The Winholt DTSBB-3036-14 Work Table is a commercial stainless steel work surface designed for precision and durability in foodservice environments. Measuring 36 inches in width, 30 inches in depth, and standing 34 inches high, this unit features a 14-gauge 304-series stainless steel top, ensuring corrosion resistance and strength. The 6-inch boxed backsplash provides effective splash containment, while the fixed open undershelf facilitates organized storage for kitchen tools and ingredients. Equipped with legs fitted with adjustable clad bullet feet, it allows for stable setup on uneven flooring. An ideal choice for busy commercial kitchens, prep stations, and food production lines, this work table supports high hygiene standards and efficient workflow management.
Winholt DTSBB-3036-14 Features
The Winholt DTSBB-3036-14 work table is engineered for moderate throughput operations in commercial foodservice settings, combining sturdy construction with functional design. Its 14-gauge stainless steel surface delivers durability under heavy use, while the open undershelf optimizes workspace organization. The boxed backsplash reduces spill spread, and adjustable feet simplify leveling on various flooring types. Compatible with standard kitchen carts and prep stations, it enhances workflow efficiency and sanitization protocols.
- Heavy-duty 14-gauge stainless steel surface for long-term use
- 6" boxed backsplash for splash containment and cleanability
- Fixed open undershelf for easy storage and accessibility
- Legs with adjustable clad bullet feet for stability on uneven surfaces
- Dimensions tailored for optimal kitchen workflow: 36"W x 30"D x 34"H
Ideal for food prep stations requiring a durable, hygienic work surface with organized storage.
Winholt DTSBB-3036-14 Technical Specs
The Winholt DTSBB-3036-14 work table is designed for reliable commercial use with a focus on practicality and robustness. It features a 14-gauge, 304 stainless steel top capable of withstanding daily heavy-duty tasks. Its dimensions of 36 inches in width, 30 inches in depth, and 34 inches in height make it suitable for standard kitchen layouts. The unit weighs 165 lbs, ensuring stability, with a stainless steel base construction that supports rigorous cleaning routines and high sanitation standards. The unit’s NSF approval indicates suitability for food-contact applications, making it ideal for food prep areas and service lines. The table’s construction supports smooth maintenance, with disassemblable features for thorough cleaning, and it operates under typical kitchen electrical conditions without requiring power or refrigeration components. Its subdued design integrates seamlessly into various commercial kitchen environments, offering a robust platform for food processing workflows.
- Electrical Requirements: Not applicable; manual operation
- Construction & Finish: 14 Gauge 304 stainless steel top, stainless steel base
- Dimensions: 36" W x 30" D x 34" H
- Weight: 165 lbs (75 kg)
- Temperature Resistance: Suitable for operating environments up to typical kitchen temperatures
- Cleaning & Maintenance: Easily disassembled for sanitation, compatible with standard cleaning routines
- Usage Compatibility: Supports standard kitchen equipment and prep workflows
- Require adequate clearance for airflow and sanitation
- Leveling adjustments through legs with optional anti-slip pads
- Placement on flat, stable surfaces for optimal stability
- Incorporate into prep stations with compatible shelving or storage units
- Ensure proper drainage and cleaning access for hygiene compliance
What is a commercial work table?
A commercial work table is a steel or stainless steel surface designed for food preparation and operational tasks in professional kitchens. It provides a durable, easy-to-clean platform for prepping, assembling, or organizing ingredients and utensils. The Winholt DTSBB-3036-14 is installed in foodservice areas such as prep stations and kitchen lines, where durability, sanitation, and workflow efficiency are essential. It supports high hygiene standards, resists corrosion, and is built to withstand daily heavy-duty use, making it suitable for hospitals, restaurants, and catering facilities, especially in moderate-volume settings.
Top Stainless Steel Work Tables for Foodservice Environments
Designed for food prep operations in commercial kitchens, the Winholt DTSBB-3036-14 offers a robust stainless steel surface, ideal for standard-volume food processing. Built with a durable 304-series finish and functional features like a boxed backsplash and open undershelf, it supports efficient workflow and sanitation in busy kitchens.
- Moderate-volume operations — ideal for commercial food prep areas
- Compact footprint — fits seamlessly into kitchen workflows
- Robust stainless steel construction — withstands heavy use
- Open undershelf — facilitates organized storage
- Adjustable feet — ensures stability on uneven floors
Why Choose Winholt DTSBB-3036-14?
Winholt DTSBB-3036-14 stands out among commercial work tables for its combination of durable 304 stainless steel construction with functional design features like a 6-inch boxed backsplash and adjustable leveling legs. It enhances operational efficiency, simplifies cleaning routines, and supports organized food prep workflows more effectively than basic models, making it a reliable asset for busy foodservice environments.
- Self-contained design with durable stainless steel components
- Optimal dimensions for efficient workspace utilization
- Enhanced hygiene with splash containment backsplash
- Heavy-duty construction supports prolonged use
- Adjustable legs for stable setup on varied flooring surfaces