The Winholt ES-M-3084-14GA Equipment Stand Open Base is a high-performance stainless steel unit designed for commercial foodservice environments requiring durable, versatile support surfaces. Measuring 30 inches wide by 84 inches long and 24 inches high, this equipment stand features a 14-gauge stainless steel top paired with a supportive 16-gauge stainless steel undershelf. Its open base with undershelf design facilitates accessible storage and effective workflow integration, making it suitable for restaurant kitchens, cafeterias, and catering operations that demand sturdy, easy-to-clean support equipment. This model's technical construction ensures longevity and resistance to common kitchen elements, providing a reliable foundation for various countertop cooking and prep tasks.
Winholt ES-M-3084-14GA Features
The Winholt ES-M-3084-14GA equipment stand is tailored for commercial kitchen operators seeking a robust, easy-to-maintain support surface with optimal space utilization. Its open base design with an undershelf enhances workflow efficiency by offering accessible storage beneath the preparation area. The stainless steel components, with a 14-gauge top and 16-gauge undershelf, ensure durability under rigorous daily use while maintaining a professional appearance. Designed for moderate workloads, it seamlessly integrates into prep stations and cooking lines, supporting efficient food assembly and equipment placement.
- Functionality: Supports countertop appliances and food prep equipment efficiently
- Material Durability: Made with 14 ga stainless steel top and 16 ga undershelf for strength
- Ease of Maintenance: Stainless steel surfaces facilitate quick cleaning and sanitation
- Workflow Optimization: Open base with undershelf maximizes storage and access
- Installation Flexibility: Open base allows easy access for cleaning and equipment integration
Ideal for moderate-volume foodservice settings needing reliable, easy-to-clean support furniture.
Winholt ES-M-3084-14GA Technical Specs
The Winholt ES-M-3084-14GA equipment stand is built with a stainless steel top gauge of 14 and features an open stainless steel base with an undershelf, supporting typical moderate workloads in commercial kitchens. The unit measures 84 inches in width, 30 inches in depth, and 24 inches in height, weighing approximately 142 pounds for robust stability. It operates in environments where temperature resistance and sanitation are critical, with food-safe stainless steel materials that withstand regular cleaning routines. Its construction is designed to facilitate easy disassembly for maintenance and sanitation, with a focus on durability and long-term performance in busy food prep settings.
- Dimensions: 84"W x 30"D x 24"H for versatile kitchen placement
- Material: 14 gauge stainless steel top with 16 gauge undershelf
- Weight: 142 lbs for stability during heavy use
- Construction: Open base with stainless steel framework
- Certification: Proposition 65 compliant for safety
- Shipping & Handling: Typically ships within 1 to 2 days; freight class 150
What is a commercial equipment stand?
A commercial equipment stand is a heavy-duty support unit designed for foodservice settings, providing a sturdy platform for countertop appliances and tools. It typically features durable stainless steel construction, with dimensions suited for kitchen workflows and ease of cleaning. The Winholt ES-M-3084-14GA equipment stand is installed in prep areas or behind counters, supporting efficient food assembly and equipment organization. Its open base and undershelf design make it ideal for moderate-volume operations in restaurants, cafeterias, or catering facilities, ensuring stable support for daily kitchen activities.
Top Equipment Stands for Moderate Foodservice Operations
Designed for support and workflow enhancement in commercial kitchens, the Winholt ES-M-3084-14GA combines durable construction with practical features for moderate-use environments such as catering and restaurant prep stations. Its robust stainless steel build ensures longevity, while the open base and undershelf optimize storage and access, making it suitable for medium-volume foodservice operations requiring reliable equipment support.
- Moderate workload — suitable for busy restaurant prep lines
- Compact footprint — fits seamlessly into kitchen layouts
- Commercial kitchen equipment — supports countertop cooking devices
- Ease of sanitation — stainless steel surfaces for quick cleaning
- Workbench support — ideal for food assembly and equipment storage
Why Choose Winholt ES-M-3084-14GA?
Winholt ES-M-3084-14GA offers a premium stainless steel equipment stand with a robust open base and undershelf, designed for durability and efficient workflow in commercial foodservice. Its construction ensures longevity under rigorous daily use, with easily accessible storage and support for countertop appliances. Enhanced by high-quality materials and precise dimensions, it provides a reliable and hygienic foundation for diverse kitchen applications.
- Built with 14 ga stainless steel top for superior durability
- Open base with undershelf maximizes workspace and storage
- Designed for easy cleaning and sanitation in busy kitchens
- Supports moderate-volume food prep with a stable, restaurant-ready platform
- Compact footprint suits diverse kitchen configurations
