The Winholt DTSBB-3060-14 Work Table is a commercial-grade stainless steel surface engineered for durability and precise functionality in professional foodservice environments. Featuring a 14-gauge 300 series stainless steel top with a 6-inch backsplash, this work table provides a sanitary, corrosion-resistant surface suitable for food preparation, assembly, and storage. Its open undershelf and robust legs with adjustable clad bullet feet facilitate stability and customization, making it ideal for busy kitchens that require resilient, easy-to-clean workspace solutions.
Winholt DTSBB-3060-14 Features
The Winholt DTSBB-3060-14 work table combines a durable 14-gauge stainless steel top with ample workspace, an open undershelf for efficient storage, and adjustable feet for leveling on uneven surfaces. Its NSF certification ensures compliance with sanitation standards, making it suitable for high-demand kitchen operations. Designed for moderate throughput environments, it excels in food prep, assembly lines, and prep stations by providing a sturdy, easy-to-maintain surface with exceptional corrosion resistance.
- Functionality: 60" wide stainless steel top for large prep areas
- Durability Traits: 14 gauge, 300 series stainless steel surface resistant to corrosion
- Ease of Maintenance: Flat square edges simplify cleaning and sanitation routines
- Real-World Use Case: Ideal for preparation, assembly, and storage in commercial kitchens
- Workflow Benefit: Open undershelf enhances storage efficiency and access during shifts
Best suited for commercial food prep environments requiring durable stainless steel surfaces and efficient workspace organization.
Winholt DTSBB-3060-14 Technical Specs
The Winholt DTSBB-3060-14 work table features a 60-inch width, 30-inch depth, and 34-inch height overall, with a 14 gauge stainless steel top constructed from corrosion-resistant 300 series material. It requires no electrical connection, relying on durable open-backed, stainless steel frame construction that supports a stable, level workspace via adjustable bullet feet. The 6-inch backsplash enhances spill containment, supporting sanitary food handling. Weighing approximately 200 pounds, this unit is built for rugged use, with a class 300 freight classification for shipment. Its NSF certification confirms compliance with sanitation standards, offering a high-resistance surface suitable for moderate throughput settings with frequent cleaning demands.
- Dimensions: 60"W x 30"D x 34"H for ample workspace
- Material Construction: 14 gauge stainless steel top with open undershelf
- Weight: 200 lbs for sturdy stability
- Finish & Safety: Square/flat edges, NSF certified, corrosion resistant
- Installation Requirements: Leveling feet, adequate clearance for cleaning
- Temperature Tolerance: Suitable for general food prep environments with routine cleaning
- Electrical Compatibility: None required for operation
- Mounting & Supports: Adjustable clad bullet feet for uneven floors
- Cleaning & Maintenance: Flat surfaces with minimal crevices for easy sanitation
- Storage Features: Open undershelf for quick access and organization
- Operational Setting: Designed for moderate throughput food prep stations
What is a commercial work table
A commercial work table is a heavy-duty surface designed for food preparation and equipment support in professional kitchens. These tables are made from stainless steel or other durable materials, ensuring sanitation and resistance to corrosion. The Winholt DTSBB-3060-14 model, with its 60-inch width and 14-gauge stainless steel top, is specifically suited for food prep stations, assembly areas, and storage zones in high-volume restaurant kitchens. Typically installed in foodservice environments that require sturdy, easy-to-clean surfaces, it provides an ideal platform for efficient workflow and sanitation compliance in moderate-volume settings.
Top Stainless Steel Work Tables for Moderate-Volume Restaurant Operations
Built with resilient construction, the Winholt DTSBB-3060-14 is designed for efficient work stations in restaurant kitchens. Its 60-inch stainless steel surface and open undershelf enhance storage and workflow, supporting moderate throughput food preparation and assembly. Suitable for commercial culinary environments, this model offers durable performance and simplified maintenance with a robust, corrosion-resistant design.
- Operation Type — moderate-volume restaurant prep stations
- Kitchen Setting — commercial kitchens with stainless steel fixtures
- Foodservice Category — general prep and storage stations
- Workload Qualifier — moderate throughput food preparation
- Use Case — assembly, prep, and storage in busy kitchens
Why Choose Winholt DTSBB-3060-14
The Winholt DTSBB-3060-14 stands out among commercial work tables with its high-quality 14-gauge stainless steel top, corrosion resistance, and NSF certification, supporting sanitation standards. Its open undershelf and adjustable feet improve storage flexibility and stability, while its square-edge design simplifies cleaning. Compared to competitors, it offers an optimal balance of durability, functionality, and ease of maintenance, making it a reliable choice for professional kitchens that demand consistent performance and compliance with industry standards.
- Self-contained Design: No electrical requirements for broad installation options
- Robust Construction: 14 gauge stainless steel surface for heavy use
- Commercial Kitchen Compatibility: Perfect for prep stations and assembly lines
- Compact Footprint: 60-inch width with open storage for efficient workflow
- Restaurant-Ready: Durable, easy-to-clean, NSF certified for sanitation