Winholt DTSB-2460 60 Inch Work Table 16 Gauge Stainless Steel Top with Undershelf

The Winholt DTSB-2460 Work Table, a commercial-grade stainless steel work surface, offers precise dimensions of 60 inches in width, 24 inches in depth, and 34 inches in height. Designed for intensive foodservice operations, this model features a durable 16-gauge 300 series stainless steel top supported by a robust open base with an undershelf and clad bullet feet for stability. Its stainless steel splash backsplash with a 90-degree up-turn enhances sanitation and workflow, making it suitable for prep and assembly stations in professional kitchens and catering environments. The table's construction emphasizes durability, ease of cleaning, and resistance to corrosion, suitable for high-throughput tasks with quick sanitation cycles.

Winholt DTSB-2460 Features

The Winholt DTSB-2460 work table is engineered for demanding foodservice environments, combining heavy-duty stainless steel with practical design elements. Its open undershelf allows for accessible storage, while the clad bullet feet ensure stability during rigorous use. The 6-inch splash height backsplash prevents spills from reaching walls and fixtures, facilitating sanitary conditions. Its square/flat edges simplify cleaning and maintenance. Perfect for food prep, plating, and assembly, this work table integrates seamlessly into busy kitchens requiring durable, hygienic surfaces with straightforward accessibility.

• Heavy-duty 16-gauge stainless steel top resists dents and corrosion
• Open base with clad bullet feet for stability and mobility
• 90-degree backsplash prevents countertop spillage and splatters
• Square edge profile simplifies cleaning and sanitation routines
• Dimensions precisely support ergonomic food preparation tasks

Ideal for high-demand restaurant and catering operations requiring durable stainless steel work surfaces.

Winholt DTSB-2460 Technical Specs

The Winholt DTSB-2460 work table is built with a 16-gauge 300 series stainless steel top, ensuring resilience against typical kitchen impact and corrosion. It measures 60 inches wide, 24 inches deep, and stands at 34 inches high, with a weight of approximately 95 lbs for manageable positioning and installation. The base features open stainless steel construction with clad bullet feet, providing strength and stability. The splash backsplash height is 6 inches, designed to contain spills and facilitate cleaning. Electrical requirements are not applicable, emphasizing its role as a sturdy prep station rather than powered equipment. The table's flat square edges promote sanitary cleaning, while the NSF listed designation confirms compliance with food safety standards. Its dimensions ensure compatibility and efficient workflow in various kitchen layouts, supporting quick turnover and ease of maintenance.

• Dimensions: 60"W x 24"D x 34"H support ergonomic workflow
• Construction: 16-gauge stainless steel top with stainless steel base
• Weight: 95 lbs for secure placement and mobility
• Splash Backs: 6-inch high backsplash for spill containment
• Material: 300 series stainless steel resistant to corrosion and impact
• Assembly: No electrical or plumbing required; straightforward setup

What is a commercial work table?

A commercial work table is a durable stainless steel surface designed for food preparation and processing environments. It features resilient construction suited for high-volume use, with dimensions optimized for efficient workflow. Installed in professional kitchens or foodservice stations, the Winholt DTSB-2460 work table provides a stable, hygienic platform for prep work, assembly, and organization, suitable for medium-volume food operations in restaurants, catering, or institutional settings.

Top stainless steel work tables for foodservice environments

This commercial stainless steel work table offers durable construction, optimized for food prep and assembly stations with a robust 16-gauge top and stable open base. Perfect for medium workload settings, it ensures sanitation and ease of cleaning in restaurant kitchens, cafeterias, and catering facilities, as demonstrated by the Winholt DTSB-2460 model.

• Operation Type — moderate throughput food prep stations
• Kitchen Type — compact commercial kitchen environments
• Foodservice Category — restaurant and catering prep areas
• Workload Qualifier — designed for medium-volume food handling
• Use Case — food assembly, ingredient prep, and plating stations

Why Choose Winholt DTSB-2460

Choosing the Winholt DTSB-2460 work table ensures a combination of durability, precise dimensions, and thoughtful design features that streamline food prep operations. Its stainless steel construction meets the demands of sanitation and impact resistance, while the open base configuration provides accessibility and stability. This model enhances operational efficiency in busy commercial kitchens compared to standard tables with limited storage or less robust materials.

• Self-contained design with minimal assembly requirements
• Corrosion-resistant 16-gauge stainless steel top ideal for high-use conditions
• Square edge profile facilitates sanitary cleaning routines
• Stable open base with clad bullet feet suited for fixed positioning
• Designed for medium-volume foodservice workflows, including prep and assembly