The Winholt DTSBB-3684 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments requiring durability and hygiene. Featuring an 84-inch wide by 36-inch deep top constructed from 16/304 stainless steel with a 6-inch backsplash, it ensures robust resistance to corrosion and heavy use. The open base includes a fixed undershelf and legs equipped with adjustable clad bullet feet for stability and level setup, making it suitable for high-capacity prep stations, cooking lines, and catering setups. Its NSF certification reflects compliance with industry sanitation standards, and the durable stainless steel construction supports demanding kitchen workflows and easy maintenance.
Winholt DTSBB-3684 Features
The Winholt DTSBB-3684 work table offers a sturdy stainless steel surface with a full-length backsplash to contain spills and simplify cleaning. Its open undershelf provides additional storage for utensils or small equipment, while the adjustable bullet feet enable precise leveling on uneven floors. Designed for commercial kitchens, it supports moderate throughput operations, ideal for food prep, assembly, and plating stations. The corrosion-resistant 16/304 stainless steel top ensures longevity under rigorous cleaning routines and daily use.
- Heavy-duty 16/304 stainless steel top resists corrosion and dents
- 6" backsplash contains spills and simplifies cleanup
- Open fixed undershelf with adjustable feet enhances workspace organization
- Square/flat edges promote safety and ease cleaning
- Dimensions 84"W x 36"D x 34"H optimize workspace capacity in busy kitchens
Ideal for kitchen prep and assembly areas requiring durable work surfaces with spill containment.
Winholt DTSBB-3684 Technical Specs
The Winholt DTSBB-3684 work table features a 16-gauge stainless steel top from the 300 Series, providing excellent corrosion resistance and strength suitable for commercial use. It measures 84 inches in width, 36 inches in depth, and stands 34 inches high, with a total weight of 205 pounds. The open steel base includes a fixed undershelf for added storage, supported by legs with adjustable clad bullet feet to ensure stability on uneven floors. The unit operates in standard commercial kitchen settings, with a countertop splash height of 6 inches to contain minor spills. It is designed for easy cleaning with flat, square edges and a seamless stainless steel surface, supporting daily sanitizing routines without degradation over time. The NSF certification underscores its compliance with industry sanitation standards, making it suitable for high-wash environments.
- Electrical Requirements: Not applicable, non-electric work table
- Construction and Finish: 16-gauge stainless steel top with open steel base
- Dimensions: 84"W x 36"D x 34"H
- Weight: 205 lbs (approximate)
- Splash Height: 6 inches
- Material Safety: Easy to clean stainless steel; supports sanitation protocols
- Installation Considerations: Requires level surface, adequate clearance for cleaning
- Mobility & Stability: Adjustable bullet feet for leveling on uneven floors
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation and assembly in professional kitchens. It typically features durable materials like stainless steel for sanitation and longevity, with dimensions tailored to optimize workflow. The Winholt DTSBB-3684 is an example of such equipment, measuring 84 inches wide and 36 inches deep, with a 6-inch backsplash to contain spills. It is suited for kitchens requiring reliable, easy-to-maintain work surfaces, such as restaurant prep lines, catering stations, and bakery workspaces, supporting efficient and hygienic food handling processes.
Top Stainless Steel Work Tables for Foodservice Settings
Built for commercial kitchens and foodservice operations, the Winholt DTSBB-3684 enables durable, hygienic prep work with its corrosion-resistant stainless steel surface designed for moderate workloads in busy restaurant and catering environments. Its robust construction and functional features support reliable operation in food prep and assembly stations, ensuring seamless integration into professional kitchen workflows.
- Operation_Type — Food prep and assembly stations
- Kitchen_Type — Commercial and industrial kitchens
- Foodservice_Category — Restaurant, catering, institutional kitchens
- Workload_Qualifier — Moderate throughput environments
- Use_Case — Supporting prep, plating, and organization tasks
Why Choose Winholt DTSBB-3684
Designed with durability and functionality in mind, the Winholt DTSBB-3684 stands out with its high-quality stainless steel top and stable open base with adjustable feet. Its 84-inch width offers ample workspace, and the 6-inch backsplash simplifies spill containment and cleanup. This work table's corrosion-resistant construction and NSF compliance make it ideal for demanding foodservice applications, enhancing operational efficiency and sanitation standards beyond typical commercial kitchen equipment.
- Versatile stainless steel surface supports high-performance food prep
- Extended 84-inch width maximizes workspace capacity
- Open undershelf provides accessible storage of tools and ingredients
- Adjustable bullet feet facilitate leveling on uneven floors
- Corrosion-resistant 300 Series stainless steel for long-term durability
