The Winholt DTBB-3636-14 Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability, hygiene, and reliable performance. Featuring a 36"W x 36"D x 34"H open base with cross-rails and an 14-gauge 300 series stainless steel top, this unit provides a robust surface suitable for food prep, assembly, or packaging tasks. Its boxed 6" backsplash protects the work area from splashes, while adjustable clad bullet feet ensure stability across uneven floors. Ideal for moderate-volume operations, it combines structural strength with ease of cleaning, making it suitable for busy commercial kitchens and food processing facilities.
Winholt DTBB-3636-14 Features
The Winholt DTBB-3636-14 work table caters to commercial foodservice applications with a high-strength stainless steel top that resists corrosion and withstands rigorous daily use. Its open base design with cross-rails maximizes workspace accessibility and facilitates cleaning. The adjustable legs with clad bullet feet provide stability on uneven floors, while the 6" boxed backsplash prevents spillage onto walls or floors. Designed for ease of maintenance, the stainless steel surface supports efficient workflow integration for food prep stations, assembly lines, or storage areas.
- Corrosion-resistant 14-gauge stainless steel top for durability
- Open base with cross-rails optimizes workspace access
- Adjustable clad bullet feet simplify leveling and stability
- 6-inch boxed backsplash enhances spill containment
- Easy-to-clean surface promotes sanitation and maintenance efficiency
Suitable for food prep, packaging, or assembly in commercial kitchens and processing plants.
Winholt DTBB-3636-14 Technical Specs
The Winholt DTBB-3636-14 work table features a 14-gauge stainless steel top from the 300 series, offering excellent corrosion resistance suitable for food handling environments. With dimensions of 36" width by 36" depth and a height of 34 inches, it provides a sturdy surface for routine food preparation tasks. The open stainless steel base incorporates cross-rails for enhanced structural integrity, supported by adjustable clad bullet feet for leveling. The included 6" boxed backsplash safeguards the workspace from splashes and spills, maintaining a clean and compliant environment. Weighing approximately 105 lbs, this model is designed for durability and ease of use, with a standard NSF listing for food safety standards. Installation requires minimal clearance for leveling and cleaning, with the stainless steel surface compatible with standard cleaning procedures.
- Width: 36 inches
- Depth: 36 inches
- Height: 34 inches
- Top Material: 14 gauge 300 series stainless steel
- Construction: Stainless steel base with cross-rails
- Weight: 105 lbs
- Backsplash height: 6 inches
- Leg adjustment: Clad bullet feet for leveling
- NSF certified: Yes
- Electrical/installation: Requires standard level surface with clearance for leveling.
- Work environment: Suitable for food prep, assembly, and storage in commercial kitchens.
- Cleaning: Compatible with standard stainless steel cleaning agents and routine sanitation.
- Material safety: 14 gauge stainless steel surface supports hygiene requirements.
- Durability: Heavy-duty steel construction withstands daily commercial use.
What is a commercial work table?
A commercial work table is a sturdy, stainless steel surface designed for food preparation, assembly, or storage in professional foodservice settings. It typically features a durable top material, such as 14-gauge stainless steel, and a reinforced base to support heavy equipment or frequent use. The Winholt DTBB-3636-14 work table is installed in kitchens, prep areas, and processing lines, offering a corrosion-resistant and hygienic workspace suitable for mid-volume food operations, optimizing efficiency and sanitation standards.
Top stainless steel work tables for moderate-volume food operations
Built for durability and sanitation, these stainless steel work tables like Winholt DTBB-3636-14 provide ideal surfaces for food prep, assembly, and storage in moderate-volume commercial kitchen environments. Featuring stable construction and easy maintenance, they support efficient workflows and meet hygiene standards without compromising performance.
- Operation Type — suited for food prep stations and processing lines
- Kitchen Setting — ideal for commercial kitchens and foodservice facilities
- Foodservice Category — suitable for prep, assembly, and packaging tasks
- Workload Qualifier — designed for moderate throughput and daily use
- Use Case — enhances workflow efficiency in food production environments
Why Choose Winholt DTBB-3636-14?
Winholt DTBB-3636-14 stands out among commercial work tables with its combination of high-quality 14-gauge stainless steel, robust open base design, and adjustable leveling feet. Its spill-proof backsplash ensures sanitation while providing reliable performance for busy food prep areas. Engineered for durability, this model enhances workflow efficiency and simplifies maintenance compared to competitor models.
- Compact footprint suitable for tight commercial spaces
- Open base with cross-rails facilitates easy cleaning and access
- Adjustable bullet feet for precise leveling on uneven floors
- Heavy-duty stainless steel surface resists corrosion and wear
- Designed for restaurant-ready environments with long-term durability
