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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt stainless steel top work tables 85-96 inch.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt DTBB-3096 stainless steel top work tables 85-96 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt DTBB-3096 96 Inch Work Table with 6 Inch Boxed Backsplash Stainless Steel

Winholt  |  MFG #: DTBB-3096  |  Item #: 619296
Item: #619296

Technical details
Manufacturer Winholt Equipment
Model Number DTBB-3096
Manufacturer Part # DTBB-3096
Height 34"
Width 96"
Depth 30"
Weight 170 lbs
NSF Yes

About this item

Product Details

The Winholt DTBB-3096 Work Table is a commercial-grade stainless steel work surface designed for precise, durable foodservice applications. Measuring 96 inches in width, 30 inches in depth, and 34 inches in height, this table features a 16/304 stainless steel top optimized for sanitation and longevity in demanding kitchen environments. Its open base with cross-rails and adjustable clad bullet feet ensures stability and adaptability for various setup configurations, making it ideal for food prep, assembly, or catering stations in professional kitchens without the need for certifications. This work table provides a substantial workspace with a 6-inch boxed backsplash, seamlessly supporting food safety and workflow efficiency.

Top Winholt DTBB-3096 Features

The Winholt DTBB-3096 stainless steel work table delivers a robust, corrosion-resistant surface tailored for moderate to high-volume foodservice operations. Its open base with cross-rails facilitates straightforward cleaning and maintenance, while the adjustable bullet feet allow for leveling on uneven floors. The 16/304 stainless steel top supports heavy kitchen tools and frequent use, reducing wear over time. Suitable for use in prep stations, warehouse, or assembly lines, this table maximizes workspace efficiency and ergonomic workflow in busy commercial kitchens.

  • Durable material: 16/304 stainless steel top resists corrosion and impact
  • Stability: Cross-rails provide reinforced support and durability
  • Ease of maintenance: Open base simplifies cleaning and debris removal
  • Adjustable feet: Clad bullet feet ensure leveling on uneven surfaces
  • Large work surface: 96"W x 30"D platform optimizes kitchen throughput

Best suited for food prep, assembly, or cafeteria applications requiring a sturdy stainless steel work surface.

Winholt DTBB-3096 Technical Specs

The Winholt DTBB-3096 work table features a 16/304 stainless steel top that ensures longevity and ease of cleaning, with a total weight of 170 lbs designed for heavy-duty industrial use. The unit stands 34 inches tall with a 96-inch width and 30-inch depth, fitting seamlessly into commercial kitchen workflows. It operates in non-electrical settings, with a robust open base supported by cross-rails for maximum stability. The 6-inch boxed backsplash enhances sanitation by preventing spills and containing splashes during food preparation. Constructed for demanding environments, this table withstands daily cleaning routines and heavy utensil contact, making it an essential piece of equipment for high-volume foodservices.

  • Dimensions: 96"W x 30"D x 34"H
  • Material: 16/304 stainless steel top with open base
  • Weight: 170 lbs for structural stability
  • Construction: Open base with cross-rails and adjustable clad bullet feet
  • Legs: Six legs with adjustable feet for stability on uneven floor surfaces
  • Backsplash height: 6-inch boxed design for spill containment

What Is a Commercial Work Table

A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation, assembly, and storage in professional kitchen environments. It is typically constructed from corrosion-resistant materials like stainless steel to withstand frequent cleaning and heavy use. The Winholt DTBB-3096 work table, with its spacious 96-inch stainless steel surface and functional features such as a 6-inch backsplash and adjustable leveling legs, is ideally suited for high-traffic foodservice settings including prep stations, catering, and cafeteria lines. Its robust, hygienic design supports efficient workflow and ensures food safety compliance in busy industrial kitchens.

Top Commercial Stainless Steel Work Surfaces for Foodservice Settings

Built for reliable performance, the Winholt DTBB-3096 work table offers a sturdy, hygienic platform for moderate-volume food prep and assembly lines in commercial kitchens. Featuring a 96-inch stainless steel top, it supports efficient workflow and sanitation. This model is ideal for restaurant prep stations and catering operations that demand durable, easy-to-maintain kitchen equipment.

  • Operation in high-traffic kitchen environments with consistent use
  • Compact footprint suitable for small to medium restaurant spaces
  • Designed for food prep, assembly, and warehousing needs
  • Moderate workload capacity supports daily busy kitchen operations
  • Ideal for production lines requiring durable stainless steel surfaces

Why Choose Winholt DTBB-3096

Why choose the Winholt DTBB-3096 work table over similar models is its combination of a large stainless steel surface, reinforced open base with cross-rails, and easy durability. Its design facilitates straightforward cleaning, adjustment for uneven floors, and reliable support for heavy kitchen tasks. Compared to competitor products, it emphasizes a robust construction tailored for demanding foodservice environments, ensuring efficient workflow and sanitation in professional kitchens, food prep areas, and catering services.

