The Winholt DTR-2472 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 16-gauge 300 series stainless steel top measuring 72 inches wide by 24 inches deep and standing at 34 inches high, it provides a durable and sanitary platform for culinary preparation and storage. Its open frame with cross-rails and legs equipped with clad bullet feet ensures stability and ease of cleaning, making it suitable for medium-volume kitchen workflows, from prep stations to bakery or butchery setups. Its robustness supports demanding tasks such as ingredient assembly, equipment placement, and deli processing, fitting seamlessly into high-traffic foodservice operations requiring reliable, NSF-compliant stainless steel surfaces.
Winholt DTR-2472 Features
The Winholt DTR-2472 Work Table combines a sturdy 16-gauge stainless steel top with an open, cross-rail supported base for optimal strength and access. Its flat edge profile facilitates easy cleanup and equipment placement, while the open frame design simplifies sanitation routines. Designed for operational efficiency, this work table supports high-use environments with durable materials and a straightforward construction that withstands rigorous commercial activity. Perfect for food prep, ingredient staging, and utensil organization, it enhances workflow and cleanliness in busy kitchens.
- Heavy-duty 16-gauge stainless steel top ensures longevity and resistance to corrosion
- Open with cross-rails and clad bullet feet provides stability and easy cleaning access
- Square/flat edge design promotes efficient workspace and quick sanitization
- Designed for medium-volume foodservice operations supports daily prep tasks and equipment placement
- Dimensions 72"W x 24"D x 34"H optimize workspace while maintaining mobility
Ideal for professional kitchens requiring durable, NSF-compliant stainless steel work surfaces to streamline operations.
Winholt DTR-2472 Technical Specs
The Winholt DTR-2472 work table features a stainless steel top constructed from 16-gauge 300 series material, providing corrosion resistance and robust performance. With dimensions of 72 inches in width, 24 inches in depth, and a height of 34 inches, it supports standard food prep tasks. The open frame with cross-rails ensures stability, while the clad bullet feet allow for secure placement on a variety of surfaces. Designed for ease of maintenance, the NSF-approved surface facilitates quick sanitation, with a flat top surface that can withstand heavy cleaning routines. Weighing approximately 84 pounds, this model is suited for installation in diverse commercial kitchen settings without compromising mobility.
- Electrical Requirements: Not applicable
- Construction & Finish: 16-gauge stainless steel top with open base
- Dimensions: 72"W x 24"D x 34"H
- Weight: 84 lbs
- Material: 300 Series stainless steel
- Max Safe Temperature: Suitable for cold and dry environments
- Cleaning & Maintenance: Flat surface with straightforward sanitation routine
- Installation & Usage: Requires clearance for stability, compatible with standard commercial kitchen workflows
- Support: Open frame with cross-rails for reinforcement
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and equipment support in professional kitchens. It features durable construction, easy sanitation, and size specifications ideal for high-use environments. Installed in various foodservice settings, such as prep stations, butcher shops, or bakery stations, the Winholt DTR-2472 is suited for medium-volume workflows, supporting tasks like ingredient assembly, utensil placement, and process staging efficiently and hygienically.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
The Winholt DTR-2472 offers a robust stainless steel top and open frame design, ideal for supporting food prep operations in medium-volume kitchens. Built for durability and sanitation, it ensures reliable performance in busy commercial environments such as restaurants, cafeterias, and catering facilities, facilitating efficient workflow and ease of maintenance.
- Operation Type — suited for medium-volume restaurant prep work
- Kitchen Setting — ideal for busy commercial foodservice environments
- Foodservice Category — supports general food prep, assembly, and staging
- Workload Qualifier — handles moderate throughput and daily use
- Use Case — enhances workflow in high-traffic kitchen stations
Why Choose Winholt DTR-2472
Winholt DTR-2472 distinguishes itself through its heavy-duty 16-gauge stainless steel construction, NSF compliance, and open-frame design that simplifies cleaning and sanitation. Its square-edge profile and clad bullet feet support versatile kitchen configurations, making it a reliable, restaurant-ready solution for high-use food prep areas. The durable materials and straightforward installation promote operational efficiency and long-term performance in commercial kitchens.
- Self-contained design with open cross-rails for stability and hygiene
- Constructed from corrosion-resistant 16-gauge stainless steel
- Sized for optimal workspace with 72-inch width and 24-inch depth
- Supports medium-volume operations with reliable durability
- Designed for easy maintenance and quick sanitation routines