and sanitary surface ideal for supporting bulky kitchen appliances. Its corrosion-resistant materials and sturdy undershelf improve operational efficiency while maintaining cleanliness in demanding environments. This model’s robust construction and seamless design make it a reliable choice for mid-volume food prep lines, enhancing workflow and equipment support.
- Enhanced workspace with large 30" x 84" surface
- Built from high-grade 16/304 stainless steel for longevity
- Square-edged top simplifies cleaning and sanitation
- Undershelf provides efficient storage options
- Designed for consistent performance in busy kitchen environments
