Winholt DTR-3648 48 Inch Open Work Table 16 Gauge Stainless Steel Top with Cross-Rails

The Winholt DTR-3648 Work Table is a commercial-grade stainless steel surface designed for demanding foodservice environments. Measuring 48 inches in width, 36 inches in depth, and standing at 34 inches high, this work table features a 16-gauge 300 series stainless steel top renowned for durability and ease of cleaning. Its open frame construction with cross-rails and clad bullet feet ensures stability and accessibility, making it suitable for prep stations, bakery areas, and culinary assembly lines. The table’s robust construction and precise dimensions facilitate efficient workflow integration in restaurant, cafeteria, or catering operations, offering a reliable platform for daily kitchen tasks.

Winholt DTR-3648 Features

The Winholt DTR-3648 stainless steel work table delivers a sturdy, NSF-certified surface optimized for high-volume kitchen tasks, including food prep and packaging. Its open frame design simplifies cleaning and maintenance, while its 16/304 stainless steel top provides resistance against corrosion and impact. The cross-rail support enhances load capacity, supporting various bulky kitchen tools and ingredients. Designed for moderate throughput environments, it integrates seamlessly into established workflow zones, ensuring durability and operational efficiency.

• Functionality: Designed for prep lines and assembly stations
• Durability: 16 gauge 300 series stainless steel top resistant to corrosion
• Ease of Maintenance: Open frame allows quick cleaning access
• Workload Suitability: Supports moderate to high daily food prep activities
• Workflow Efficiency: Cross-rail system enhances stability for accessories and utensils

Ideal for commercial kitchens requiring a durable and easy-to-clean food prep surface

Winholt DTR-3648 Technical Specs

The Winholt DTR-3648 work table is engineered with a 16-gauge stainless steel top from the 300 series, ensuring long-term resistance to corrosion and daily wear. Its dimensions of 48 inches wide, 36 inches deep, and 34 inches high meet standard foodservice ergonomic and operational requirements. The open frame with cross-rails and clad bullet feet provides excellent stability and support for moderate workloads while maintaining ease of cleaning. The table’s construction supports stable installation in various kitchen setups, with a weight of approximately 79 lbs for easy maneuvering. It is engineered for food safety and sanitation, with a flat splash height and square edge profile for seamless integration into food prep areas. Power requirements are not applicable, with the unit designed solely for manual, non-electric use. Maintenance involves routine cleaning of the stainless steel surfaces with appropriate sanitizers, and disassembly is straightforward for deep cleaning or transport. The overall design adheres to industry standards for durability, safety, and efficiency, making it suitable for all commercial foodservice applications involving meal preparation, assembly, or ingredient staging.

• Dimensions: 48" W x 36" D x 34" H for standard kitchen compatibility
• Material: 16 gauge 300 series stainless steel top for corrosion resistance
• Construction: Open with cross-rails and clad bullet feet for stability and cleaning access
• Weight: Approximately 79 lbs facilitating repositioning and installation
• Operating Range: Designed for ambient kitchen temperatures, with safe handling in typical foodservice environments

What is a commercial work table

A commercial work table is a durable, specialized surface designed for professional kitchens, food prep, and manufacturing environments. Constructed primarily of stainless steel, the Winholt DTR-3648 features a 16-gauge 300 series top, suitable for high-volume foodservice operations such as restaurants, cafeterias, and catering. Installed in prep stations, it provides a reliable platform for slicing, assembling, and staging ingredients, supporting moderate throughput workflows, and meeting sanitation standards necessary for safe food handling. Its open frame design with stability-enhancing cross-rails ensures it performs consistently in busy culinary settings.

Top stainless steel work table for food prep and assembly in foodservice

The Winholt DTR-3648 stainless steel work table offers a rugged, reliable platform for foodservice operations’ moderate workload environments. Its 16-gauge top ensures consistent performance for prep and staging tasks, making it ideal for restaurant kitchens or catering facilities that require robust, easy-to-clean kitchen equipment. The table’s build quality and thoughtful design optimize workflow efficiency and sanitation standards in commercial food preparation spaces.

• Operation Type — supportive for pre-prep and assembly stations
• Kitchen Setting — suitable for compact commercial kitchens
• Foodservice Category — ideal for moderate throughput environments
• Workload Qualification — sturdy support for daily food prep activities
• Use Case — staging ingredients and equipment efficiently in busy kitchens

Why Choose Winholt DTR-3648

Winholt DTR-3648 stands out among commercial work tables with its superior stainless steel quality, open frame stability, and simplified maintenance. Its 16-gauge 300 series top provides enhanced durability and corrosion resistance, while the open frame design facilitates quick cleaning and prevents buildup. Designed for consistent performance in busy foodservice environments, its robust construction improves workflow and sanitation compared to standard models, making it a reliable choice for professional kitchens seeking long-term operational efficiency.

• Built with 16-gauge 300 series stainless steel, maximizing longevity
• Open frame simplifies cleaning and maintenance routines
• Stable design with cross-rails supports various kitchen workflows
• Compact footprint fits seamlessly into diverse kitchen layouts
• Made for durability in demanding food prep applications