Winholt DTR-3072 72 Inch Work Table 16 Gauge Stainless Steel Top with Cross-Rails

The Winholt DTR-3072 Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring high standards of sanitation and resilience. With a 16-gauge 300 series stainless steel top measuring 72 inches wide by 30 inches deep, this open-frame table features cross-rails and legs with clad bullet feet for stability. Its flat splash height provides a clean, accessible surface suitable for prep and assembly tasks, making it an ideal choice for mid-volume kitchens, catering operations, and food prep stations aiming for efficiency and hygiene.

Winholt DTR-3072 Features

The Winholt DTR-3072 Work Table offers a robust stainless steel top with a 16-gauge thickness, ensuring long-term durability under daily commercial kitchen use. Designed for ease of cleaning and maintenance, its open base with cross-rails provides stability without hindering airflow or drainage. Its construction supports moderate workloads, with a generous 72-inch width suited for prepping multiple ingredients or assembly lines. The clad bullet feet allow simple leveling, optimizing workflow efficiency across busy foodservice setups.

• Functionality: Spacious 72"W x 30"D work surface enhances prep flow.
• Durability: 16-gauge 300 series stainless steel withstands high-volume use.
• Ease of Maintenance: Flat top with square edges simplifies cleaning routines.
• Workflow Integration: Open base with cross-rails promotes cross-ventilation and drainage.
• Installation: Clad bullet feet facilitate adjustments for uneven flooring.

Designed for food prep stations and back-of-house kitchens requiring reliable, durable work surfaces.

Winholt DTR-3072 Technical Specs

The Winholt DTR-3072 work table features a unit weight of 95 lbs with a flat, square-edged 16-gauge stainless steel top from the 300 series, ensuring corrosion resistance and longevity. It operates in standard commercial environments without electrical requirements and supports moderate workloads common in restaurant kitchens and catering operations. The open base with cross-rails offers stability and ease of cleaning, while clad bullet feet provide floor leveling. With a height of 34 inches, this work table fits seamlessly into standard kitchen heights, supporting efficient workflow and ergonomic convenience. Shipping typically occurs within 1 to 2 days, with a freight class of 300 for transport efficiency. Designed with stainless steel, it combines strength with ease of sanitation, suited for busy foodservice operations.

• Dimensions: 72" W x 30" D x 34" H, flat splash height
• Material: 16-gauge 300 series stainless steel top with stainless steel base
• Weight: 95 lbs (product), shipping weight varies
• Construction: Open support with cross-rails, clad bullet feet for stability
• Operating Range: Suitable for general commercial prep environments
• Cleaning & Maintenance: Flat, square-edge surface for straightforward cleaning

• Electrical Requirements: None required
• Installation Needs: Leveling with bullet feet, ample clearance for airflow
• Drainage & Ventilation: Open base promotes efficient airflow and spill drainage
• Compatibility: Compatible with standard commercial kitchen setups
• Maintenance: Easy disassembly for thorough cleaning and sanitation

What is a commercial work table

A commercial work table is a durable, industrial-grade surface designed for food preparation, assembly, and staging in busy kitchen environments. The Winholt DTR-3072 work table, with its 72-inch stainless steel top and open support structure, is used in commercial kitchens, catering, and food prep stations. Its construction supports moderate workloads, providing a stable and hygienic surface for food processing tasks, making it suitable for restaurants, catering services, and culinary prep areas focused on efficiency and sanitation.

Top stainless steel work tables for foodservice operations

Durable and commercial-grade, the Winholt DTR-3072 work table is ideal for prep and staging in kitchen facilities with moderate throughput, featuring sturdy stainless steel construction and optimized for ease of cleaning and stability. It supports efficient workflows in foodservice environments and operates well in standard commercial kitchens. Winholt DTR-3072 is crafted for dependable performance in busy culinary spaces.

• Operation Type — mid-volume food prep stations
• Kitchen Setting — compact commercial kitchens
• Foodservice Category — restaurant back-of-house prep areas
• Workload Qualifier — moderate throughput
• Use Case — ingredient assembly and small-scale prep

Why Choose Winholt DTR-3072

Winholt DTR-3072 distinguishes itself through its robust 300 series stainless steel top and open, support-based design that supports stability and sanitation. Its square-edged flat surface simplifies cleaning and reduces cross-contamination risks, while the clad bullet feet allow for easy leveling on uneven floors. Built for commercial kitchens, it offers superior durability, ease of maintenance, and optimized workflow support, setting it apart from competitors with its sturdy construction and practical features.

• Compact footprint suits small to medium kitchen layouts.
• Open support base facilitates easy floor cleaning and spill management.
• Stainless steel top resists corrosion and withstands rigorous use.
• Clad bullet feet enable quick leveling and stability adjustment.
• Designed for moderate workloads and daily sanitation practices.