The Winholt DTSBB-3636-14 Work Table is a commercial-grade stainless steel workstation designed for foodservice environments that demand durability, hygiene, and precision. Featuring a 14-gauge 304 stainless steel top measuring 36 inches wide by 36 inches deep and standing 34 inches high, this table is built to withstand high-volume processing. Its fixed open undershelf, along with legs equipped with adjustable clad bullet feet, facilitates easy cleaning and customizable stability. The 6-inch boxed backsplash prevents spillage onto adjacent surfaces, maintaining sanitation standards. Ideal for busy culinary operations such as preparatory stations, bakery output, or cafeteria lines, this work table offers robust performance in demanding kitchen workflows with precise dimension control and corrosion-resistant material composition.
Winholt DTSBB-3636-14 Features
The Winholt DTSBB-3636-14 work table is engineered specifically for high-efficiency commercial kitchens, featuring a durable 14-gauge stainless steel top that resists corrosion and stains. Its open undershelf provides accessible storage for utensils and ingredients, while adjustable bullet feet ensure level positioning on uneven floors, reducing maintenance downtime. The integrated 6-inch boxed backsplash simplifies cleanup, preventing spills from reaching other surfaces. Designed for medium-throughput food prep, this work table supports seamless workflow with its sturdy construction and ergonomic height. It is suitable for food processing, prep lines, and storage stations demanding quick sanitation and high durability.
- Functionality: Provides ample workspace with integrated backsplash for spill control
- Material Durability: 14-gauge 304 stainless steel top resists corrosion
- Ease of Maintenance: Removable undershelf facilitates cleaning access
- Workload Adaptability: Supports medium-volume food prep and storage
- Workflow Optimization: Adjustable feet for stable leveling in busy kitchens
Suitable for commercial foodservice operations requiring durable work surfaces.
Winholt DTSBB-3636-14 Technical Specs
The Winholt DTSBB-3636-14 is constructed with a 14-gauge 304 stainless steel top, measuring 36 inches by 36 inches, supported by a stainless steel base for enhanced longevity. It operates without electrical requirements, relying solely on manual adjustments via its adjustable bullet feet for leveling. The table's weight is approximately 140 lbs, making it stable yet maneuverable for installation in various setups. The box backsplash, standing 6 inches high, prevents spills and simplifies cleaning, while the open undershelf arrangement optimizes storage. Its finish in stainless steel aligns with standard food safety and sanitation protocols, suitable for environments with maximum operating temperatures up to typical kitchen conditions. The unit's NSF certification confirms compliance with rigorous sanitation standards for commercial kitchens.
- Dimensions: 36" W x 36" D x 34" H
- Material: 14-gauge 304 stainless steel top and base
- Weight: 140 lbs
- Construction: Stainless steel with adjustable clad bullet feet
- Design Features: 6" boxed backsplash; open storage undershelf
- Operating Range: Standard kitchen temperature tolerance, no electrical requirements
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for high-demand food preparation tasks such as slicing, assembling, or staging ingredients. Typically constructed from corrosion-resistant materials like 14-gauge stainless steel, these tables are installed in various foodservice settings including restaurants, cafeterias, and catering operations. The Winholt DTSBB-3636-14 model is equipped with a boxed backsplash to contain spills and an open undershelf for convenient storage, making it suitable for medium-volume workflows and intensive cleaning routines. Its precise dimensions and sturdy construction support reliable operation in bustling kitchen environments, ideal for supporting commercial food preparation and storage activities.
Top stainless steel work tables for medium-volume foodservice environments
Designed for efficient food prep, the Winholt DTSBB-3636-14 is a robust stainless steel work table suitable for medium throughput operations in commercial kitchens with a focus on hygiene and durability. Winholt’s equipment excels in supporting precise workflow and maintaining sanitation standards, making it ideal for prep stations and storage in busy foodservice settings.
- Operation Type — optimized for moderate-volume kitchen workflows
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — ideal for prep lines and storage stations
- Workload Qualifier — supports medium throughput food prep tasks
- Use Case — designed for food assembly, staging, and storage needs
Why Choose Winholt DTSBB-3636-14?
Compared to lower-grade or non-commercial work tables, this Winholt model offers superior stainless steel quality, a boxed backsplash to prevent spills, and adjustable feet for stability across diverse flooring types. Its sturdy 14-gauge top withstands heavy use, supporting efficient food prep without corrosion or staining. The open undershelf maximizes storage within a compact footprint, streamlining workflow in fast-paced kitchens. Engineered for durability and ease of maintenance, this table elevates operational efficiency in foodservice environments.
- Self-contained, corrosion-resistant stainless steel construction
- Compact yet spacious 36" x 36" work surface
- Boxed backsplash minimizes spill hazards and cleanup time
- Adjustable bullet feet support uneven floors for stability
- Heavy-duty 14-gauge top designed for medium-volume tasks
