The Winholt ES-M-2460-14GA Equipment Stand Open Base is a durable and versatile stainless steel support platform designed for commercial foodservice environments. Engineered with a 14 gauge stainless steel top and a 16 gauge stainless steel undershelf, this equipment stand measures 24 inches wide, 60 inches long, and 24 inches high, providing a robust foundation for countertop cooking appliances. Its open base configuration facilitates easy access and efficient workspace management, making it suitable for use in restaurant kitchens, catering stations, and food preparation areas requiring reliable equipment support and storage. The unit's technical specifications emphasize strength, corrosion resistance, and ease of cleaning, supporting high sanitation standards in demanding foodservice operations.
Winholt Equipment ES-M-2460-14GA Features
The ES-M-2460-14GA Equipment Stand offers a corrosion-resistant stainless steel top and undershelf designed for heavy-duty commercial use. Its open base provides unobstructed workspace access, while the 24" W x 60" L dimensions maximize operational capacity. The unit supports high-volume food prep with robust structural integrity, featuring a rear up-turn on sides and back for enhanced containment and safety. Constructed from 14 gauge and 16 gauge stainless steel, it withstands frequent cleaning and heavy utensil loads, making it ideal for busy kitchen workflows requiring durable equipment support and hygienic surfaces.
- Function & Performance: Supports countertop cooking with sturdy stainless steel construction
- Durability Traits: Made from corrosion-resistant 14 gauge and 16 gauge stainless steel
- Ease of Use & Maintenance: Open base design simplifies cleaning and maintenance routines
- Real-World Use Case: Suitable for high-traffic food prep and workstation support
- Workflow Integration: Ideal for kitchen environments needing reliable, corrosion-resistant support
Perfect for commercial kitchens requiring strong, hygienic equipment support.
Winholt ES-M-2460-14GA Technical Specs
The Winholt ES-M-2460-14GA Equipment Stand is engineered for demanding foodservice operations, featuring a 24" W x 60" L stainless steel top with 14 gauge thickness and a stainless steel undershelf at 16 gauge for added storage capacity. Its open base allows for unobstructed cleaning and accessibility, with a height adjustable between 19 and 24 inches to suit ergonomic needs. The unit weighs 86 pounds, with a freight class of 150, and is designed to operate within standard commercial kitchen environments without specialized electrical requirements. Constructed from high-quality stainless steel, it offers excellent resistance to corrosion, high temperatures, and frequent cleaning. This stand supports medium-volume workflows typical in restaurant kitchens, catering, and institutional foodservice settings, ensuring structural integrity and long-term performance in a compact footprint.
- Dimensions: 60" W x 24" D x 24" H (height adjustable)
- Material: 14 gauge stainless steel top, 16 gauge undershelf
- Weight: 86 lbs
- Construction: Open stainless steel base with rear and side up-turns
- Operating Range: Suitable for high-temperature environments and frequent cleaning
What is a commercial equipment stand?
A commercial equipment stand is a robust, stainless steel support structure designed to hold kitchen appliances and tools, facilitating efficient workflows in busy foodservice settings. It often features durable construction, adjustable or fixed heights, and open or enclosed bases to optimize accessibility and sanitation. The Winholt ES-M-2460-14GA equipment stand installed in restaurant kitchens or catering stations provides a stable platform for countertop cooking equipment, supporting high-volume food prep processes with its corrosion-resistant stainless steel top and undershelf. It is ideal for medium-volume operations such as restaurant kitchens, cafeterias, and catering services requiring dependable, easy-to-clean support infrastructure.
Top Commercial Equipment Stands for Foodservice Settings
These support units offer durable construction and functional design to enhance efficiency in bustling kitchens, with Winholt ES-M-2460-14GA by Winholt Equipment providing a resilient open base solution suited for moderate throughput environments.
- Supporting countertop cooking — ideal for small prep kitchens
- Made for commercial environments — durable stainless steel design
- Designed for medium workloads — supports consistent food prep
- Supports foodservice workflow — easy access and cleaning
- Constructed for longevity — corrosion-resistant stainless steel
Why Choose Winholt Equipment ES-M-2460-14GA?
Compared to similar commercial equipment stands, this model features a stainless steel top and undershelf for superior durability, corrosion resistance, and hygiene. Its open base design facilitates easy cleaning, while the 24" W x 60" L dimensions maximize workspace without sacrificing stability. Engineered for dependable performance, the ES-M-2460-14GA offers a robust, restaurant-ready support platform that enhances operational efficiency and workflow in demanding kitchen environments.
- Built with heavy-duty stainless steel for longevity
- Open base for unobstructed access and cleaning
- Large surface area supports multiple appliances
- Corrosion and heat-resistant for demanding settings
- Designed for medium-volume foodservice applications
