The Winholt DTSBB-3084-14GA Work Table is a commercial-grade stainless steel workspace designed for precision and durability in professional foodservice environments. Featuring an 84-inch width by 30-inch depth and standing 34 inches high, this work table integrates a 14-gauge 304 stainless steel top with a 6-inch backsplash to prevent spills and maintain sanitation. Its open undershelf with stainless steel legs and adjustable clad bullet feet provides a stable foundation for heavy-duty tasks. Crafted for high-volume kitchen operations, this NSF-listed work table offers robust corrosion resistance, ease of cleaning, and seamless integration into busy commercial kitchens, bakeries, and prep stations. Key technical details include a square/flat edge top, open base construction, and NSF compliance for safe food handling.
Winholt DTSBB-3084-14GA Features
This work table’s 84"W x 30"D stainless steel top with a 6" backsplash enhances hygiene and spill containment in demanding foodservice settings. Its open undershelf construction allows for efficient storage of tools and ingredients, while adjustable clad feet facilitate level positioning on uneven floors. Designed for ease of maintenance, the surface resists corrosion and staining. The stainless steel material ensures durability amid frequent cleaning and rigorous use, making it ideal for food prep, plating, and assembly line workflows.
- Functionality: Provides a stable, sanitary workspace for high-volume food prep
- Durability traits: 14-gauge 304 stainless steel top resists corrosion and staining
- Ease of use: Adjustable bullet feet simplify leveling and installation
- Workload fit: Supports heavy-duty kitchen tasks with open undershelf for storage
- Workflow integration: Seamlessly incorporates into prep stations or bakery lines
Choosing this work table optimizes workspace efficiency and sanitation in professional kitchens requiring durable, easy-to-maintain surfaces.
Winholt DTSBB-3084-14GA Technical Specs
This model features a stainless steel construction with a 14-gauge top made from 300 Series stainless steel, ensuring excellent corrosion resistance and structural integrity. The table measures 84 inches in width, 30 inches in depth, and 34 inches in height, providing ample workspace for commercial food prep. It operates in environments with standard cleaning routines thanks to its food-safe, non-porous surface. The open base features a stainless steel frame with adjustable clad bullet feet for stability on uneven flooring. Weighing 198 lbs, the unit is built for heavy use, with a freight class of 300 for shipping purposes. It includes a 6-inch backsplash to contain splashes and maintain hygiene standards, all fully NSF-listed for commercial food safety compliance.
- Electrical requirements: None required; purely mechanical installation
- Construction & finish: 14-gauge stainless steel top, open stainless steel base
- Dimensions: 84" W x 30" D x 34" H
- Weight: 198 lbs (90 kg)
- Temperature resistance: Suitable for ambient kitchen environments, max temperature up to 150°F
- Cleaning & maintenance: Non-porous surface facilitates simple wiping and sanitizing
- Storage features: Open undershelf for efficient ingredient or utensil storage
- Usage compatibility: Compatible with standard commercial kitchen cleaning protocols and flooring
- Safety & ergonomics: Flat square edges, adjustable stability feet for level setup
- Included accessories & assembly: Legs with adjustable clad bullet feet; assembly required
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for industrial food preparation environments. It features a sturdy metal top, often with a backsplash for spill containment, and open or enclosed bases for storage or support. These tables are assembled for heavy-duty use in restaurants, bakeries, and catering facilities, providing a sanitary workspace with easy maintenance. The Winholt DTSBB-3084-14GA is an example of a high-quality stainless steel work table, specifically built for applications requiring a resilient, compliant, and functional kitchen station. It supports multiple food prep tasks, including assembly, plating, and ingredient handling, making it suitable for mid-volume restaurant kitchens and foodservice operations.
Top Commercial Work Tables for Foodservice Operations
Designed for stable, sanitary prep surfaces, the Winholt DTSBB-3084-14GA offers reliable durability and professional-grade features suited to medium workloads in commercial kitchens. With stainless steel construction and a 6-inch backsplash, it ensures hygiene and spill management in busy foodservice settings, ideal for mid-volume restaurant and bakery prep stations.
- Operation Type — Versatile prep stations for diverse kitchen environments
- Kitchen Type — Compact, restaurant-ready food preparation spaces
- Foodservice Category — Suitable for bakery, catering, and restaurant kitchens
- Workload Qualifier — Designed for moderate daily throughput
- Use Case — Ideal for ingredient assembly and work surface expansion
Why Choose Winholt DTSBB-3084-14GA ?
Winholt’s stainless steel work table stands out through its robust 14-gauge top, open understructure for accessible storage, and a 6" backsplash to prevent spills. Its stainless steel base and adjustable bullet feet facilitate swift setup and maintenance in demanding foodservice environments. Compared to competitors, this model combines heavy-duty build quality with a straightforward design that improves workflow, sanitation, and operational efficiency in commercial kitchens.
- Compact footprint with a full 84" workspace for versatile kitchen layouts
- Self-contained, corrosion-resistant stainless steel construction enhances longevity
- Adjustable feet ensure stable setup on uneven floors
- Open base design maximizes storage and cleaning access
- Streamlined, restaurant-ready build integrates seamlessly into prep stations
