Winholt DTBB-3060 60 Inch Stainless Steel Work Table with 6 Inch Backsplash

The Winholt Equipment DTBB-3060 Work Table is a commercial-grade stainless steel work surface designed for precision and durability in professional foodservice environments. Measuring 60 inches wide by 30 inches deep and standing at 34 inches high, this model features a 16-gauge 304 stainless steel top with a 6-inch backsplash, ideal for maintaining high standards of sanitation and ease of cleaning. Its open base, reinforced with cross-rails and sturdy legs with adjustable clad bullet feet, provides stability and adaptable leveling for demanding kitchen workflows. This work table is suited for food prep stations, basting areas, and mobile kitchen setups requiring robust, corrosion-resistant surfaces and reliable structural support.

Winholt DTBB-3060 Features

The Winholt DTBB-3060 work table offers a durable stainless steel top designed for high-volume prep and assembly tasks typical in commercial kitchens. Its open base with cross-rails ensures robust stability capable of supporting substantial loads, while the 16/304 stainless steel surface resists corrosion and ensures longevity. The adjustable bullet feet facilitate leveling on uneven flooring, simplifying installation and maintenance. Its seamless design supports efficient workflow integration in various foodservice settings, including cafeterias, bakeries, and catering operations.

• Function and Performance: Heavy-duty stainless steel surface supports rigorous food prep.
• Durability Traits: 16-gauge 304 stainless steel withstands corrosion and daily cleaning.
• Ease of Maintenance: Smooth surface and minimal joints facilitate quick cleaning.
• Real-world Use Cases: Supports high-volume food prep in open kitchens and prep stations.
• Workflow Benefit: Open base with cross-rails enables flexible placement and efficient workflow management.

Ideal for establishing reliable food prep stations and work environments requiring sanitation and durability.

Winholt DTBB-3060 Technical Specs

The Winholt DTBB-3060 work table features a sturdy construction with a 16-gauge 304 stainless steel top and a stainless steel base with open side and rear crossrails, enhancing support and ease of cleaning. It operates independently of electrical or refrigeration systems, with dimensions of 60 inches in width, 30 inches in depth, and 34 inches in height, weighing approximately 145 lbs. The unit supports rigorous commercial use, including food preparation and assembly in busy kitchens. Its surface resists maximum recommended operating temperatures and provides compatibility with a variety of culinary tasks. Maintenance involves simple cleaning of the smooth stainless steel surface, with adjustable clad bullet feet for leveling. The table’s construction ensures longevity and resistance to corrosion, making it suitable for a broad range of foodservice operations.

• Electrical Requirements: No electrical connection needed for operation.
• Construction & Finish: 16-gauge 304 stainless steel top with a polished finish.
• Dimensions: 60" W x 30" D x 34" H (152 x 76 x 86 cm).
• Weight: Approx. 145 lbs (66 kg).
• Material Safety: Food-safe stainless steel surface, easy to sanitize with standard cleaners.
• Installation & Maintenance: Flat, stable surface requiring level flooring, minimal upkeep with routine cleaning.
• Support & Support Accessories: Adjustable clad bullet feet for precise leveling.

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe stainless steel surface utilized in foodservice establishments for meal preparation, assembly, and station support. Designed to withstand rigorous daily use, these tables often feature durable construction with corrosion-resistant finishes, such as 16/304 stainless steel. They are typically installed in environment-specific configurations like open kitchens, prepping zones, or bakery stations, exemplified by the Winholt DTBB-3060. This work table is best suited for high-volume food prep tasks requiring reliable surface stability, sanitation, and ease of maintenance in busy restaurant or institutional kitchens.

Top stainless steel work tables for high-volume foodservice environments

Designed for sturdy, long-lasting performance, these work tables from Winholt are ideal for food prep, assembly, and storage in busy commercial kitchens. The DTBB-3060 offers a robust stainless steel top with a practical backsplash, packed with technical features suitable for mid-volume operations. Its durable construction ensures high resistance to corrosion, providing a dependable foundation for food production lines across hospitality settings.

• Operation in diverse commercial kitchens with reliable build quality
• Supplying durable stainless steel surfaces for tough food prep tasks
• Suitable for moderate to high throughput food production
• Designed for easy cleaning and sanitary maintenance
• Supports workflow with adjustable leveling features

Why Choose Winholt DTBB-3060?

Winholt DTBB-3060 distinguishes itself through its combination of durable 16-gauge stainless steel construction, open support base, and precise dimensioning that facilitates seamless integration into professional foodservice settings. Its corrosion-resistant surface and stable support system enhance operational efficiency and sanitation compared to standard work tables. The easy-to-maintain design and adjustable feet reduce downtime and adjustment needs, offering a reliable solution for demanding kitchens seeking restaurant-ready equipment.

• Compact footprint suitable for limited-space kitchens
• Heavy-duty stainless steel top resists corrosion and stains
• Open base with cross-rails supports heavy workloads
• Adjustable feet ensure stability on uneven surfaces
• Designed for easy cleaning and maintenance in busy environments