  • Compact 96-inch width with sturdy open base design
  • Heavy-duty 16/304 stainless steel top for longevity
  • Adjustable clad bullet feet for precise leveling
  • Designed for moderate throughput kitchen operations
  • Open base allows for easy cleaning and debris removal

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt DTBB-3096 Work Table 96"W X 30"D X 34"H 6" Boxed Backsplash
Winholt Equipment

Winholt DTBB-3096 96 Inch Work Table with 6 Inch Boxed Backsplash Stainless Steel

$1,577.99 $2,498.00

The Winholt DTBB-3096 Work Table is a commercial-grade stainless steel work surface designed for foodservice operations requiring durability, hygiene, and functional reliability. Measuring 96 inches wide by 30 inches deep and standing 34 inches high, this work table features a 16/304 stainless steel top optimized for heavy use and sanitation. Its open base design with cross-rails provides stability and ease of cleaning, while a 6-inch boxed backsplash helps prevent spillage and cross-contamination. Equipped with six adjustable clad bullet feet, the unit offers customization for uneven flooring and ensures stability in busy food preparation environments, making it ideal for commercial kitchens, catering operations, and food prep stations focused on efficiency and hygiene.

Winholt DTBB-3096 Features

The Winholt DTBB-3096 work table offers a robust, corrosion-resistant stainless steel surface tailored for high-volume food prep. Its open base with cross-rails ensures easy cleaning and optimal airflow, supporting sanitation standards. The adjustable legs accommodate uneven floors common in commercial kitchens, while the 6-inch boxed backsplash provides splash protection. Designed for durability, it withstands rigorous daily use, with a finish suitable for frequent sanitizing. Its spacious surface supports multiple food prep stations, streamlining workflow for busy kitchen operations.

  • Heavy-duty stainless steel top: Resists corrosion and withstands frequent cleaning.
  • Open base with cross-rails: Facilitates thorough cleaning and maintenance.
  • Adjustable clad bullet feet: Ensures stability on uneven surfaces in commercial settings.
  • Front-mounted backsplash: Prevents backsplash contamination and spillage.
  • Spacious 96"W x 30"D surface: Supports multiple food prep tasks simultaneously.

Ideal for installing in commercial kitchens, catering prep stations, or bakery work areas needing a durable, easy-to-maintain stainless steel work surface.

Winholt DTBB-3096 Technical Specs

The Winholt DTBB-3096 is built with a 16/304 stainless steel top that offers exceptional corrosion resistance and longevity under constant cleaning. Its dimensions of 96 inches in width, 30 inches in depth, and 34 inches in height make it suitable for standard kitchen workflows. The unit weighs 170 lbs, ensuring stability, while its open base with cross-rails supports robust load capacity without sacrificing ease of access for cleaning. The adjustable clad bullet feet allow for precise leveling, essential for precise food prep tasks. Designed for commercial foodservice environments, the work table operates in a typical ambient temperature range and features a proposition 65 compliant surface. The unit is shipped without electrical components but is compatible with standard commercial kitchen setup practices. No assembly is required, streamlining installation. The product is NSF-listed for sanitation, ensuring compliance with industry standards.

  • Dimensions: 96"W x 30"D x 34"H for versatile workspace configuration
  • Weight: 170 lbs for stability during heavy use
  • Construction: 16/304 stainless steel for corrosion resistance and durability
  • Adjustable legs: (6) clad bullet feet to accommodate uneven floors
  • Backsplash height: 6 inches to contain spills and maintain hygiene
  • Shipping weight & packaging: 170 lbs, ensuring secure transport and delivery

What is a commercial stainless steel work table

A commercial stainless steel work table is a durable, corrosion-resistant surface designed for food preparation and processing in professional kitchens. Typically constructed with high-grade stainless steel, these tables provide a sanitary, easy-to-clean surface suitable for high-volume environments. The Winholt DTBB-3096 is an example of such a work table, featuring a 16/304 stainless steel top, a spaced open base for airflow and sanitation, and adjustable feet for uneven flooring adaptation. Installed in food prep areas, catering kitchens, and bakery stations, it is used primarily for supporting food assembly, ingredient staging, or small equipment placement in moderate throughput foodservice settings. This work table ensures a hygienic, stable, and efficient workspace for culinary operations requiring consistent sanitation and ease of maintenance.

Top Stainless Steel Work Tables for Moderate-volume Foodservice Settings

Built with high-grade stainless steel, the Winholt DTBB-3096 supports steady workflow and durable performance in commercial kitchens, catering setups, or bakery stations, ideal for moderate throughput operations. This self-contained work table combines robust construction with functionality for installation in busy food prep areas, providing a reliable surface for food handling and assembly. Winholt's model DTBB-3096 ensures sanitation, stability, and ease of cleaning in foodservice environments requiring dependable stainless steel furniture.

  • Operation Type — suited for food prep stations and catering kitchens
  • Kitchen Type — ideal for compact commercial spaces and cooking areas
  • Foodservice Category — appropriate for bakery, deli, and catering operations
  • Workload Qualifier — supports moderate throughput food processing
  • Use Case — supports ingredient staging, food assembly, and equipment placement

Why Choose Winholt DTBB-3096

Why choose the Winholt DTBB-3096 Work Table over similar models is its combination of durable stainless steel construction, adjustable stability features, and a spacious surface designed for demanding foodservice environments. Its open base facilitates thorough cleaning, while the 6-inch backsplash offers splash containment. Compared to competitors, this model’s versatile design ensures long-term stability and sanitation, supporting efficient workflow and ease of maintenance in busy commercial kitchens.

  • Compact footprint suits tight kitchen layouts without sacrificing workspace
  • Open base design simplifies cleaning and sanitary maintenance
  • High-quality 16/304 stainless steel surface withstands rigorous use
  • Adjustable bullet feet enhance stability on uneven flooring
  • Built for moderate throughput food prep and ingredient staging