The Winholt DTBB-3684 Stainless Steel Work Table is a commercial-grade prep and work surface designed for high-demand foodservice environments. Featuring an 84-inch width, 36-inch depth, and 34-inch height, it is equipped with a durable 16-gauge 300 Series stainless steel top and a 6-inch backsplash to contain spills. Its open base structure includes robust cross-rails and adjustable clad bullet feet, ensuring stability on uneven flooring. Ideal for kitchens, cafeterias, and catering operations, this NSF-listed work table offers a slip-resistant, corrosion-resistant surface with effortless maintenance, supporting efficient workflow and sanitation standards in professional culinary spaces.
Winholt DTBB-3684 Features
This work table supplies a versatile, corrosion-resistant surface with an open stainless steel base, suitable for heavy-duty food prep in commercial kitchens. Its 84"W x 36"D dimensions optimize workspace, while the 6" backsplash prevents spillage over the edges. Easy to clean and maintain, the adjustable bullet feet ensure leveling on uneven floors, supporting a smooth workflow across high-volume food preparation areas. Designed for durability, it withstands rigorous daily use, making it an essential component in busy culinary settings.
- Work surface: 16-gauge stainless steel top resists corrosion and staining
- Durability: Open base with stainless steel cross-rails supports heavy loads
- Ease of maintenance: Flat steel surface simplifies cleaning routines
- Usage fit: 84" wide by 36" deep accommodates multiple workstations
- Workflow benefit: Adjustable feet ensure stability across uneven floors
Optimal for food prep stations demanding durable, sanitary surfaces in bustling commercial kitchens
Winholt DTBB-3684 Technical Specs
This commercial work table from Winholt Equipment features a 16-gauge 300 Series stainless steel top with a 6-inch backsplash, built on a stainless steel base with cross-rails for added strength. The unit measures 84 inches in width, 36 inches in depth, and 34 inches in height, weighing approximately 170 pounds. Its square/flat edge design simplifies cleaning, while the NSF listing affirms its food safety compliance. Powered by minimal maintenance, this table requires no electrical connections and is constructed for long-term reliability in demanding environments. The stainless steel surface is resilient to typical kitchen temperatures and cleaning chemicals, enabling easy sanitization and minimizing corrosion risks.
- Dimensions: 84"W x 36"D x 34"H; weight approximately 170 lbs
- Construction: 16-gauge 300 series stainless steel top and base
- Material safety: NSF-listed, corrosion and stain resistant
- Installation: Standalone with adjustable clad bullet feet for stability
- Maintenance: Flat surface and splash-proof backsplash facilitate cleaning
- Electrical requirements: None; manual installation compatible with standard kitchen layouts
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food preparation and handling in professional kitchens and restaurants. It features robust construction using stainless steel, providing resistance to corrosion, stains, and temperature variations. The Winholt DTBB-3684 work table, with its 84-inch width and 16-gauge stainless steel top, is suited for high-volume food prep stations, catering, and cafeteria applications. Its built-in backsplash and open base enhance workflow efficiency while facilitating sanitation standards, making it an essential component of any restaurant-ready foodservice environment.
Top stainless steel work tables for high-demand foodservice kitchens
Designed for high-volume food prep, the Winholt DTBB-3684 offers sturdy construction, a 16-gauge stainless steel surface, and a 6" backsplash. Ideal for restaurant kitchens, it ensures sanitation, durability, and workflow efficiency, supporting moderate throughput in busy foodservice operations.
- Operation Type — suited for medium to high-volume food prep
- Kitchen Type — ideal for commercial kitchen and cafeteria settings
- Foodservice Category — perfect for restaurant, catering, and institutional use
- Workload Qualifier — handles typical daily heavy-duty prep tasks
- Use Case — supports efficient, sanitary work surfaces in food prep workflows
Why Choose Winholt Equipment DTBB-3684?
Compared to similar stainless steel work tables, the Winholt DTBB-3684 excels with a sturdy 16-gauge top, precisely engineered adjustable feet for stability, and an open stainless steel base that simplifies cleaning. Its robust construction and dimensional design optimize workflow in commercial kitchens, catering to high-demand environments requiring reliable, sanitary work surfaces that support efficiency and ease of maintenance.
- Self-contained design eliminates complex plumbing needs
- Heavy-duty stainless steel top resists corrosion and staining
- Stable adjustable feet accommodate uneven flooring surfaces
- Spacious 84" width supports multiple prep stations
- Unequaled durability for daily rigorous commercial use
