The Winholt ES-M-3060 Equipment Stand for Mixer / Slicer is a commercial kitchen component designed for robust utility and durability. Crafted with a stainless steel top featuring square edges, this stand measures 30 inches by 60 inches, providing a spacious platform for food processing equipment. Constructed entirely from 16/304 stainless steel, it offers corrosion resistance and ease of cleaning, suitable for high-volume foodservice environments requiring sturdy, sanitation-friendly surfaces and reliable performance.
Winholt ES-M-3060 Features
The Winholt ES-M-3060 equipment stand offers a durable stainless steel top with a square edge design, supporting various mixer and slicer applications. Its 28-inch height and 60-inch by 30-inch surface facilitate efficient workflow, while the undershelf provides additional storage. Engineered for moderate throughput kitchens, it ensures stability, ease of maintenance, and seamless integration into busy food prep areas.
- Stainless steel top with square edges enhances durability and sanitation
- Large 30" x 60" surface supports heavy equipment
- Undershelf provides convenient storage space
- Robust 16/304 stainless steel construction resists corrosion
- 28-inch height facilitates ergonomic operator positioning
Ideal for commercial kitchens needing reliable, heavy-duty equipment support.
Winholt ES-M-3060 Technical Specs
The Winholt ES-M-3060 equipment stand features a stainless steel top measuring 60 inches in width and 30 inches in depth, supported by a stainless steel base with an undershelf for additional storage. The unit’s height is 28 inches, optimized for ergonomic access in busy food preparation settings. It is built with 16/304 stainless steel, promoting corrosion resistance and longevity. The stand requires no electrical connection, making it suitable for versatile kitchen arrangements. Its construction adheres to industry standards for commercial foodservice equipment, ensuring ease of cleaning and sanitation. The weight of the stand is designed for stability during intensive use, and its NSF compliance signifies suitability for hygienic environments.
- Dimensions: 60" width x 30" depth x 28" height
- Material: 16/304 stainless steel top and base
- Electrical Requirements: No electrical connection needed for operation
- Installation considerations: requires stable floor clearance
- Cleaning: wipe surface with stainless steel cleaner, disassemble for deeper cleaning
- Compatibility: designed for supporting mixers, slicers, and other bulky kitchen equipment
- Maintenance: corrosion-resistant finish reduces upkeep and ensures longevity
What is a commercial equipment stand for mixer and slicer?
A commercial equipment stand for mixer and slicer is a heavy-duty, stainless steel platform designed to hold food processing machines in professional kitchens. The Winholt ES-M-3060 model features a 60-inch wide by 30-inch deep top with a sturdy undershelf, supporting multiple kitchen appliances. Installed in food preparation areas like bakeries, delis, and catering facilities, this stand ensures dependable stability, easy cleaning, and efficient workflow for moderate-volume operations, making it ideal for supporting various commercial foodservice equipment.
Top Equipment Stands for Foodservice Settings
Designed for moderate workloads, the Winholt ES-M-3060 equipment stand offers solid build quality, comprehensive support for kitchen equipment, and versatile use in food prep environments. Built by Winholt Equipment, this model is optimized for medium-volume operations involving mixers and slicers, ensuring operational efficiency and durability for restaurant or catering service.
- Operation Type — moderate workload support in commercial kitchens
- Kitchen Type — versatile for bakeries, delis, and catering facilities
- Foodservice Category — equipment support for mixers, slicers, and prep stations
- Workload Qualifier — designed for steady, medium-volume throughput
- Use Case — reliable support for bulk food prep and processing
Why Choose Winholt Equipment ES-M-3060
Winholt Equipment's ES-M-3060 stand distinguishes itself through its heavy-duty 16/304 stainless steel construction, ample 60 x 30-inch surface area, and corrosion-resistant design. Its ergonomic height and integrated undershelf enhance workflow efficiency, while its straightforward maintenance minimizes downtime. Compared to similar units, it offers a robust, hygienic platform ideal for supporting commercial mixers and slicers in demanding foodservice environments.
- Self-contained design with no electrical requirements enhances flexibility
- Stainless steel construction supports durability and sanitation
- Generous surface area accommodates multiple pieces of equipment
- Compact footprint fits varied kitchen configurations
- Designed for restaurant-ready performance in busy food operations
